FAR CB2020W User manual

CB2020W

CB2020W
GB-1
TABLE OF CONTENTS
INSTRUCTION MANUAL
Thank you to have chosen the FAR quality. This product
has been created by our professional team and according
to the European regulation. For a better use of your new
device, werecommend you to read carefully this user
manual and keep it for record.
SAFETY INSTRUCTIONS.............................................................GB-2
TECHNICAL INFORMATION......................................................GB-7
DESCRIPTION OF THE DEVICE ................................................GB-9
INSTALLATION............................................................................GB-10
USE.................................................................................................GB -11
ADJUSTING THE TEMPERATURES ........................................GB-12
REVERSING THE DOOR............................................................GB-23
MAINTENANCE...........................................................................GB-28
CLEANING....................................................................................GB-31
TROUBLESHOOTING ............................................................... GB-34
SERVICING ...................................................................................GB-37
ACCESSORIES............................................................................. GB-38
DISPOSAL.................................................................................... GB-38
DISPOSAL OF OLD ELECTRICAL APPLIANCES..................GB-39

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SAFETY INSTRUCTIONS
• IMPORTANT SAFETY
INSTRUCTIONS: READ CAREFULLY
AND KEEP FOR FUTURE REFERENCE
• is appliance is intended to be used in
household and similar applications such as:
– sta kitchen areas in shops, oces and other
working environments;
– farm houses;
– by clients in hotels, motels and other
residential type environments;
– bed and breakfast type environments.
• is appliance is not intended to restaurants or
other similar application and retail sale.
• WARNING: Keep ventilation openings,
in the appliance enclosure or in the built-in
structure, clear of obstruction.
• WARNING: Do not use mechanical devices
or other means to accelerate the defrosting
process, other than those recommended by the
manufacturer.
• WARNING: Do not damage the refrigerant
circuit.
• If the refrigerant circuit is damaged:
– Avoid naked ames and sources of ignition.
– oroughly ventilate the room in which the
Appliance is situated.
• WARNING: Do not use electrical appliances
inside the food storage compartments of
the appliance, unless they are of the type
recommended by the manufacturer.
• Children aged from 3 to 8 years are allowed to
load and unload refrigerating appliances.
• is appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental capabilities
or lack of experience and knowledge if they
have been given supervision or instruction
concerning use of the appliance in a safe way
and understand the hazards involved. Children
shall not play with the appliance. Cleaning
and user maintenance shall not be made by
children without supervision.
• WARNING: When positioning the
appliance, ensure the supply cord is not
trapped or damaged.
• If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent
or similarly qualied persons in order to avoid
a hazard.

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• WARNING: Do not locate multiple portable
socket-outlets or portable power supplies at the
rear of the appliance.
• WARNING: To avoid a hazard due to
instability of the appliance, it must be xed in
accordance with the instructions.
• Do not store explosive substances such as
aerosol cans with a ammable propellant in
this appliance.
• WARNING: ll the ice-maker with potable
water only.
• For the information on the installation,
handling, maintenance and disposal of the
device, and the method of replacing the lamp,
please refer to the following paragraph of this
manual.
• For the replacement method of light bulb, refer
to <Changing the light bulb>
• Gas waring
WARNING: risk of re/ammable
materials
• To avoid contamination of food, please respect
the following instructions:
• If the refrigerant circuit is damaged:
– Avoid naked ames and sources of ignition.
– oroughly ventilate the room in which the
appliance is situated.
• Children aged from 3 to 8 years are allowed to
load and unload refrigerating appliances.
• To avoid contamination of food, please respect
the following instructions:
– Opening the door for long periods can cause
a signicant increase of the temperature in
the compartments of the appliance.
– Clean regularly surfaces that can come in
contact with food and accessible drainage
systems.
– Clean water tanks if they have not been used
for 48 h; ush the water system connected
to a water supply if water has not been
drawn for 5 days.
– Store raw meat and sh in suitable
containers in the refrigerator, so that it is not
in contact with or drip onto other food.
– Two-star frozen-food compartments are
suitable for storing pre-frozen food, storing
or making ice-cream and making ice cubes.
– One-, two- and three-star compartments are
not suitable for the freezing of fresh food.

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• If the refrigerating appliance is left empty for
long periods, switch o, defrost, clean, dry,
and leave the door open to prevent mould
developing within the appliance.
• If you are discarding an old freezer or
refrigerator with a lock / catch tted to
the door, ensure that it is left in a disabled
condition to prevent the entrapment of young
children when playing.
• As old refrigeration equipment may contain
CFC’s which will damage the ozone layer,
when disposing of any refrigeration equipment
please contact your local waste disposal
department for advice on the correct method
of disposal.
• Unplug the appliance from the mains socket
when not in operation and before cleaning.
Remove food before cleaning the appliance.
• Do not insert oversized food as this could
cause incorrect operation.
• Extreme caution must be used when moving
an appliance.
• To turn the appliance o, then remove the
plug from the mains socket.
• Do not give children ice-cream and water ices
direct from the freezer as the low temperature
may cause’freeer burns’ on the lips.
• e appliance must be installed on the ground,
on a at, horizontal surface, making sure that
the ventilation openings are completely clear.
• Never try to replace or repair any part or
component of the appliance yourself; seek the
assistance of professional , qualied personnel,
if need be.
TECHNICAL INFORMATION
Brand FAR CB2020W
Category of household
refrigerating appliance catalogue 7
Energy class A+
Annual energy
consumption 219 kWh/an
Storage volume Refrigerator: 153L
Freezer : 52L
Defrost Static
Autonomy 23 h
Freezing capacity 2.5kg / 24h

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Climate class +
Ambient range N/ST
(+16°C to +38°C)
Noise 38 dB
Rated voltage and
frequency /
Input power
220V-240V /
50Hz~ 55W
Refrigerant/Amount R600a / 40g
Product dimension
(W x D x H) 54 0x 551 x 1440 (mm)
Net weight 43 kg
1. Calculation on the basis of results for 24
hours under standard test conditions.
e actual energy consumption will depend
on use and the location of the device.
2. e technical data mentioned in
the’Specications’ are obtained in the case
that the freezing drawers are removed.
DESCRIPTION OF THE DEVICE
1. ermostat
2. Refrigerator Glass Shelf
3. Crisper Cover
4. Salad Crisper
5. Freezer Drawer
6. Adjusting foot
7. Bottle rack
NOTE: e appliance design is subject to change
without prior notice.

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INSTALLATION
Position the appliance and allow it to stand for
two to three hours before it is turned on for
the rst time to allow the system to settle. Do
not position next to any heat source e.g. cooker,
boiler or in direct sunlight etc.
Allow at least 10cm of space at the top and 10
cm of space on both sides of the appliance and
between the back of the appliance and the wall
for adequate air circulation. e appliance is not
designed for recessed installation (“building in”).
Install on a good rm level surface, and any
unevenness of the oor should be corrected
prior to installation, slight unevenness can be
overcome by adjusting the front feet.
NOTE: If the appliance is positioned on a
carpet, soft oor covering you should readjust
the front feet once the appliance has had time to
settle.
USE
• is appliance is designed to operate in
ambient temperature between 16°C and 38°C.
If these temperatures are exceeded, i.e. colder
or warmer, the appliance will not operate
correctly. If the ambient temperatures are
exceeded for long periods, the temperature in
the freezer section will rise above -18°C and
food spoilage may occur.
• Remove all packaging materials from the
appliance. Wash the inside of the cabinet
with lukewarm water and bicarbonate of soda
(5ml to 0.5 liter of water). Dry the appliance
thoroughly.
• When you use the freezer for the rst time
or after defrosting, set the thermostat control
to the maximum position for at least 2 hours
before introducing food to be stored, and then
readjust to the normal position.
• If there is a power failure, do not open the
door. Frozen food should not be aected
if the failure lasts for less than 18 hours. If
the failure is longer, then the food should
be checked and either eaten immediately or
cooked and then re-frozen.

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ADJUSTING THE TEMPERATURES
is appliance has one control panel located
inside the fridge compartment.
To set the temperature inside the fridge
compartment
1. Repeatedly press until the desired
temperature indicator light ashes ere are
5 temperature settings for choice: 2°C, 4°C,
5°C, 6°C and 8°C.
2. After about 5 seconds, the set temperature
indicator light will stop ashing, indicating
that the setting is conrmed.
Fast cool function
You can use the fast cool function to increase the
cooling capacity of the fridge compartment when
placing larger amounts of food within it.
• To activate this function, repeatedly press
until the FAST COOL indicator light ashes.
After about 5 seconds, the FAST COOL
indicator light will stop ashing.
• is function will be automatically deactivated
after 26 hours and the fridge compartment
will return to the previous selected
temperature setting.
Temperature setting recommendation
Season Temperature to be set at
Summer
(higher than 32°C) 2°C, 4°C
Normal
5°C, 6°C, 8°C
Winter
2°C, 4°C
Temperature indicate
In order to help you get the correct adjustment
of your device, it is equipped with a temperature
gauge placed in the coldest area.
For the proper storage of food in your
refrigerator and in particular in the coldest area,
make sure that «OK» appears in the temperature
indicator. e symbol on the left side indicates
the location of the coldest area of your
refrigerator. It denes the height of
this area.
If «OK» is not displayed, the average
temperature in this area will be very

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high. You ought to adjust the thermostat to a
colder setting.
For every modication of your thermostat, you
are supposed to wait for the stabilization of the
temperature inside the unit before proceeding,
if necessary, to a new setting. Do change the
position of the thermostat gradually and wait at
least 12 hours before re-checking.
NOTE: after charging the device for fresh food
or after repeated or prolonged door openings,
it is normal that the inscription «OK» does not
appear in the temperature indicator.
Wait at least 12 hours before readjusting the
thermostat.
Shopping for frozen food
e appliance is rated as a 4 star freezer and
can freeze fresh food and store pre-frozen food.
When you are buying frozen food, look at the
Storage Guidelines on the packaging. You will
be able to store each item of frozen food for the
period shown against the 4 star rating.
Check the Fridge/Freezer temperature
Check the temperature of the frozen food cabinet
in the shop where you buy your frozen foods. It
should show a temperature lower than -18°C.
Choose packs carefully
Make sure the frozen food package is in perfect
condition.
Purchase frozen food last
Always buy frozen products last on your
shopping trip or visit to the supermarket.
Keep frozen foods together
Try to keep frozen food together whilst
shopping, and on the journey home as this will
help to keep the food cooler.
Store food straight away
Don’t buy frozen food unless you can freeze
it straight away. Special insulated bags can be
bought from most supermarkets and hardware
shops. ese keep frozen food cold for longer.
awing frozen food
For some foods, thawing before cooking is
unnecessary. Vegetables and pasta can be added
directly to boiling water or steam cooked. Frozen
sauces and soups can be put into a saucepan and
heated gently until thawed.
Freezing fresh food
Ensure that your freezing operations are carried
out under the most hygienic conditions as
freezing alone does not improve the food.

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Never put hot or even warm foodstus into the
freezer.
Prior to freezing the food, food should always
be covered tightly with foil, plastic lm, placed
in plastic bags or stored in airtight containers.
is will prevent food from dehydrating and
to prevent any strong odors of some foods
transferring to milder ones.
To freeze raw meat, wrap in plastic bags or in
airtight containers and place on the lowest shelf
to avoid cross contamination.
Do not allow raw meat to come into contact with
cooked foods. For safety, only store raw meat for
two or three days. Fruit and vegetables should be
thoroughly cleaned and placed in the crisper.
Milk and other liquids should be sealed with lids
and placed in the bottle shelf in the door.
NOTE: e ambient temperature of the freshly
stored food and how often the door is opened
aect the temperature in the refrigerator. If
required, change the thermostat temperature
settings.
Storing frozen food
All frozen food you purchase should be placed
in the freezer as soon as possible to avoid them
from defrosting and spoiling.
All storage recommendations printed on the
packaging of frozen food by the manufacturer
should always be followed.
When using the freezer for the rst time or
after defrosting, set the thermostat knob to the
maximum position for at least 2 hours before
introducing food to be stored, and then readjust
it to the normal position.
e technical data mentioned in the
‘Specications’ are obtained in the case that the
freezing drawers are removed.
Storing food in fridge
Cool area
is is where to store foods which will keep
longer if they are kept cool. Milk, eggs, yogurt,
fruit juices, hard cheeses e.g. Cheddar. Opened
jars and bottles of salad dressings, sauces and
jams. fats, e.g. Butter, margarine, cooking fats
and lard.
Coldest area: 0°C to 5°C
is is where foods which must be cold to keep
them safe should be kept:
– Raw and uncooked foods should always be
wrapped.

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– Pre-cooked chilled foods, e.g. Ready meals,
meat pies, soft cheeses.
– Pre-cooked meats e.g. Ham,
– Prepared salads (including pre-packed
mixed green salads, rice, potato salad etc.).
– Desserts, e.g. Fromage frais, home-prepared
food and leftovers or cream cakes.
Salad bin
is is the most humid part of the Fridge.
Vegetables, fruit, fresh salad items e.g. Unwashed
whole lettuce, whole tomatoes, radishes etc can
be stored here.
WE RECOMMEND THAT ALL
PRODUCE KEPT IN THE SALAD BIN IS
WRAPPED.
NOTE: Always wrap and store raw meat,
poultry and sh on the lowest shelf at the
bottom of the fridge. is will stop them
dripping onto, or touching other foods. Do not
store inammable gasses or liquids in the fridge.
Recommended storage periods
For recommended food storage time, refer to the
Storage Guidelines on the packaging. You will
be able to store each item of food for the period
shown. is is usually the period stated as “Best,
Before”, found on the front of the packaging.
Making ice cubes
1. Fill the ice tray with ¾ full of clean water.
2. Place the tray in the top freezing drawer.
3. Close the door.
To remove the ice cubes from the tray, put the
tray under running water for a while and then
twist the tray slightly to loosen the ice cubes.

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Food storage suggestion
Refrigerator
compartments Type of food
Door or
balconies
of fridge
compartment
Foods with natural
preservatives, such as jams,
juices, drinks, condiments.
Do not store perishable foods.
Crisper drawer
(salad drawer) Fruits, herbs and vegetables
should be placed separately in
the crisper bin.
Do not store bananas,
onions, potatoes, garlic in the
refrigerator.
Fridge shelf Raw meat, poultry, sh (for
short-term storage)
Dairy products, eggs
Foods that do not need
cooking, such as ready-to-eat
foods, deli meats, leftovers.
Freezer
drawer(s)/shelf Foods for long-term storage.
Bottom drawer/shelf for raw
meat, poultry, sh.
Middle drawer/shelf for
frozen vegetables, chips.
Top drawer/shelf for ice
cream, frozen fruit, frozen
baked goods.
Energy-saving tips
• Install the fridge or freezer in a cool place
out of direct sunlight and away from cookers,
heaters, dishwashers or any hot air emitting
items.
• Do not set the fridge and freezer temperatures
lower than necessary. Set the internal
temperature within the correct range e.g.
adjust the thermostat at middle position for
4°C in the fridge compartment and -18°C in
the freezer respectively.
• Let pre-cooked foods cool down before
placing them in the fridge or freezer. is will
prevent the internal temperature of the fridge
from rising.

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• Keep your fridge full, but not over crowded,
this helps reduce «cold» air loss. Meanwhile,
avoid overloading the fridge or freezer. Try to
leave about 20% free space for air circulation.
• To prevent cold air escaping, limit the
frequency of opening door. When retuning
from shopping, sort foods to be kept in your
fridge before opening the door. Only open the
door to put food in or take it out.
• Make sure the door seal is clean and in good
condition. It should hold a piece of paper
tightly in place when shut.
• Defrost regularly or when ice is more than
5mm thick. ick ice covering the inner sides
signicantly increases energy use.
• e combination of the drawers, baskets and
shelves shown in the device description is
optimal for ecient energy savings. Changing
the combination proposition could alter the
eciency.
REVERSING THE DOOR
is refrigerator can be opened either from the
left or right side. e default way of opening the
door is from the right side. If you want to open
the door from the left side, please follow the
instructions below.
Tools Required: Phillips style screwdriver / Flat
blated screwdriver / Hexagonal spanner
• If you want to have the door swing reversed,
we recommend that you contact a qualied
technician. You should only try to reverse
the door yourself if you believe that you are
qualied to do so.
• Ensure the unit is unplugged and empty.
• Adjust the two levelling feet to their highest
position.
• To take the door o it is necessary to tilt the
unit backwards. You should rest the unit on
something solid so that it will not slip during
the door reversing process.
• All parts removed must be saved to do the
reinstallation of the door.
• e refrigerator inclination angle should be
less than 45°.
• Do not lay the unit fat as this may damage the

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coolant system.
• You should rest the Appliance on something
solid e.g. a chair just below the top panel.
• We recommend that 2 people handle the unit
during assembly.
1. Pry the hinge cover up and o, remove the
three screws that secure the upper hinge to
the door, then remove the hinge.
2. Remove the refrigerator compartment door
from the cabinet.
3. Remove the two screws that secure the center
hinge.
4. Remove the freezer compartment door.
5. Remove the screws that secure the lower
hinge to the right side of the cabinet, then
remove the hinge.
6. Remove the washer and nut that secure
the pin shaft to the right hole on the lower
hinge, then remove the shaft
7. Insert the pin shaft into the left hole on the
lower hinge, then secure the shaft with the
washer and nut.
8. Install the lower hinge on the left side of the
cabinet.
9. Remove the screw that secures the door
stop from the bottom right of the freezer
compartment door, then remove the door
stop and install to the bottom left side.

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10. Install the freezer compartment door.
11. Move the door bushing from the top right
side of the freezer door to the top left side of
the door. And move the left hole cover to the
right side.
12. Remove the center hinge screw hole plug on
the left side of the cabinet, then install in the
screw holes on the right side of the cabinet.
13. Install the center hinge to the left side with
the two screws you removed previously.
14. Get the left door stop from the accessory
bag, install it on the bottom left side of the
refrigerator door.
15. Install the Refrigerator compartment door.
16. Move the door bushing from the top right
side of the Refrigerator door to the top left
side of the door. And move the left hole
cover to the right side.
17. Remove the screw that secures the hinge
screw hole cover from the top left side of the
cabinet, remove the cover and secures the
cover on the top right side of the cabinet.
18. Secure the upper hinge to the top left side
of the cabinet with the three screws you
removed previously. Before you tighten the
upper hinge screws, make sure that the top of

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the door is level with the cabinet and that the
rubber gasket makes a good seal.
19. Install the hinge cover over the hinge on the
top left side of the cabinet.
MAINTENANCE
Noise from your appliance
You may notice some rather unusual noises. e
noises are caused by circulation of refrigerant
in the cooling system. It has become more
pronounced since the introduction of CFC free
gases. is is not a fault and will not aect the
performance of your fridge.
Prolonged off periods
If the appliance is not in use for a long period of
time, proceed as follows:
1. Disconnect from the mains supply.
2. Clean and dry the inside (see ‘Cleaning and
maintenance’).
3. Leave the door open to prevent any
unpleasant smells from building up while the
appliance is not in use.
Notes for use
• Do clean and defrost your appliance regularly.
• Do check contents of the compartments every
so often.
• Do store commercially prepared food in
accordance with the instructions given on the
packets.
• Do choose high quality fresh food and be sure
it is thoroughly clean before freezing it.
• Do wrap all food in food quality polythene
bags or air tight containers and make sure any
air is excluded.
• Do Not store poisonous or any dangerous
substances in your freezer. It is designed for
the freezing of edible foodstus only.
• Do Not consume food which has been frozen
for an excessive length of time.
• Do Not leave the door open for long periods,
as this will make the appliance more costly to

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run and cause excessive ice formation.
• Do Not use sharp objects such as knives to
remove the ice from the appliance. Only use a
plastic scraper.
• Do Not put hot food into the appliance. Let it
cool down to room temperature.
• Do Not put liquid-lled bottles or sealed cans
containing carbonated liquids into the freezer
as they may burst.
• Do Not give children ice-cream and water ices
direct from the freezer as the low temperature
may cause ‘freezer burns’ on the lips.
• Do Not try to keep frozen food which has
thawed; it should be eaten within 24 hours or
cooked and re-frozen.
Changing the light bulb
When the interior or exterior LED lamp has
gone out, do not disassemble the lamp cover and
LED lamp by yourself. If anything abnormal,
please contact after-sale service for help.
CLEANING
1. Unplug the appliance.
2. Remove all substances.
3. Clean the inside and outside walls with a
clean sponge or soft cloth using warm water
or 1 teaspoon of bicarbonate of soda to 1.2
liters of water.
4. Rinse well and wipe dry with a clean soft
cloth.
• If the appliance is not to be used for a long
period of time then it is recommended to
remove all the food stu, clean the inside of
the appliance and leave the door open to allow
the air to circulate thus avoiding unpleasant
odors.
• Dusts behind the refrigerator and on the
ground shall be timely cleaned to improve the
cooling eect and energy saving.
• e interior of the refrigerator should be
cleaned regularly to avoid odor.
• Check the door gasket regularly to make sure
there are no debris.
• Please turn o the power before cleaning,
remove all food, shelves, drawers, etc.

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• Clean the door gasket with mild soap and
water. Use a soft cloth or sponge to clean the
inside of the refrigerator, with two tablespoons
of baking soda and a quart of warm water.
en rinse with water and wipe clean, and
open the door and dry it naturally before the
power is turned on.
• For areas that are dicult to clean in the
refrigerator (such as narrow sandwiches, gaps
or corners), it is recommended to wipe them
regularly with a soft rag, soft brush, etc.
and when necessary, combined with some
auxiliary tools (such as thin sticks) to ensure
no contaminant accumulation in these areas.
• Do not use soap, detergent, scrub powder,
spray cleaner, etc., as these may cause odors in
the interior of the refrigerator.
• Clean the bottle frame, shelves and drawers
with a mild detergent and dry with a soft
cloth.
• Wipe the outer surface of the refrigerator
with a soft cloth dampened with soapy water,
detergent, etc., and then wipe dry.
• Do not use hard brushes, clean steel balls, wire
brushes, abrasives, such as toothpastes, organic
solvents (such as alcohol, acetone, banana oil,
etc.), boiling water, acid or alkaline items clean
refrigerator considering that this may damage
the fridge surface and interior. Boiling water
and benzene may deform or damage plastic
parts.
• Do not rinse with water so as not to aect the
electrical insulation properties.
• It is advisable to clean the appliance regularly
and to remove any food deposits or splashes;
in particular, clean the door seals, recesses and
adjacent parts.
• Don’t overlook parts of the appliance such as
the humidity controller, light casing, racks,
egg and butter compartments, ice cube tray,
and all of the drainage areas, etc.
• If the appliance is not kept clean and in good
condition, its surface could deteriorate and
inexorably aect the length of its service life,
and could lead to a dangerous situation.
• e appliance must not be steam cleaned.
• Use only a non-abrasive sponge, rinse with
clean water then dry thoroughly before putting
the parts back in place.
• Never use abrasive cleaning products or hard

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TROUBLESHOOTING
Before calling for service please check the
following.
Power cut
If the internal temperature of the Fridge/Freezer
compartment is -18°C or less when the power
returns, your food is safe. e food in your
Fridge/Freezer will remain frozen for approx
16 hours with the door closed. Do not open the
Fridge/Freezer door more than necessary.
e Fridge/Freezer is exceptionally cold
You may have accidentally set the refrigerator
temperature to a higher position.
e Fridge/Freezer is exceptionally warm
e compressor may not be working. Set the
refrigerator temperature to maximum setting
and wait a few minutes. If there is no humming
noise, it is not working. Contact the local store
where your purchase was made.
e Fridge/Freezer is not working
Check it is plugged in and switched on. Check
that the fuse in the plug has not blown. Plug in
another appliance, such as a lamp, to see if the
socket is working. e Fridge/Freezer should be
placed in a well ventilated room with an ambient
temperature of between 16°C and 32°C. Leave
the Fridge/Freezer for 30 minutes.
Condensation appears on the outside of the
Fridge/Freezer
is may be due to a change in the room
temperature. Wipe o any residue of moisture.
If the problem continues contact the local store
where your purchase was made.
Gurgling, whooshing
ese noises are caused by the circulation of the
refrigerant liquid in the cooling system. It has
become more pronounced since the introduction
of CFC free gases. is is not a fault and will
not aect the performance of your Fridge/
Freezer.
metal scrapers to clean the appliance, as they
could scratch the surfaces and break down the
coating.
• After cleaning, leave the inside of the
appliance to dry with the door open before
plugging it into the mains again.
• When re-stocking the appliance, be especially
careful not to hit, scratch, crack or break the
internal surfaces.

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Humming, purring or pulsating
is is the compressor motor working, as it
pumps the refrigerant around the system.
Moving the Fridge/Freezer
Location
Do not place your Fridge/Freezer near a heat
source, eg. Cooker,boiler or radiator. Also avoid
direct sunlight in out-buildings or sun lounges.
Leveling the Fridge/Freezer
Make sure the Fridge/Freezer is level. Use the
rotating leveling feet at the ront. If the Fridge/
Freezer is not level, the doors and magnetic seal
alignments will be aected and may cause your
Fridge/Freezer to work incorrectly.
Do not turn on the Fridge/Freezer for 4 hours
After the Fridge/Freezer is in place it needs to
be left 4 hours.. is allows time for the coolant
to settle.
Intallation
Don’t cover or block the vents or grilles of your
appliance.
Vacation Time
• Turn o the refrigerator frist and then unplug
the unit from the wall outlet.
• Remove all the food.
• Clean the refrigerator.
• Leave the lid open slightly to avoid possible
formation of condensation, mold, or odors.
• Use extreme caution in the case of children.
e unit should not be accessible to child’s
play.
• Short vacations: Leave the refrigerator
operation during vacations of less than three
weeks.
• Long vacations: if the appliance will not be
used fro several months, remove all food an
unplug the power cord. Clean and dry the
interior thoroughly. To prevent odor and mold
growth, leave the door open slightly: blocking
it open if necessary or have the door removed.
SERVICING
is product should be serviced by an authorized
engineer and only genuine spare parts should be
used.
Under no circumstances should you attempt to
repair the appliance yourself.
Repairs carried out by inexperienced persons
may cause injury or serious malfunctioning.
Contact the local store where your purchase was
made.
Table of contents
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