WMF 9000S+ User manual

WMF9000S+
USER MANUAL
ENGLISH

2User Manual WMF9000S+
Congratulations on the purchase of your
WMFcoffeemachine.
The WMF9000S+ coffee machine is afully automatic
single-cup machine for espresso, café crème, cappuccino,
milk coffee, latte macchiato, milk foam, cold milk beverages
and hot water.
With its optionally available powder hopper, the WMF9000S+
can also make hot chocolate with milk, hot or cold milk foam.
Follow the User Manual
> Read the User Manual carefully prior to use.
> Please refer to the User Manual, paying
special attention to the safety instructions
and Safety chapter.
> Follow the warning instructions on the coffee
machine.
> Ensure that the staff and all users have access
to the User Manual.
Hazard to life due
to electrical shock
• The voltage inside the coffee machine is
ahazard to life.
> Never open the housing.
> Never loosen the screws, and do not remove
any housing parts.
Conditions for use and installation
> In the event of failure to comply with
maintenance information and the specifi-
cations in the Technical Data chapter, no
liability is accepted for any resultant damage.
> Follow the User Manual.
> Initial start-up, maintenance and repairs may
only be carried out by the WMFService, using
original spare parts.
CAUTION
Follow the User Manual signs
andsymbols
wpage 20
Follow the Safety chapter
wstarting on page 7
WARNING
Follow the Safety chapter
wstarting on page 7
IMPORTANT
Technical data
wstarting on page 103
Maintenance
wstarting on page 93
Introduction and General information

3
User Manual WMF9000S+
Table of Contents
Table of Contents 3
1 Safety 7
1.1 General safety instructions 7
1.2 Intended use 14
1.3 Conditions for use and installation 17
2 Introduction 18
2.1 Parts of the coffee machine 18
“Ready to operate” display........................................................18
User Manual Signs and Symbols . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Glossary. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
3 Operation 22
3.1 Operation safety instructions 22
3.2 Other documents 23
3.3 Switch on the coffee machine 23
3.4 Beverage dispensing 23
Cancel beverage ...............................................................24
3.5 Pre-selection pads (optional) 24
3.6 Special buttons (optional) 24
3.7 Cup size adjustment 24
3.8 Hot water dispensing 25
3.9 Steam dispensing 26
3.9.1 AutoSteam (optional) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27
3.9.2 EasySteam (optional) ...........................................................27
3.10 SteamJet cup warmer 28
3.11 Milk or milk foam dispensing 29
3.11.1 With WMFCooler, WMFCup&Cool (optional) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29
3.12 Height adjustable cup table 30
Automatic cup table ............................................................30
3.13 Bean hopper/powder hopper 30
3.14 Manual insert 31
3.15 Grounds container 32
3.16 Grounds disposal through the counter (optional) 32
3.17 Drip tray 33
3.18 Switch off the coffee machine 34
4 Software 36
4.1 Overview 36
Ready to operate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
Function bar “Ready to operate” display .............................................36
Main menu functions ...........................................................37
Menu control pads .............................................................37
Messages on the display .........................................................37
4.2 “Ready to operate” display 38
4.2.1 Beverage buttons. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38
4.2.2 Function bar ..................................................................38
Steam button .................................................................38
SteamJet pad. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38
“Warm rinse” pad ..............................................................38
Nutritional information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
Cup size adjustment ............................................................39
Table of Contents

4User Manual WMF9000S+
Table of Contents
S‑M‑L pad....................................................................39
Barista pad ‑ coffee strength .....................................................39
Milk system refill. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
Second type of coffee (decaf) .....................................................40
Second type of milk. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
Manual insert pad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
Hot water button. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
4.3 Care 41
System cleaning ...............................................................41
Mixer rinsing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
Milk system cleaning............................................................41
Enable milk system.............................................................42
Foamer rinsing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
CleanLock ....................................................................42
Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
Filling the milk system (DynamicMilk) ..............................................43
Drip tray cleaning ..............................................................43
Settings. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43
Switch‑off rinsing .............................................................43
Preparing the milk system after cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
4.4 Beverages 44
General information ............................................................44
Cup volume, multiple brewing, anddispensingoption. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .45
Change recipes ................................................................47
Text, picture, and cup height . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
Change buttons................................................................51
4.5 Operating options 52
Operating elements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52
SB mode (self‑service) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Barista pad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
“Warm rinse” pad. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Nutritional information .........................................................53
Menu pad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
SteamJet .....................................................................53
Error message.................................................................54
Cup size adjustment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Second type of milk (optional) ...................................................54
Manual insert .................................................................55
Language pre‑selection .........................................................55
Milk system refill ..............................................................55
Button layout .................................................................55
PostSelection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .56
Caffeine‑free. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .56
Beverage pre‑selection ..........................................................57
Cancel beverage ...............................................................57
Hot water temperature pre‑selection ...............................................57
Milk foam selection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58
Logo ........................................................................58
Manufacturer's logo. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Customer’s logo ...............................................................58
Load customer's logo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
4.6 Information 59
Last brewing cycle. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59
Timer........................................................................59
Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59
Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59
Water filter and descaling........................................................59
Journal ......................................................................59

5
User Manual WMF9000S+
Table of Contents
4.7 Accounting 60
Counter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .60
Vending machines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .60
External accounting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .60
Free of charge settings ..........................................................61
4.8 PIN rights 61
Cleaning PIN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62
Settings PIN. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62
Accounting PIN ................................................................62
Re‑enter PIN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62
4.9 Timer 63
Time/date ...................................................................63
Timer........................................................................63
Timer overview and setting the timer ...............................................63
Delete timer ..................................................................64
Daily timer overview ............................................................64
Set timer switching times ........................................................64
Button layout .................................................................65
Eco mode. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .65
Daylight saving time ............................................................65
Time zone ....................................................................65
4.10 System 66
Cooler .......................................................................66
Quality check (DynamicMilk) .....................................................66
Progress display................................................................67
Display and illumination .........................................................67
Illumination ..................................................................67
Display brightness .............................................................68
Reduce brightness automatically .................................................68
Touch calibration ..............................................................68
Display background ............................................................68
Beverages: Font + colour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
Water filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .69
Eco mode. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70
Temperature ..................................................................70
Grinding degree setting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70
Brewing pressure display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71
Portioner . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71
Bluetooth (optional) ............................................................71
S‑M‑L Function................................................................72
Syrup........................................................................72
Milk. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .72
Nutritional information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .73
4.11 Language 73
4.12 Eco mode 73
Eco mode display. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74
4.13 USB 74
Load recipes ..................................................................74
Load beverage symbols ..........................................................74
Save recipes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75
Save recipes as pdf files .........................................................75
Export counters ................................................................75
HACCP export .................................................................75
Data back‑up. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75
Load data ....................................................................75
Load language. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75
Firmware update . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75

6User Manual WMF9000S+
Table of Contents
5 Care 76
5.1 Care safety instructions 76
5.2 Cleaning intervals overview 78
5.3 Cleaning programs 79
5.3.1 System cleaning ...............................................................79
5.3.2 Mixer rinsing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .81
5.3.3 Milk system cleaning............................................................81
5.3.4 Foamer rinsing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .82
5.4 Manual cleaning 83
5.4.1 Clean the operating panel (CleanLock) ..............................................83
5.4.2 Clean the grounds container (groundschute, optional). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83
5.4.3 Clean the drip tray .............................................................84
5.4.4 Clean the housing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84
5.4.5 Clean the catch pan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .85
5.4.6 Clean the combi spout manually . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .85
Clean the silicone cap ..........................................................85
5.4.7 Clean the AutoSteam outlet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .86
5.4.8 Clean the mixer................................................................87
5.4.9 Clean the bean hopper ..........................................................89
5.4.10 Clean the powder hopper ........................................................90
6 HACCP cleaning schedule 91
7 Maintenance and descaling 93
7.1 Maintenance 93
7.2 WMFService 93
8 Messages and instructions 94
8.1 Messages for operation 94
8.2 Error messages and malfunctions 95
8.3 Errors without error message 96
9 Safety and warranty 98
9.1 Hazards to the coffee machine 98
9.2 Directives 100
9.3 Duties of the owner/operator 101
9.4 Warranty claims 102
Appendix: Technical data 103
Technical data for coffee machine 103
Appendix: Accessories and spare parts 107
Index 109

7
User Manual WMF9000S+
Safety
1 Safety
Misuse
• Failure to follow the safety
instructions can result in death or
serious injury.
> Follow all the safety instructions.
1.1 General safety instructions
Hazards to the operator
At WMF, safety is one of the most essential
product features. The effectiveness of
safety devices can only be ensured if the
following points are observed:
> Read the User Manual carefully
prior to use.
> Do not touch hot machine
components.
> Do not use the coffee machine if
it is not working properly or if it is
damaged.
> Use the coffee machine only when
it is completely assembled.
WARNING
CAUTION

8User Manual WMF9000S+
Safety
> Built-in safety devices must never
be altered.
> This device can be used by children
of age 8years or older while under
continuous supervision, as well as
by persons with reduced physical,
sensory, or mental capabilities or
lack of experience or knowledge,
once they have been instructed in
the safe use of the machine and the
risks associated with it.
> Children must not play with the
device.
> Cleaning and user maintenance
must not be performed by children.
A coffee machine poses apotential for
hazard when correctly used, despite the
use of safety devices. Please observe the
following instructions when using the
coffee machine to prevent injury and
health hazards:
CAUTION

9
User Manual WMF9000S+
Safety
Hazard to life due to electrical
shock
• The voltage inside the coffee
machine is ahazard to life.
> Never open the housing.
> Never loosen the screws, and do not
remove any housing parts.
> Avoid damage to the power cord.
Do not kink or crush it.
> Never use adamaged power cord.
Adamaged power cord must be
replaced by the manufacturer or
aservice representative in order to
prevent ahazard.
> Never immerse the mains plug in
water or other liquids. Never pour
water or other liquids over the mains
plug. Always keeps the mains plug dry.
> Do not unplug the equipment’s plug
on the rear of the coffee machine until
the power cord has been unplugged
from the mains.
> The coffee machine must be
disconnected from the power supply
prior to maintenance and repair work.
Pull out the plug to do so. The person
performing the maintenance or repair
must always be able to check, with
aclear line of sight, that the power
supply has been disconnected.
WARNING

10 User Manual WMF9000S+
Safety
Burn hazard/scalding hazard
• When dispensing beverages and
steam, hot liquid comes out of the
spouts. The adjacent surfaces and
spouts become hot.
• Hot steam is produced by the
SteamJet cup warmer. The cups and
adjacent surfaces also get very hot.
• Hot water and steam may escape
from the outlets in the heating-up
phase.
> When dispensing beverages and
steam, do not reach beneath the
spouts.
> Do not reach beneath the spouts
during the heating-up phase.
> Do not touch the spouts
immediately after dispensing.
> Always place an appropriate cup
under the spout before dispensing
abeverage.
CAUTION

11
User Manual WMF9000S+
Safety
Risk of injury
• Long hair could become caught in
the grinder head and drawn into
the coffee machine.
> Always protect hair with ahairnet.
Bruising or crushing hazard/
risk of injury
• The coffee machine contains
moving parts that can cause finger
or hand injury.
• Closing the operating panel can
cause acrushing hazard.
> Always switch off the coffee
machine and unplug the mains plug
before reaching into the coffee
grinder or the opening of the
brewing unit.
> Carefully and gently close the
operating panel.
> Do not reach into the area of the
moving spout.
CAUTION
CAUTION

12 User Manual WMF9000S+
Safety
Health hazard
> Only use products that are suitable
for consumption and for use with
the coffee machine.
> The powder hopper, bean hopper,
and the manual insert may only
be filled with materials for the use
intended.
Health hazard
• The milk system cleaner and the
cleaning tablets are irritants.
> Follow the protective measures
on the packaging of the cleaning
agent.
> Only put in acleaning tablet when
an appropriate message is displayed.
CAUTION
CAUTION

13
User Manual WMF9000S+
Safety
Health hazard/
irritation and scalding hazard
• During cleaning, hot cleaning
solution and hot water run out of
the spouts.
• Hot liquids can irritate the skin, and
the heat poses ascalding hazard.
• The drip tray may contain hot
liquids.
> Never reach under the spouts while
cleaning.
> Ensure that no one ever drinks the
cleaning solution.
> Be careful when moving the drip
tray.
Slipping hazard
• Fluids can be discharged from the
coffee machine if used improperly
or if errors occur. These fluids can
cause aslipping hazard.
> Regularly check the coffee machine
for leaks, and make sure no water is
coming out.
CAUTION
CAUTION

14 User Manual WMF9000S+
Safety
1.2 Intended use
Misuse
• If the machine is used other than as
intended, this could lead to arisk of
injury.
> The coffee machine must only be
used as intended.
• The WMF9000S+ is designed to dispense beverages made with
coffee and/or milk and/or powder (such as Choc or Topping).
• The coffee beans, milk, topping, and chocolate powder products
must be suitable for processing in afully automated coffee
machine. The products must not be processed after their
expiration date.
• This device is intended for industrial and commercial use and
should be operated by experts or trained users in stores, offices,
restaurants, hotels, or similar places. It can also be used in
adomestic environment.
WARNING

15
User Manual WMF9000S+
Safety
Installation location
• The device can be used as aself-service device if it is supervised
by trained personnel.
The machine must be set up so as to allow good visual access.
•The device must be placed and levelled on ahorizontal, sturdy,
water-resistant, and heatproof base.
• The device must not be cleaned using awater jet. The device
must be installed where it is protected against water spray.
• The device must not be located on asurface that is sprayed or
cleaned with awater hose, steam jet, steam cleaner, or similar
devices.
Water supply
• TW10 (DN 10at least DN 6or 3/8") hose connector with main
water supply and contaminant filter, with amesh size of
0.2mm to 0.25mm, by customers on-site.
At least 0.05MPa (0.5bar) supply pressure at 2l/min.
Maximum 0.6MPa (6bar). Low pressure: min. DN6or 1/4".
Maximum inlet temperature 35°C.
• The set of hoses provided with the new coffee machine
and/orthe new water filter must be used. Do not use the old
set of hoses.
Ambient temperature
• Ambient temperature +5°C to amaximum of +35°C

16 User Manual WMF9000S+
Safety
Usage
• The use of the device is subject to this User Manual. Any other
use or use that goes beyond the aforementioned is considered
incorrect use. The manufacturer shall not be liable for any
damage resulting from this.
• Under no circumstances may the WMF9000S+ be
used to dispense and heat liquids other than coffee, hot
water (beverages, cleaning) or milk (chilled, pasteurised,
homogenised, UHT).
Hygiene
• The coffee machine must be set up by the operator such that
care and maintenance can be performed without hindrance.
• In office/floor kitchen areas or similar self-service set-ups,
only staff instructed in operation of the coffee machine should
supervise the coffee machine. Trained personnel should carry
out care procedures and be available for questions regarding
use.

17
User Manual WMF9000S+
Safety
1.3 Conditions for use and installation
Risk of fire and accidents
> The conditions for use and
installation listed in the “Technical
Data” chapter must be met.
> Before inserting the device plug,
ensure that the information on
the rating plate matches the mains
voltage for the installation.
Any necessary on-site preparatory work for electricity, water, and
drainage connections at the customer‘s premises is to be arranged
by the machine owner/operator. The work must be carried out
by authorised installation technicians in compliance with general,
country-specific and local regulations. The WMFService engineers
must only connect the coffee machine to existing prepared
connection points. WMFService is neither authorised nor
responsible for carrying out any on-site installation work prior to
connection.
The device must only be connected and commissioned by
WMFService.
WARNING
Technical data
wpage 103

18 User Manual WMF9000S+
Espresso Café Crème Milk coee Milk
Milk+Choc Cappuccino Latte Macchiato
Milk foam
9000 S+
DI_02_02_01
14
19 201817
1
2
15
16
1
8
7
2
4
5
69
10
3
12
11
Function bar
Header bar
Espresso Café Crème Milk coee
Milk
Milk+Choc Cappuccino Latte Macchiato
Milk foam
9000 S+
DI_02_02_01
13
Introduction | Parts of the coffee machine
2 Introduction
2.1 Parts of the coffee machine
“Ready to operate” display

19
User Manual WMF9000S+
Introduction | Parts of the coffee machine
1Bean hopper (up to4), lockable
2Powder hopper (Choc or topping, for example) (optional), lockable
3Manual insert/tablet insert
4Touch display for beverage buttons and settings
5Combi spout with integrated milk foamer
6Steam outlet (optional)
7Height adjustable cup table
8Removable drip tray with drip grid
9Grounds container
10 Hot water spout
11 Side illumination
12 Operating panel
13 ON/OFF switch (operating panel open)
“Ready to operate” display
14 Eco mode
15 Menu pad (opens the main menu)
16 Beverage buttons
17 Steam buttons (AutoSteam/EasySteam; optional)
18 SteamJet pad
19 “Warm rinse” pad
20 Hot water button
The pads and buttons available on the display depend
on the settings and the machine model.
The functions shown here are examples.
Software wstarting on page 36

20 User Manual WMF9000S+
Introduction | Parts of the coffee machine
User Manual Signs and Symbols
Personal injury safety instructions
If the safety instructions are not followed, this
could lead to mild to severe injury in case of
improper use.
Personal injury safety instructions
If the safety instructions are not followed, this
could lead to mild injury in case of improper use.
Electrical shock Hot steam
Bruising or
crushing hazard Hot surfaces
Slipping hazard
Notice of property damage
• for the coffee machine
• for the installation location
> Always follow the User Manual.
Note/tip
• Instructions for safe use and tips for easier
operation.
WARNING
Follow the Safety chapter
wstarting on page 7
CAUTION
Operation safety instructions
wpage 22
Care safety instructions
wpage 76
Follow the Safety chapter
wstarting on page 7
IMPORTANT
Follow the Warranty chapter
wstarting on page 102
Technical data
wstarting on page 103
NOTE
TIP
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