Oursson MP5025PSD User manual

MP5025PSD
EN
RU Instruction manual Руководство по эксплуатации
MP5025PSD
EN
Instruction manual

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• To set up the multicooker, choose a at, solid surface
that provides adequate ventilation. Do not cover the
device during operation. Do not place heat and steam
sensitive surfaces and devices above the device.
• Do not place the device next to magnets and do not
place magnets on the device, Pic. A.
• t is recommended to connect the multicooker to a
grounded socket, Pic. A.
 Do not use the device without a bowl installed
in it or with an empty bowl without water/food
inside.
• Do not use the bowl to heat food on gas, electric
stoves/ovens.
• Do not leave the working device unattended.
Keep children away from a working multicooker.
• Use a special plastic or wooden spoon to avoid
damaging the non-stick coating of the bowl, Pic. A.
• Handle the device cover with care to avoid damaging it.
• Be careful - during operation and at the end,
some surfaces of the multicooker may become
hot. Use oven gloves or oven mitts. Do not touch
the heating element during or immediately after
use.
• To avoid being burn from hot steam, do not lean
over the device while cooking, when steam
is released or when opening the lid of the
multicooker, Pic. A.
• Frying and baking under pressure is prohibited.
 Regularly check the steam vent and pressure
relief valve for the steam outlet to make sure
they are not blocked. If the steam valve is
closed, the pressure builds up and escaping
steam may cause injury/burns.
• The use of the device is prohibited without an O-ring on
• If the power cord is damaged, it must be replaced by
a specialist from the authorized service center (ASC)
OURSSON AG to avoid danger.
• Use only the tools, which are included in the product set.
• When cleaning the appliance do not use abrasives
and organic cleaners (alcohol, gasoline, etc.). When
cleaning the device it is allowed to use a small
amount of neutral detergent.
When using electrical appliances should take the fol-
lowing precautions:
• Use the device according to the following instructions
manual.
• Install the device on a stable surface.
• Use only the tools, which are included in the product
set.
• To protect against risk of electrical shock do not
put the cord in water or other liquid. If for some
reason the water got into the unit, contact an au-
thorized service center (ASC) OURSSON AG.
• For power supply, use a power grid with proper char-
acteristics.
• Do not use the device in areas where the air can con-
tain vapors of ammable substances.
• Never attempt to open the device by yourself –
it could possibly be the reason of an electrical
shock can lead to product malfunction and will
invalidate the manufacturer’s warranty. For re-
pair and maintenance, contact only authorized
service centers meant for repair of products un-
der the trademark OURSSON.
• When moved from a cool to a warm place and vice
versa unpack it before use and wait 1-2 hours without
turning it on.
• In order to prevent electrical shock do not immerse
the entire product or the wires into the water.
• Be particularly careful and cautious when using the
device near children.
• Do not touch any hot parts, as this may cause injury.
• The power cord is specially made relatively short in
order to avoid the risk of injury.
• Do not allow the cord to hang over the sharp edge of
the table or touch hot surfaces.
• Do not connect this device to a grid which is over-
loaded with other appliances: it can lead to the fact
that the device will not function properly.
• Do not install the device near gas and electric stoves
and ovens.
• After use, make sure to disconnect the device from
the power grid.
• Keep the device from bumps, falls, vibration and oth-
er mechanical inuences.
• Make sure to disconnect the device from the power
grid before cleaning or changing accessories.
• Do not use the device outdoors.
• This appliance is not intended for use by persons (in-
cluding children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowl-
edge. They can only use the device under the supervi-
sion of the person responsible for their safety, or after
instruction on the safe use of the device. Do not allow
children to play with the product.
• This product is intended only for use in the home.
Danger symbol
A reminder to user about high voltage.
Warning symbol
A reminder to user about the necessity of operating exactly according to the
instructions.
SAFETY INSTRUCTIONS, Fig. A EN
RECOMMENDATIONS
• Please read the instruction manual before using the
device. Keep the manual after reading for further use.
• All illustrations in this manual are schematic
representations of real objects, which may di󰀨er from
the actual images.
The operation of this device in any case
does not imply application of any force to
it, as this may damage the product due to
user fault.

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Display, Pic. C-1
Indication of the choice of the cooking program, indica-
tion of the timer, cooking time.
MODES
Using the knob you can choose one of the cook-
ing programs: RICE, BEAN, PORRIDGE, FISH, JELLY,
PILAF, STEAM, PRESSURE, SLOW COOK, STEW,
FRY, SOUP, CHICKEN, MEAT, BAKE, YOGURT,
BREAD, JAM.
wipe the body of the device 1 and the
interior with a dry and soft cloth. Wash the cooking bowl,
measuring cup 3, stirring spoon 2, steaming rack 5
and all removable parts with warm water with the ad-
dition of dishwashing liquid. Dry all parts thoroughly.
Before assembling or disassembling the device, make
sure that the device is unplugged.
Order of operation, Pic. D:
1. Open the cover of the multicooker by turning the han-
dle of the lcover clockwise to the mark , Pic. D-1.
2. Place the ingredients into the cooking bowl according
to the recipe.
Make sure that there are no foreign objects be-
tween the heating element and the bowl and that
the outer surface of the bowl and the heating ele-
ment are dry and clean, Pic. E-4.
• Make sure the bowl is installed correctly and has a
good contact with the heating element. To do this,
carefully turn the bowl, Pic. D-2.

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Control panel, display
Body
Non-stick bowl
Pin for xing the inner cover
Cover xing mechanism
Cover
Groove for installing a steamer
Carrying handles
Removable condensate container (moisture trap)
Spoon holder
Power cable connector
High pressure indicator
Removable valve with steam vent
Thermostat
Cover handle
Removable inner cover
Inner Cover Silicone O-Ring
Pressure meter
UTILIZATION

Delayed start function button. This function
is not available for all cooking programs.
Button lock from accidental pressing. Press
to activate the lock function. Buttons will
not respond when pressed. Press again
to return to the original workow.
Start. Press the button to start the cooking
program.
Menu. Press the button to select the re-
quired cooking program.
Keep Warm/Stop: Press the button to can-
cel the program and enter standby mode. In
standby mode, press to activate the keep
warm function.
Cooking time.After selecting a cooking
program, press the button to change
the cooking time. Use the selector knob
to adjust the cooking time.

Multicooker/pressure cooker ............................... 1 pc.
Stirring spoon .....................................................1 pc.
Measuring cup .................................................... 1 pc.
Power cord .........................................................1 pc.
Steaming rack .................................................... 1 pc.
Instructions manual ................................................ 1 pc.
Warranty card ......................................................... 1 pc.
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the cover; if the O-ring is damaged or blocked by food
debris. Use only the O-ring supplied with the device.
• Do not remove the bowl from the multicooker while
cooking.
3. Close the cover rmly and turn counterclock-wise to
the mark . Make sure the lid is fully locked and
the removable steam release valve is in place and
not blocked. Turn the valve to position , Pic. D-5.
Do not use pressure cooking if the cover is
not fully locked.
4. Plug in the device. There will be a sound signal. The
multicooker will go into standby mode.
5. With the help of knob, select the required cook-
ing program. The selected program will light up. The
display will show the cooking time.
6. If you want to activate the delayed start timer, press
the button. The timer allows you to postpone the
start of cooking for a specied time. The display
shows the delayed start time of the program. Use
the knob to set the desired delay time.
Do not use the TIMER function if the recipe
contains perishable food.
7. You can change the cooking time as well, if provided
in the selected program. To change cooking time
press button one time, and with the help of

mark and below the MIN mark, Pic. D-3. It is

3/5 for products which increase in volume.

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Note:
Condensation may form during cooking. Empty it regu-
larly from the condensate container, Pic. E-2. In some
programs, the countdown starts when the temperature
in the bowl is reached.
Keep warm mode.
At the end of the cooking process, the multicooker will
automatically switch to keeping warm. Keep warm mode
can be activated manually by pressing the button
in standby mode. To turn o󰀨 the mode, press the
button again.
Notes:
• After 24 hours in keep warm mode, the multicooker
will automatically enter standby mode.
• Do not use the keep warm mode for a long time.
This can lead to overdrying or discoloration of the
nished dish.
Keep warm mode is not available for
YOGURT, FRY modes.
knob set the required time.
8. Press button to start the cooking program.
Notes:
• In pressureless cooking modes, the time counts
down immediately after the start of cooking.
• You can stop the cooking program at any time. To
do this, press button. The device enters standby
mode. The cover may be locked if the pressure in
the device is not released. Turn the steam release
valve to position , Fig. D-4.
• After the cooking time has elapsed, release the
steam pressure manually by turning the steam re-
lease valve to position or wait 30-40 minutes
then the multicooker will release the steam pressure
(for pressure cooking modes).
Take precautions to avoid scalding from hot
steam. When cooking liquid products under
pressure, such as porridge, do not release
steam immediately after cooking to avoid
splashing, let the appliance cool down a lit-
tle.
10. At the end of the cooking process, a beep will sound.
The multicooker will go into keep warm mode. To
turn o󰀨 the mode, press the button.
11. Gently open the cover of the multicooker by turning
the handle of the cover clockwise until the mark.
Use potholders or oven mitts to remove the bowl
from the multicooker.
COOKING RECOMMENDATIONS
COOKING MODES
Using the steaming rack.
You can use an additional rack for steam cooking.
1. Open the cover of the multicooker by turning the
handle of the cover clockwise to the mark .
2. Pour the water into the bowl according to the recipe.
3. Place the steaming rack inside the bowl on the spe-
cial notch.
4. Place the required ingredients on the rack.
5. Close the cover by turning it counterclockwise.
6. Select the required program and start it by pressing
the button.
Mode Default
cooking time
Cooking time
adjustment
Timer setting Pressure
cooking
Approximate
temperature regime
RICE 12 min 10-20 min 30 min-24 h +165°C
BEAN 30 min 10-50 min 30 min-24 h +165°C
PORRIDGE 15 min 8-25 min 30 min-24 h +165°C
FISH 15 min 8-20 min 30 min-24 h +165°C
ASPIC 30 min 30-180 min 30 min-24 h +130°C
PLOV 30 min 30-180 min 30 min-24 h +130°C
CHICKEN 30 min 10-60 min 30 min-24 h +165°C
MEAT 20 min 10-40 min 30 min-24 h +165°C
BAKE 50 min 25-90 min 30 min-24 h - 120°C
YOGURT 8 h 5-9,5 h - - 38°C
BREAD 40 min 20-60 min 30 min-24 h - 120°С
JAM 60 min 30-80 min 30-80 min - 105°C
STEAM 10 min 5-20 min 30 min-24 h +165°С

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PRESSURE 15 min 5-60 min 30 min-24 h +165°С
SLOW COOK 180 min 120-300 min 30 min-24 h - 98°С
STEW 40 min 20-120 min 30 min-24 h +120°С
FRY 20 min 3-25 min - - 160°С
SOUP 30 min 10-60 min 30 min-24 h - 100°С
COOKING MODE FUNCTION
Mode Function Recipe example NOTE
RICE Loose porridge,
boiled rice for sushi
and rolls.
Brown loose rice: 1 measuring cup. brown rice;
2 measuring cups of water; spices, salt, butter or
oil to taste.
Preparation:
Sort out and rinse the rice. Fill with water and leave
for 10-12 hours. Pour water into the multicooker
and put rice. Set the RICE mode and the time to 20
minutes. At the end of cooking, leave in the “Keep
Warm” mode for 10 minutes.
Cooking time is 20 minutes.
Suitable for round and
long grain rice, buck-
wheat, bulgur.
BEAN Lobio, stewed
beans, vegetable
stew with beans,
etc.
Stewed beans: dry beans 2 measuring cups,
carrots 2 pcs, onion 1 pc, Bulgarian red pepper 1
pc, tomato paste 1 tbsp, salt, seasoning, and fresh
herbs to taste.
Preparation:
Soak the beans in cold water overnight. Rinse the
beans, place in a bowl, ll with water to cover the
beans. Turn on the BEAN mode for 15 minutes.
Release pressure, drain water, remove beans.
Grate the carrots on a coarse grater, cut the onion
and pepper into half rings and place in a bowl. Add
oil and select the FRY mode for 10-12 minutes,
stir. At the end, add tomato paste, mix. Add beans
to vegetables and cover with boiling water. Turn
on the STAIN mode for 2 hours. At the end, salt
and sprinkle with herbs. Cooking time - 2 hours
15 minutes.
All beans are recommend-
ed to be soaked, and also
to start cooking only in
cold water.
PORRIDGE Milk porridge: millet,
rice, oat, etc.
Oatmeal with prunes:
1 cup oat akes, 2 cups milk, 1 cup water, 100g
prunes, 1 tsp. granulated sugar, a pinch of salt, 3
tbsp. butter
Preparation:
Soak the pitted prunes. Rinse oatmeal in cold wa-
ter. Place the oatmeal in a multicooker bowl. Add
water and milk, a pinch of salt and sugar (to taste).
Mix everything. Turn on the PORRIDGE mode by
choosing a time of 30 minutes. At the end
of cooking, add prunes and butter to the porridge.
Mix everything. Let the cooked porridge stay a little
under the cover for 10-15 min.
Cooking time - 40 minutes.
By changing the amount
of liquid and cereals, you
can change the viscosity
of the porridge.
FISH Marinated sh,
salmon croutons,
sh terrine, seafood
paella

Cod llet 800 g, sunower oil 50 g, onion 2 pcs.,
carrots 2 pcs., canned tomatoes without skin 300
g, bay leaf 2 pcs., spices for sh 1 tsp, salt 10 g,
fresh herbs 1 beam.
Preparation:
Finely chop the onion. Grate carrots on a coarse
grater. Cut the cod llet into pieces weighing 50-75
g. Chop the garlic and fresh herbs. Pour sunower
oil into the multicooker bowl, add nely chopped
onions, grated carrots, chopped garlic and chopped
greens. Salt, add spices and bay leaves. Cook on
FRY mode for 30 minutes. After the beep, add the
canned tomatoes, stir.

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Lay the sh pieces on the marinade. Salt and
sprinkle with spices. Cook in FISH mode - 10
minutes. Transfer the sh pieces to a deep dish,
put the marinade on the sh pieces, garnish with
fresh herbs.
Cooking time - 40 min.
ASPIC Aspic from
meat, poultry, etc.
Meat Terrine for 10 Servings:
1.5 kg of pork legs, 1 kg of beef on the bone, 1
onion, 1 parsley root, 2 carrots, 25 g of salt, 2 bay
leaves, 10 pcs. peas, water - to the maximum
mark. Plus: 5 sprigs of parsley, 3 cloves of garlic
Preparation:
Place all ingredients in a bowl whole and cook on
ASPIC mode for 8 hours. Separate the meat from
the bones, chop nely and mix with nely chopped
garlic. Place pieces of meat, sliced carrots and
parsley root in a rectangular mold and cover with
strained broth. Place the terrine in the refrigerator
overnight. Before serving, tip the dish
onto a at dish and garnish the terrine with parsley
leaves.
Cooking time - 9 hours.
Do not exceed the maxi-
mum bowl volume mark.
PLOV Plov, paella, risotto,
etc.
Plov with lamb for 12 servings:
Sunower oil 50 g, lamb (pulp) 1200 g, onions 3
pcs., Carrots 3 pcs., Garlic 6 cloves, round rice 3
measuring cups, salt 15 g, spices for plov 5 tsp,
barberry 12 pcs., water 3 measuring cups.
Preparation:
Chop the onion nely, grate the carrots on a coarse
grater, cut the lamb into pieces, squeeze the garlic
through a press. Pour olive oil on the bottom of the
bowl and put the prepared ingredients there, add
rice, salt, spices, water. Cook on PLOV mode,
cooking time 30 minutes. Stir the plov after the
sound signal. Arrange the plov on plates and serve.
Cooking time - 30 minutes.
CHICKEN Roasted poultry,
cooked whole or in
pieces (duck, chick-
en, turkey, quail,
hazel grouse, etc.)
Chicken drumsticks “Cassiatore” for 5 serv-
ings: chicken drumsticks 10 pcs., onion 1 pc., olive
oil 5 tbsp., dry red wine 1 cup, rosemary 1 sprig,
garlic 3 cloves, pitted black olives 50g, green olives
pitted 50g, canned tomatoes 3 tbsp, sweet pepper
1 pc., hot chili pepper to taste, salt 12g.
Preparation:
Rub the chicken thighs with salt, ground pepper
and crushed garlic. Cut the onion and sweet pep-
per into rings. Mix wine, tomato paste and olive oil.
Pour the resulting mixture into the multicooker pan.
Place the onion and bell pepper in the multicooker
bowl. Spread the chicken drumsticks in an even
layer, add the olives, chili, salt and rosemary.
Cook in CHICKEN mode - 30 min. Arrange the hot
chicken drumsticks on plates, pour over the sauce
in which they were cooked.
Cooking time - 30 min.
By changing the amount
of liquid and cereals, you
can change the viscosity
of the porridge.
MEAT Baked meat (piece),
boiled pork, knuck-
le, beef, etc.
Boiled pork for 10 servings:
1.5 kg of meat, 2 tbsp. Mustard, 30 g soy sauce, 1
tsp. Ground chili, 5 cloves of garlic
Preparation:
Pierce a piece of meat with a knife several times,
rub it with soy sauce, pepper, crushed garlic,
mustard and place in a bowl. Cook in MEAT mode,
1 hour on each side. If desired, brown the crust in
the FRY mode, frying the pork on all sides for 3-5
minutes.
Cooking time - 2 hours 30 minutes.
It is recommended to
pre-marinate a piece of
meat or poultry.

11
BAKE Pies, cakes, bis-
cuits, casseroles,
etc.
Sponge cake for 8 servings:
2 cups granulated sugar, 5 eggs, 2 cups our, 10 g
butter and 20 g our for the bowl
Preparation:
Using a mixer, beat the eggs with
sugar, add our and knead the dough. Grease a
bowl with butter and our, put the dough and cook
in the BAKE program for 1 hour, place the cake on
the wire rack and chill for 8-10 hours.
Cooking time - 1 hour 20 minutes.
It is allowed to use baking
paper for the convenience
of removing the nished
dish.
YOGURT Fermented milk
products (yogurts,
ker, fermented
baked milk, cottage
cheese, sour
cream, etc.)
Natural yogurt for 5 portions:
1 liter of milk, 3.5% fat, 1 pack of OURSSON sourdough or
125 g of fresh yogurt
Preparation:
Place a closed container with
milk mixture (from milk and sourdough) into the multicooker
bowl. Set the YOGURT mode. Chill the nished yogurt.
Cooking time - 8 hours.
It is recommended to use
whole milk and fat milk,
from which yogurt is made
more tender.
BREAD Bakery products Wheat bread: wheat our 3 measuring cups, water
210 ml, salt 1.5 tsp, sugar 2 tbsp, vegetable oil 3
tbsp, dry yeast 1.5 tsp.
Preparation:
Knead the dough, punch down twice. Put the
dough in the multicooker bowl, turn on the
YOGURT mode for 30 minutes. Then turn on
the BREAD mode for 60 minutes, turn the bread
over and turn on the BREAD mode for another 12
minutes.
Do not exceed the maxi-
mum bowl volume mark.
JAM Jam, conture Cherry jam: cherries (pitted) 1 kg, sugar 0.5-0.8
kg, lemon juice 3 tbsp. l.
Preparation:
Rinse the cherries, pat dry and remove the pits. Put
in a multicooker bowl, sprinkle with sugar. Adjust
the amount of sugar depending on the sweetness
of the cherry. Leave the cherry with sugar for 3-4
hours so that the berry gives juice. Then turn on
the JAM mode for 1 hour. Do not close the lid. After
boiling, remove the foam. After 15 minutes, pour
the jam into another container and chop with a
blender, then return the jam to the slow cooker and
cook for another 30 minutes, stirring occasionally
with a spoon.
Cooking time 60 min.
STEAM Various steamed
dishes
Steamed chicken (whole) for 4 servings:
1.25 kg chicken (broiler chicken), salt and pepper
(optional), 5 pcs. peppercorns, 1 bay leaf, 2 cups
of water
Preparation:
Place water, peppercorns, a bay leaf into the
i bowl, install the steaming rack, put the whole
chicken on it, grated with salt and pepper. Cook in
STEAM mode, 40 minutes.
Cooking time - 50 minutes.
Use a steaming rack.
Calculation of water for
steam cooking approxi-
mately: for every 10-15
minutes of cooking –1
measuring cup of water.
PRESSURE Pressure cooking
in pressure cooker
mode
Turkey boiled pork: turkey llet 800-900 gr, garlic
3 cloves, ground black pepper 1 tsp, ground red
pepper 1 tsp. , vegetable oil 2 tbsp, salt 1 tsp,
water 0.5 tbsp, seasoning for poultry.
Preparation:
Rinse and dry the llets with paper towels. With a
sharp knife, make punctures in the pulp and insert
one clove of garlic. If the cloves are large, cut them
into pieces. Rub with a mixture of salt, spices and
oil. Place the llet in a container and marinate
in the refrigerator for 2 hours. Pour water into
the multicooker bowl, place the llet in the bowl.
Optionally, you can wrap the llet in foil. Select the
PRESSURIZED mode for 60 min.

12
• Wipe the body of the device with a damp cloth. Use a
dry and soft cloth to clean the control panel.
Never immerse the device in water because
of the danger of electric shock.
• Rinse the cooking bowl and steaming rack in warm
soapy water. They are dishwasher safe. The temper-

• Rinse the stirring spoon and measuring cup in warm
soapy water.
• Dry all parts thoroughly.
Note:
To get rid of the smell in the inner chamber of the mul-
ticooker, pour water (1 measuring cup) into the cook-
ing bowl and add a slice of lemon. Turn on STEAMING
mode for 3 minutes.
At the end cooking, turn o󰀨 the multicooker and
leave the llet to cool in it for another 1-2 hours.
Cooking time - 2-3 hours.
SLOW COOK Baked/condensed
milk, meat dishes,
vegetables and
other slow cooking
Boiled pork:
pork 1.2 kg, olive oil 50 ml, garlic 3-5 cloves,
ground paprika, salt and black pepper to taste
Preparation:
Rinse llets and pat dry with paper towels. Use
a sharp knife to puncture the pulp and insert one
clove of garlic. If the cloves are large, cut them
into pieces. Pour oil over a piece of meat, rub with
a mixture of salt and spices. Place the llets in an
airtight container and marinate for 2-3 hours. Wrap
the meat in several layers of foil. Select SLOW
COOK for 3 hours. At the end of cooking, turn o󰀨
the multicooker and leave the meat to cool in it for
about 1 hour.
STEW Vegetable stew
(with or without
meat / poultry),
stews / poultry,
stu󰀨ed vegetables
(peppers / tomatoes
/ eggplant / zucchini
/ cabbage leaves),
meatballs, etc.
Beef stew with potatoes for 4 servings:
500 g of beef (pulp), 500 g of potatoes, 150 g of
sweet pepper, 200 g of carrots, 150 g of onions, 25
g of olive oil, 10 g of salt, 0.5 tsp. Mixtures mill “4
peppers”, 1 tsp. mixtures mill “Provencal herbs”
Preparation:
Fry the pieces of beef with nely chopped onions
in olive oil in the FRY program. Add the coarsely
chopped remaining ingredients to the bowl. Cook in
the STEW program for 1 hour.
Cooking time - 1 hour 30 minutes.
FRY Roast meats, poul-
try, vegetables, fried
potatoes, fritters,
chops, cutlets,
steaks, vegetable
fries for gravies and
soups, etc.
Roast turkey with vegetables for 4 servings:
800 g of turkey llet (breast), 200 g of sweet
pepper, 200 g of zucchini, 200 g of leeks, 200 g of
green beans, 50 g of olive oil, 15 g of salt, a pinch
of the mix “4 peppers” mill, 1 tsp. herbs mix
Preparation:
Place olive oil in a bowl, add all coarsely chopped
ingredients. Cook in the FRY program, stirring
occasionally, for 25-30 minutes.
Cooking time - 45 minutes.
Cook with the open cover,
stirccasionally.
SOUP Broths, dressing
soups, etc.
Chicken broth for 10 servings:
1 kg of chicken (broiler chicken) 20 g of salt, 2 bay
leaves, 150 g onion (1 pc.), 1 bunch of parsley,
water to the max
Preparation:
Place all broth ingredients in a bowl. Cook in the
SOUP program, cooking time - 25 minutes. Re-
move the onion and parsley. Separate the chicken
from the bones and serve with the broth.
Cooking time - 45 minutes.
You can add ingredi-
ents during the cooking
process.
CLEANING AND MAINTENANCE, PIC. E
Clean all the parts of the device immediately
after use.
• Before cleaning, unplug the device and let it cool. Pic.
Е-1.
The recipes in the table are guidelines only and may
vary based on personal preference and ingredients.
Notes:
• It is not recommended to cook crustaceans/shellsh
with shells to avoid damaging the surface of the
bowl. Remove the shell before cooking.
• When cooking under pressure, the presence of
water or other liquid in the bowl must be at least 1/5
of the bowl volume.
• Do not use Pressure Cooking on ingredients such as
milk, cream, etc.

13
Cleaning the device cover, Pic. E-3.
1. Open the cover of the multicooker by turning the
handle of the cover clockwise to the mark , Pic.
D-1. Carefully remove the cover.
2. Detach the inner cover from the retaining clip, Pic.
E-3. Carefully remove the silicone O-ring from the
inner cover, Pic. E-3. Rinse the inner cover, silicone
ring in warm soapy water.
3. Dry and reinstall all parts.
Make sure that the inner cover and silicone O-
ring is installed correctly, otherwise steam may
escape unintended during operation.
Note:
The life of the O-ring is limited and depends on how of-
ten you cook and service the device.
DISPOSAL
To protect the environment, do not dispose of your device
in regular trash cans. Dispose of in accordance with cur-
rent regulations.
Cleaning the steam pressure reduction valve
Disconnect the steam vent valve carefully before clean-
ing. Disassemble the valve and wash in warm soapy
water. Rinse the valve and dry thoroughly. Reinstall the
valve.
To avoid damaging the device, do not use too
much physical force when removing and install-
ing the valve.
Note:
It is recommended to clean the steam valve and con-
densate container after each use of the device.
Cleaning the condensate container (moisture trap),
Pic. E-2.
• Carefully detach the condensate container and drain
the water. Wash, wipe it dry and put it back in place.
Possible Problem Possible Cause Solutions
Device doesn’t turn on
1. The power cable is not
connected to the mains.
2. There is no voltage in the
power supply.
1. Make sure the power cable is plugged in.
2. Disconnect the device from the power supply and
wait until the voltage returns to normal.
The cover does not close
properly
Food stuck on the O-ring may be
preventing the lid from closing
properly.
Check the device for foreign objects and dirt.
The cover of the multi-
cooker does not open
• There may be overpressure
inside the device.
• Steam pressure relief
mechanism is not working
properly.
• Let the appliance cool down a bit, turn the steam
release valve to position .
• Gently push the ball of the steam pressure
control mechanism down. If the problem persists,
call for service.
Liquid ows out from
under the cover of the
multicooker
The steam release mechanism
may be dirty.
Check the steam pressure release mechanism for
foreign debris.
The dish is not completely
cooked
1. Incorrect proportions of ingre-
dients and water.
2. Too many ingredients have
been loaded.
1. Follow the proportions of the ingredients
according to the recipes. Check the quality of
the ingredients. Extend the cooking time.
2. Do not ll the bowl above the MAX mark.
Steam or liquid comes out
between the cover and
the multicooker
1. The O-ring may be installed
incorrectly.
2. Too many ingredients/water
have been loaded in the bowl.
3. The cover is not closed
properly.
1. Unplug the multicooker immediately. Make sure the
O-ring on the cover is seated correctly, not dam-
aged, blocked by foreign objects or food debris.
If necessary, contact a service center to check or
replace the O-ring.
2. Do not ll the bowl above the MAX mark.
3. Close the cover as described above.
POSSIBLE PROBLEMS AND SOLUTIONS

14
SPECIFICATIONS
SPECIFICATIONS
Model MP5025PSD
Power consumption, W Max 900
Rated voltage 220-240 V ~; 50 / 60Hz
Working bowl volume 5 liters
Usable volume of the working bowl 4 liters
Transportation temperature from -25°C up to +35°C
Operation temperature from +5°C up to +35°C
Storing temperature from 0°C up to +35°C
Humidity Requirements for transportation, storing and
operation 15-75% (no condensation)
Protection class I
Device dimensions, mm (HxWxD) 625х340х385
Device weight, kg 4,02

SERVICING
Company OURSSON AG expresses great apprecia-
tion to you for choosing our products. We have done
everything possible so that this meets your needs, and
the quality corresponds to the best world standards.
If your OURSSON branded product will need mainte-
nance, please contact one of the authorized service
center (hereinafter – ASC). A complete list of ASC and
their exact addresses can be found on the website
www.oursson.com.
Warranty obligations OURSSON AG:
1. Warranty obligations OURSSON AG, provided ASC
OURSSON AG, apply only to models designed
OURSSON AG for the production or supply and
sale within the country where the warranty service
is provided, purchased in this country, certied for
compliance with the standards of this country, and
also marked the with o󰀩cial marks of conformity.
2. Warranty obligations OURSSON AG operate within
the law on protection of consumer rights and are reg-
ulated by the laws of the country in which they are
provided, and only when the product is used exclu-
sively for personal, family or household purposes.
Warranty obligations OURSSON AG shall not apply
to uses of goods for business purposes or in connec-
tion with the acquisition of goods to meet the needs
of enterprises, institutions and organizations.
3. OURSSON AG sets for its products the following
terms of use and warranty periods:
4. Warranty obligations OURSSON AG shall not apply to
the following products, if their replacement is assumed
and is not connected with disassembling products:
• Batteries.
• Cases, straps, cords for carrying, mounting acces-
sories, tools, documentation that came with the
product.
5. Warranty does not cover defects caused due to vi-
olations of the rules of consumer use, storage or
transportation of the goods, actions of third parties or
force majeure, including but not limited to the following
cases:
• If the defect was a result of careless handling, used
for other purposes, violations of conditions and
rules of operation set forth in the instruction manual,
Product name Terms of use,
months
Warranty
Period,
months
Microwave ovens
breadmakers, induction hobs
Multicookers, kitchen
processors, electric kettles,
electric grills, hand blenders,
hand mixers, meat grinders,
blenders, toasters, airpots,
toasters, juicers, steamers,
co󰀨ee makers, choppers,
freezers, refrigerators,
automatic co󰀨ee machines
Kitchen scales
60 12
PRODUCT CERTIFICATION
For information on product certication, see http://www.oursson.com or ask seller for a copy.


15
including as a result of exposure to high or low tem-
peratures, high humidity or dust, traces of opening
the device independently and/ or self-repair, mis-
match state standards for power grids, getting
liquids, insects or other foreign objects, substances
inside the device, as well as long-term use of the
product in extreme operational modes.
• If the defect of the product was a result of unau-
thorized attempts to test the product or make any
changes in its construction or software programs,
including repair or maintenance in unauthorized
service centers.
• If the defect of the product was a result of use of
non-standard and/or low quality equipment, acces-
sories, spare parts, batteries.
• If the defect of the product is associated with
its use in conjunction with additional equipment
(accessories), other than additional equipment
recommended by OURSSON AG for use with this
product. OURSSON AG is not responsible for the
quality of the additional equipment (accessories)
manufactured by third parties, for the quality of its
products together with such equipment, as well as
the quality of the work of the additional equipment of
OURSSON AG together with the products of other
manufacturers.
6. Product defects detected during the lifetime of the
product are eliminated by the authorized service
centers (ASC). During the warranty period, elimination
of defects is free of charge with the presentation of the
original certicate of guarantee and documents that
conrm the fact and date of the contract of retail pur-
chase. In the absence of such documents, warranty
period is calculated from the date of manufacture of
goods. It should be taken into account:
• Setup and Installation (assembly, the connection,
etc.) of the product described in the documentation
attached to it, does not enter the scope of warranty
OURSSON AG and can be performed by the user
as well as the specialists of most authorized service
centers on a paid basis.
• Work upon maintenance of products (cleaning and
lubricating the moving parts, replacement of con-
sumables and supplies, etc.) are made on a paid
basis.
7. OURSSON AG is not responsible for any damage di-
rectly or indirectlycaused by their products to people,
pets, property, if it occurred as a result ofnon-obser-
vance of the rules and conditions of use, storage,
transportation or installation of the product, intentional
or negligent actions of consumer or third parties.
8. Under no circumstances, OURSSON AG is not
responsible for any special, incidental, indirect or con-
sequential loss or damage, including but not limited
to: lost prots, damages caused by interruptions in the
commercial, industrial or other activities, arising from
the use of or inability to use the product.
9. Due to continuous product improvement, design ele-
ments and some technical specications are subject
to change without prior notice from the manufacturer.
Using the product when after the terms of use (lifetime):
1. Lifetime set by OURSSON AG for this product applies
only when the product is used exclusively for personal,
family or household needs, as well as the consumer
observes the correct operation, storage and trans-
portation of products. Under thecondition of careful
handling of the product and compliance with the rules
of operation the actual life may exceed the lifetime set
by OURSSON AG.
2. At the end of the product lifetime, you should contact
an authorized service center for to conduct a preven-
tive maintenance of the product and determine the
suitabilityfor further use. Work on conducting a pre-
ventive maintenance of the products is also made in
service centers on paid basis.
3. OURSSON AG does not recommend the use of this
product after the end of its lifetime without its preven-
tive maintenance by the authorized service center,
since inthis case, the product can be dangerous to the
life, health or property of the consumer.
Product Recycling and Disposal
This appliance has been identied in accordance with the
European directive 2002/96/EG on Waste Electrical and
Electronic Equipment – WEEE.
After the expiration of the lifetime, the product cannot be
disposed with another household waste. Instead, it shall
be deposited in the appropriate recycling collection point
for electrical and electronic equipment for proper treat-
ment and disposal in accordance with federal or local
law. By disposing correctly this product, you will help to
conserve natural resources and preventing the product
from damaging the environment and human health. For
more information on the collection point and recycling
of this product, please contact your local municipal au-
thorities or the enterprise for household waste disposal.
Date of manufacture
Each product has a unique serial number in the
form of alphanumeric row and is duplicated with
a barcode that contains the following information:
name of the product group, date of manufacture,
serial number of the product.
Serial number is located on the rear of the product, on
the package and the warranty card.
The rst two letters-correspondence to the product
group (Multicooker/pressure – MP).
The rst two digits – year of manufacture.
The second two digits – month of manufacture.
The last two digits – serial number of product.
MP1910011234567
1 2 3 4

16
OURSSON AG
Made in China
If you have questions or problems with OURSSON AG products – please contact us by e-mail:
[email protected]
This manual is under protection of international and EU copyright law. Any unauthorized use of the instructions, including
copying, printing and distribution, but not limited to, involves the application of the guilty person to civil liability and criminal
liability.
Contact information:
1. Manufacturer of goods - OURSSON AG (Orson AG) Rue du Grand-Chêne 5, 1003 Lausanne, Switzerland.
2. Certication information product available on the website www.oursson.com.
To avoid misunderstandings, we highly recommend you to read carefully the instruction manual and
the warranty obligations. Check the correctness of the warranty card. Warranty card is valid only if
the following are correctly and clearly stated: model, serial number, date of purchase, clear stamps,
buyer’s signature. The serial number and the model of the device must be the same as in the warranty

warranty card is invalid.

17

• Перед использованием устройства вниматель-
но ознакомьтесь с руководством пользователя.
После чтения, пожалуйста, сохраните его для
использования в будущем.
• Все иллюстрации, приведенные в данной инструк-
ции, являются схематичными изображениями
реальных объектов, которые могут отличаться от
них.
Рис. А RU
• По окончании использования отключите изделие
от сети.
• Оберегайте устройство от ударов, падений, вибра-
ций и иных механических воздействий.
• Обязательно отключайте устройство от сети перед
началом мойки.
• Не используйте изделие вне помещений.
• Этот прибор не предназначен для использования
людьми (включая детей) с ограниченными физи-
ческими, сенсорными или умственными способ-
ностями, или нехваткой опыта и знаний. Они могут
пользоваться прибором только под наблюдением
человека, ответственного за их безопасность, или
после инструктажа по безопасному использованию
прибора. Не позволяйте детям играть с изделием.
• Настоящее изделие предназначено только для ис-
пользования в быту.
• Не используйте при чистке прибора абразивные
материалы и органические чистящие средства
(спирт, бензин и т.д.). Для чистки корпуса прибора
допускается использование небольшого количества
нейтрального моющего средства.
При использовании электрических приборов следует
соблюдать следующие меры предосторожности:
• Используйте прибор согласно данному руководству
по эксплуатации.
• Устанавливайте прибор на устойчивую поверхность.
• Используйте только приспособления, входящие в
комплект устройства.
• Чтобы предотвратить риск пожара или удара
током, избегайте попадания в устройство
воды и эксплуатации устройства в условиях
высокой влажности. Если по каким-то причинам
вода попала внутрь устройства, обратитесь
в уполномоченный сервисный центр (УСЦ)
OURSSON AG.
• Для электропитания прибора используйте электро-
сеть с надлежащими характеристиками.
• Не используйте прибор в помещениях, где в воздухе
могут содержаться пары легковоспламеняющихся
веществ.
• Никогда самостоятельно не вскрывайте устрой-
ство – это может стать причиной поражения
электрическим током, привести к выходу
прибора из строя и аннулирует гарантийные
обязательства производителя. Для ремонта и
технического обслуживания обращайтесь толь-
ко в сервисные центры, уполномоченные для
ремонта изделий торговой марки OURSSON.
• При перемещении устройства из прохладного
помещения в теплое и наоборот распакуйте его
перед началом эксплуатации и подождите 1-2 часа,
не включая.
• В целях предотвращения поражения электро-
током не допускайте погружения проводов или
всего изделия в воду.
• Будьте особенно осторожны и внимательны, если
рядом с работающим прибором находятся дети.
• Не дотрагивайтесь до горячих поверхностей прибо-
ра, это может привести к травме.
• Шнур питания специально сделан относительно ко-
ротким во избежание риска получения травмы.
• Не допускайте свисания шнура через острый край
стола или его касания нагретых поверхностей.
• Не подключайте данный прибор к сети, перегружен-
ной другими электроприборами: это может привести
к тому, что прибор не будет функционировать долж-
ным образом.
• Не устанавливайте изделие вблизи газовых и элек-
трических плит, а также духовок.
• Не используйте прибор при поврежденном шнуре
питания, а также в случаях, если нарушена нор-
мальная работа изделия, если оно падало или было
повреждено каким-либо другим образом.
• При отключении изделия от сети держитесь только
за вилку, не тяните за провод – это может привести
к повреждению провода или розетки и вызвать ко-
роткое замыкание.
• Для установки мультиварки выберите ровную
твердую поверхность, которая обеспечивает
достаточное место для вентиляции. Не накры-
вайте прибор во время работы. Над прибором не
располагайте чувствительные к нагреву и пару
поверхности и приборы.
• Не располагайте прибор рядом с магнитами и не
помещайте магниты на прибор, Рис. А.
• Рекомендуется подключать мультиварку к сетевой
розетке, имеющей заземление, Рис. А.
 


• Не используйте чашу для подогрева пищи на
газовых, электрических плитах/ в печах.
• Не оставляйте работающий прибор без
присмотра. Не позволяйте детям подходить к
работающей мультиварке.
    
    -
  
    


Напоминание пользователю о высоком напряжении.

Напоминание пользователю о необходимости прове-
дения всех действий в соответствии с инструкцией.

Напоминание пользователю
о высокой температуре.

18

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
Панель управления, дисплей
Корпус
Чаша с антипригарным покрытием
Штырь для крепления внутренней крышки
Механизм крепления крышки
Крышка
Паз для установки пароварки
Ручки для переноса
Съемный контейнер для конденсата
(влагосборник)
Держатель для ложки
Разъем для подключения кабеля питания
Индикатор повышенного давления
Съемный клапан с отверстием для сброса пара
Термостат
Ручка крышки
Съемная внутренняя крышка
Силиконовое уплотнительное кольцо внутренней
крышки
18 Датчик давления


Клавиша включения функции
Отложенного старта. Функция доступна
не для всех программ приготовления.
Блокировка клавиш от случайного
нажатия. Нажмите чтобы активировать
функцию блокировки клавиш. Клавиши
при нажатии не будут реагировать.
Нажмите еще раз чтобы вернуться к
первоначальному варианту работы.
Нажмите клавишу, чтобы
запустить программу приготовления.
Поворачивайте ручку
переключателя, чтобы выбрать
необходимую программу
приготовления.
Нажмите
клавишу в режиме ожидания, чтобы
активизировать функцию поддержания
тепла. В любом режиме (кроме режима
ожидания) нажмите клавишу, чтобы
отменить работу программы и перейти в
режим ожидания.
После выбора
программы приготовления нажмите
клавишу чтобы изменить время
приготовления. Используйте ручку
переключателя для регулировки
времени приготовления.

Индикация выбора программы приготовления,
индикация таймера, времени приготовления.

С помощью ручки переключателя вы можете
выбрать одну из программ приготовления: РИС,
БОБЫ, КАША, РЫБА, ХОЛОДЕЦ, ПЛОВ, НА ПАРУ,
приготовление под ДАВЛЕНИЕМ, ТОМЛЕНИЕ,
ТУШИТЬ, ЖАРИТЬ, СУП, КУРИЦА, МЯСО,
ВЫПЕЧКА, ЙОГУРТ, ХЛЕБ, ДЖЕМ.
протрите корпус
прибора 1 и внутренние части сухой и мягкой
тканью. Чашу для приготовления, мерный стакан
3, ложку для перемешивания 2, подставку для
приготовления на пару 5 и все съемные детали
вымойте теплой водой с добавлением жидкости
для мытья посуды. Тщательно высушите все
детали.


1. Откройте крышку мультиварки, повернув ручку
крышки по часовой стрелке до отметки , Рис.
D-1.
2. Поместите в чашу для приготовления
ингредиенты согласно рецепту.
• Пользуйтесь специальной пластиковой или
деревянной ложкой во избежание повреждения
антипригарного покрытия чаши, Рис. А.
• Бережно обращайтесь с крышкой прибора, чтобы
ее не повредить.
• Будьте осторожны во время работы и по окон-
чании некоторые поверхности мультиварки
могут нагреваться. Используйте кухонные
рукавицы или прихватки. Не прикасайтесь
к нагревательному элементу во время или
сразу после использования.
• Во избежание ожога горячим паром не накло-
няйтесь над прибором во время приготов-
ления, при выпуске пара или при открытии
крышки мультиварки, Рис. А.
• Жарить и выпекать под давлением запрещено.
 
-





• Использование прибора запрещено без уплот-
нительного кольца на крышке; в случае если
уплотнительное кольцо имеет повреждения или
оно заблокировано остатками пищи. Используйте
только уплотнительное кольцо, поставляемое в
комплекте с прибором.

Мультиварка/скороварка ...................................1 шт.
Ложка для помешивания .................................. 1 шт.
Мерный стакан .................................................. 1 шт.
Шнур питания ..................................................... 1 шт.
Подставка для приготовления на пару ............ 1 шт.
Руководство по эксплуатации ............................... 1 шт.
Гарантийный талон ................................................ 1 шт.
1
2
3
4
5

19
сброшено. Поверните клапан сброса пара в
положение , Рис. D-4.
9. По истечении времени приготовления сбросьте
давление пара вручную, повернув клапан
сброса пара в положение или подождите
30-40 минут мультиварка начнет сбрасывать
давление пара (для режимов приготовления с
давлением).








10. По окончании процесса приготовления
прозвучит звуковой сигнал. Мультиварка
перейдет в режим подогрева. Для отключения
режима нажмите клавишу .
11. Аккуратно откройте крышку мультиварки,
повернув ручку крышки по часовой стрелке
до отметки . Используйте прихватки или
кухонные рукавицы, чтобы извлечь чашу из
мультиварки.

В процессе приготовления может образовываться
конденсат. Регулярно выливайте его из контейнера
для конденсата, Рис. Е-2. В некоторых программах
обратный отсчет времени начинается после
достижения заданной температуры в чаше.

По окончании процесса приготовления мультиварка
автоматически перейдет в режим поддержания
тепла. Режим поддержания тепла можно включить
вручную, в режиме ожидания нажав клавишу .
Для отключения режима нажмите клавишу еще
раз.

• По истечении 24 часов в режиме поддержания
тепла мультиварка автоматически перейдет в
режим ожидания.
• Не пользуйтесь режимом поддержания тепла
длительное время. Это может привести к
пересушиванию или изменению цвета готового
блюда.

 

.
Для приготовления продуктов на пару можно
использовать дополнительную подставку.
1. Откройте крышку мультиварки, повернув ручку
крышки по часовой стрелке до отметки .
2. Налейте в чашу воду, согласно рецепту.
3. Установите подставку для приготовления на
пару внутрь чаши на специальную выемку.
4. Разместите необходимые ингредиенты на
подставке.
Убедитесь, что между нагревательным
элементом и чашей нет посторонних
предметов, а внешняя поверхность чаши и
нагревательный элемент сухие и чистые, Рис
Е-4.
• Удостоверьтесь, что чаша установлена правильно
и имеет хороший контакт с нагревательным
элементом. Для этого осторожно поверните чашу,
Рис. D-2
• Не доставайте чашу из мультиварки во время
работы.
3. Плотно закройте крышку и поверните ручку
против часовой стрелки до отметки
Убедитесь, что крышка зафиксирована
полностью, съемный клапан для сброса пара
установлен и не заблокирован. Поверните
клапан в положение , Рис. D-5.


.
4. Подключите прибор к сети электропитания.
Раздастся звуковой сигнал. Мультиварка
перейдет в режиме ожидания.
5. С помощью ручки переключателя выберите
необходимую программу приготовления.
Индикация будет на выбранной программе. На
дисплее отобразится время приготовления.
6. Если необходимо активировать 
, нажмите клавишу
. Таймер позволяет отложить начало
приготовления на заданное время. На
дисплее отобразится время отсрочки запуска
программы. С помощью ручки переключателя
установите необходимое время отсрочки.



7. Вы можете изменить время приготовления, если
это предусмотрено в выбранной программе.
Для изменения времени приготовления
нажмите клавишу один раз, и с помощью
переключателя установите необходимое
время.
8. Нажмите клавишу для запуска программы
приготовления.

• В режимах приготовления без давления отсчет
времени начинается сразу после начала
приготовления.
• Вы можете в любой момент остановить
программу приготовления. Для этого
необходимо нажать . Прибор перейдет
в режим ожидания. Крышка может быть
заблокирована, если давление в приборе не
    -

     
-


20



5. Закройте крышку, повернув ручку мультиварки,
против часовой стрелки до отметки .
Режим Время
приготовления
по умолчанию
Регулировка
времени
приготовления
Установка
таймера
Приготовление
под давлением
Примерный
температурный
режим
РИС 12 мин 10-20 мин 30 мин-24 ч +165°C
БОБЫ 30 мин 10-50 мин 30 мин-24 ч +165°C
КАША 15 мин 8-25 мин 30 мин-24 ч +165°C
РЫБА 15 мин 8-20 мин 30 мин-24 ч +165°C
ХОЛОДЕЦ 30 мин 30-180 мин 30 мин-24 ч +130°C
ПЛОВ 30 мин 30-180 мин 30 мин-24 ч +130°C
КУРИЦА 30 мин 10-60 мин 30 мин-24 ч +165°C
МЯСО 20 мин 10-40 мин 30 мин-24 ч +165°C
ВЫПЕЧКА 50 мин 25-90 мин 30 мин-24 ч - 120°C
ЙОГУРТ 8 часов 5-9,5 часов - - 38°C
ХЛЕБ 40 мин 20-60 мин 30 мин-24 ч - 120°С
ДЖЕМ 60 мин 30-80 мин 30-80 мин - 105°C
НА ПАРУ 10 мин 5-20 мин 30 мин-24 ч +165°С
ДАВЛЕНИЕ 15 мин 5-60 мин 30 мин-24 ч +165°С
ТОМЛЕНИЕ 180 мин 120-300 мин 30 мин-24 ч - 98°С
ТУШИТЬ 40 мин 20-120 мин 30 мин-24 ч +120°С
ЖАРИТЬ 20 мин 3-25 мин - - 160°С
СУП 30 мин 10-60 мин 30 мин-24 ч - 100°С
Режим Назначение Пример рецепта Примечание
РИС Рассыпчатые
каши,
рис отварной для
суши и роллов.
 1 мерный ст.
бурого риса; 2 мерных ст. воды; пряности, соль,
сливочное или растительное масло по вкусу.

Переберите и промойте рис. Залейте водой и
оставьте на 10-12 ч. В мультиварку залейте воду
и положите рис. Установите режим РИС и время
20 минут. По окончании приготовления оставьте
в режиме «Подогрев» на 10 минут.

Подходит для
круглозерного и
длиннозерного риса,
гречки, булгура.
БОБЫ Лобио, тушеные
бобы, овощные
рагу с фасолью
и т.п.
фасоль сухая 2 мерных
стакана, морковь 2 шт, лук репчатый 1шт, перец
болгарский красный 1 шт, томатная паста 1 ст
л., соль, приправа, и свежая зелень по вкусу.

Фасоль предварительно замочите в холодной
воде на ночь. Промойте фасоль, поместите в
чашу, заполните водой, чтобы покрыть фасоль.
Включите режим БОБЫ на 15 минут. Спустите
давление, слейте воду, извлеките фасоль.
Натрите морковь на крупной терке, лук и перец
нарежьте полукольцами и поместите в чашу.
Все бобовые
рекомендуется
замачивать, а также
начинать варить только
в холодной воде.
6. Выберите необходимую программу и запустите
ее, нажав клавишу .