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  9. Eagle Group 357412 User manual

Eagle Group 357412 User manual

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EG9969 Revised 10/05
Eagle Foodservice Equipment, Eagle MHC, SpecFAB, and Retail Display are divisions of Eagle Group. ©2005 by the Eagle Group
• 100 Industrial Boulevard, Clayton, Delaware 19938-8903 U.S.A. • www.eaglegrp.com
• Phone: 302/653-3000 • (Foodservice) 800/441-8440 • (MHC/Retail) 800/637-5100
• Fax: 302/653-2065 or 302/653-3036
PART #357412
ASSEMBLY INSTRUCTIONS
Demo Tables
item # qty part # description
#1 2 332094 3/8 - 16 x 3˝ hand knob
#2 2YTR10231-02 78 3/8˝ leg
#3 1 * tabletop
#4 4 317646 crossbrace fitting
#5 2 317643 crossbrace tubing
#6 4 300317 33˝ leg
#7 1 * undershelf
#8 2 304143 1/2 - 13 x 2 1/2˝ hexcap bolt
#9 4 311243 5/16 - 24 set screw
#10 4 305010 3/8˝ washer
#11 1 * mirror
* Part number varies by length of table ordered.
CAUTION
INSPECT CONTENTS IMMEDIATELY AND FILE CLAIM WITH DELIVERING CARRIER FOR ANY DAMAGE.
SAVE YOUR BOX AND ALL PACKING MATERIALS.
YOU ARE RESPONSIBLE FOR DAMAGE TO YOUR UNIT IF RETURNED IMPROPERLY PACKED.
#8
#10
(actual size of hardware)
(continued on back page)
#9
Step 1 - Assemble 33˝ legs to undershelf.
• Be sure undershelf is level.
• Recommended height from the floor to the top
of the undershelf is 10˝.
Before assembly:
This will be a two-person assembly. Do NOT try to assemble alone.
Item #7
undershelf
Item #6
33˝ leg
Parts List
NOTE: Locking bolt found inside each
casting. Do not overtighten castings or
failure will occur. Use 1/2˝ allen wrench
(not shown).
Eagle Foodservice Equipment, Eagle MHC, SpecFAB, and Retail Display are divisions of Eagle Group. ©2005 by the Eagle Group
• 100 Industrial Boulevard, Clayton, Delaware 19938-8903 U.S.A. • www.eaglegrp.com
• Phone: 302/653-3000 • (Foodservice) 800/441-8440 • (MHC/Retail) 800/637-5100
• Fax: 302/653-2065 or 302/653-3036
ASSEMBLY INSTRUCTIONS
Demo Tables
(End)
Step 2 - Assemble crossbrace tubing and crossbrace fittings.
Item #4
crossbrace
fitting
Item #3
tabletop
Item #5
crossbrace tubing
6˝
6˝ min.
Step 3 - Assemble top. Set upright.
Step 4 - Assemble mirror to 783⁄8˝ legs. Step 5 - Attach mirror sub-assembly to table.
Item #11 mirror
Item #2
783⁄8˝ leg
Item #1
hand knob
Item #10 washer
Secure bolts with
3/4˝ wrench.
Item #8
bolt
mirror
sub-assembly
Secure legs into
gussets with
Item #9 set
screws provided,
using 5/32˝
allen wrench.
Secure tubing into
fittings with Item #9
set screws found in
each fitting, using
5/32˝ allen wrench.

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