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  9. Eagle Group 373722 User manual

Eagle Group 373722 User manual

Step 1 - While on its side, mount undershelf to legs at desired height. Seat one leg at a time.
• Secure legs to undershelf with set screw (using 5/32 allen wrench provided).
• Each corner must be at the same height from bottom of legs, or shelf collars could fail.
• Make sure holes in rear legs are facing each other.
NOTE: Undershelf must be level. Use care not to overtighten undershelf set screws or failure will occur.
Recommended height from the floor to the top of undershelf is 10 .
set
screw
undershelf
undershelf
(underside)
rear legs
front legs
HINT: Mark desired height
on each leg with magic
marker or grease pencil
ASSEMBLY INSTRUCTIONS
Pizza Holding Table
ART #373722
CAUTION
INS ECT CONTENTS IMMEDIATELY AND FILE CLAIM WITH DELIVERING CARRIER FOR ANY DAMAGE.
SA E YOUR BOX AND ALL PACKING MATERIALS.
YOU ARE RES ONSIBLE FOR DAMAGE TO YOUR UNIT IF RETURNED IM RO ERLY ACKED.
EG9860 Revised 09/09
Eagle Foodservice Equipment, Eagle MHC, SpecFAB®, and Retail Display are divisions of Eagle Group. ©2009 by the Eagle Group
• 100 Industrial Boulevard, Clayton, Delaware 19938-8903 U.S.A. • www.eaglegrp.com
• Phone: 302/653-3000 • (Foodservice) 800/441-8440 • (MHC/Retail) 800/637-5100
• Fax: 302/653-2065
(continued on back page
Parts List
#1
#10
#5
#6
#7
#8
#9
#2
#3
(actual size)
(actual size)
#11
#12
# qty part # description
#1 . . . 2. . . . 300317 . . . . 33˝ front legs
#2 . . . 2. . . . 354161 . . . . 63˝ rear legs
#3 . . . 2. . . . 310058 . . . . left brackets
#4 . . . 2. . . . 310053 . . . . right brackets
#5 ...2....*.........foodwarmers
#6 . . . 1. . . . 310005 . . . . tabletop
#7 . . . 1. . . . 310007 . . . . top overshelf
#8 . . . 1. . . . 310008 . . . . bottom overshelf
#9 . . . 2. . . . 310046 . . . . pizza racks
#10 . . 1. . . . 352181 . . . . adjustable undershelf
#11 . . 8. . . . 310173 . . . . bolt, 3/8-16, 2-1/8˝
#12 . . 8. . . . 310176 . . . . nut, 3/8-16
* Varies per order.
Step 3 - Level unit.
The leveling feet allow
approximately 1 adjustment.
Eagle Foodservice Equipment, Eagle MHC, SpecFAB®, and Retail Display are divisions of Eagle Group. ©2009 by the Eagle Group
• 100 Industrial Boulevard, Clayton, Delaware 19938-8903 U.S.A. • www.eaglegrp.com
• Phone: 302/653-3000 • (Foodservice) 800/441-8440 • (MHC/Retail) 800/637-5100
• Fax: 302/653-2065
(End
ASSEMBLY INSTRUCTIONS
Pizza Holding Table
Step 2 - Stand table upright and mount tabletop.
• Place tabletop onto top of legs.
• Insert each leg into each tabletop gusset.
• With 5/32 allen wrench, tighten set screw on each gusset.
Step 4 - Attach bottom overshelf to rear legs.
• Place overshelf onto top of legs, and slide overshelf down until
bracket holes are aligned with bottom set of holes on legs.
• Run bolts (two per bracket) through bracket and legs, and
tighten with nuts. Hardware included.
Step 5 - Attach top overshelf to rear legs.
• Place overshelf onto top of legs, aligning bracket holes with
holes on legs.
• Run bolts (two per bracket) through bracket and legs, and
tighten with nuts. Hardware included.
Assembly is complete.
Step 6 - Place racks as shown.
leveling
foot
top
overshelf
bottom
overshelf
leg
set screw
(UNDERSIDE
VIEW)
gusset
tabletop
rear
legs
bottom
overshelf
nut
bolt

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