Sirius Satellite Radio SUF1 Manual

INSTALLATION
INSTRUCTIONS
CARE AND USE MANUAL FOR:
UNDER CABINET RANGE HOODS
Models covered by this instructions:
SUF1
*** BEFORE INSTALLATION ***
ENSURE THERE IS NO VISIBLE OR HIDDEN DAMAGE SUSTAINED
DURING SHIPPING
*** SHIPPING DAMAGE ***
MUST BE REPORTED WITHIN 5 DAYS OF RECEIPT

WARNING
Thank you for purchasing a Sirius Range Hood.
Please read all the instructions in this manual before
installing the appliance.
Save these instructions for future reference.
Only use this appliance as an exhaust ventilation system for the removal of
cooking vapors. DO NOT use to expel ammable substances or any other
materials or vapors.
The installation procedures in this manual are intended for qualied instal-
lers, service technicians or persons with similar qualied background.
DO NOT attempt to install this appliance yourself.
Ensure that electrical power is turned o at source before commencing in-
stallation. All electrical wiring must be properly installed, insulated and
grounded and conform to all applicable codes and standards.
Make sure all existing duct work is clean of grease build up, or duct work
should be replaced, if necessary, to avoid the possibility of a grease re.
Check all joints on ductwork to ensure proper connection and all joints
should be properly taped. Be careful when cutting through ceilings or walls
not to damage any hidden pipes or electrical wiring. Ensure your kitchen has
sucient air return vents to replace the exhausted air.
Fan ducts should always be vented to the outside of your home and never
into spaces within walls, ceilings, lofts or attics. Only use rigid, smooth steel
for ducting. The exhaust point of the blower requires a 6” round connec-
tion.
2

TABLE OF CONTENTS
3
BEFORE YOU BEGIN 1
DUCTING 1
External Venting Requirements 1
Duct Run Calculation 1
ELECTRICAL 1
Electrical Supply 1
INSTALLATION 1
Connecting Electricity and Ducting 1
Re-Circulating Requirements 1
OPERATING PROCEDURES 1
General Advice 1
Functions 1
MAINTENANCE 1
Cleaning the Filter 1
Cleaning the Hood 1
Light Bulb Replacement 1
WARRANTY 1

4
BEFORE YOU BEGIN: It is advisable to test
run the range hood before installation.
BEFORE STARTING – please read this en-
tire document and ensure you are fully
conversant with the require-ments and
limitations. These units weigh approxi-
mately 125lbs and therefore require a
minimum of two people to install.
BEFORE YOU BEGIN
The manufacturer declines all responsi-
bility in the event of failure to observe the
instructions given here for installation,
maintenance and suitable operation of
the product. The manufacturer further
declines all responsibility for injury due
to negligence and the warranty of the
unit automatically expires due to impro-
per maintenance and/or installation.
Always, wherever reduce the number of
transitions and turns with as few sharp
angles as possible.
DUCTING
(Not applicable if the range hood is used
in re-circuling model).
WARNING: Do not vent this appliance
into any other ductwork, spaces between
walls, ceilings, attics, garages or any
other conned space.
External Venting Requirements.
When planning new ductwork, always
look for the most direct route to the ou-
tside. Venting can be done through the
roof or directly through the back outside
wall. (See Figure 1).
Only use rigid type metal ducting (plastic
ducting is generally not permit-ted by
code). Flexible ducting could restrict air-
ow by up to 50%. Always fasten connec-
tions with sheet metal screws and tape all
joints with certied Silver Tape or Duct
Tape.
Do not use screws to fasten ductwork
to the hood, only use tape as the screws
will stop the dampers from opening and
your hood will not work. This hood re-
quires a 6” round duct outlet. You can in-
crease the duct size of the duct run but
never decrease it. Use the shortest and
most direct route possible.
Two staggered 45 degree angles are bet-
ter than one 90 degree. Make these tur-
ns as far away from the motor exhaust
as possible, with as much space between
each bend.
g. 1

Duct Run Calculation
The maximum duct run before eecting
the performance of the hood is 100’. Cal-
culate your duct run by measuring linear
feet and adding the elbows, transitions
and caps based on the table alongside.
5
Maximum Run
6” or 3 1/4 x 10” duct 100 FT
Deduct
Each 90 elbow used 15FT
Each 45 elbow used 9FT
Each 6” or 3 1/4 x 10” duct
Transition used 1FT
Each 3’1/4 x 10” to 6”
Transition used 5FT
Side Wall with damper 30FT
Roof Cap 30FT
Electrical Supply.
This range hood requires a 120V, 60Hz
supply and draws a maximum of 3 amps.
The electrical supply to the range hood
should be at least 17” from the underside
of the installed range hood.
For a typical installation, where the under-
side of the range hood will be 30” above
the counter top and the counter top is 36”
above the oor level, the electrical supply
should be 76”” above oor level and no
further than 3” to the right (as you face
the wall) of the central axis of the range
hood.
ELECTRICAL
WARNING: All electrical work must be
performed by a qualied electrician.
Please ensure that the appropriate electri-
cal codes or prevailing local building co-
des and ordinances are adhered to.
Ensure that the electricity supply is di-
sconnected at source. Do not use an ex-
tension cord or adapter plug with this
appliance.
This appliance must be grounded. Con-
nect to a properly grounded branch
circuit, protected by a 15 amp circuit
breaker.
The ducting connection to the hood must
be in line with the central vertical axis of
the range hood 1” away from the back
wall on which the hood is to be mounted.
Range hoods may interrupt the proper
ow of combustion gases from repla-
ces, gas furnaces and gas water heaters.
To minimize the risk of drawing these
lethal gases back into the home, please
follow the heating equipment manufac-
turers safety standards and guidelines
carefully.
Refer to NFPA and ASHRAE for additional
information.

6
INSTALLATION
Before installing the appliance, in order
not to damage the appliance itself, the
metal grease lter should be removed by
pushing the special lter handle toward
the back side of the cooker hood and
turning it downwards so to unfasten it
from its slot (refer to gure 2).
g. 4
A
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RAGGIO PIEGA
g. 2
Make a cut-out on the bottom of the ca-
binet to hold the appliance by us-ing the
drilling jig provided. This opening must
be 9.8” x 10.2” and at a distance of 1”
from the front edge of the cabinet (refer
to gure 3).
The hoods can be installed with the air
outlet venting upwards or backwards.
In upwards venting applications make a
round cut-out on the upper part of the
cabinet measuring 6’’Ø as per Picture 3.
6"
7"
A
Center of the hood
10.2"
9.8"
1"
A
nessun mezzo e per nessuno scopo, senza autorizzazione della proprieta'.
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6"
7"
A
Center of the hood
10.2"
9.8"
1"
A
nessun mezzo e per nessuno scopo, senza autorizzazione della proprieta'.
Il presente disegno, o parte di esso non puo' essere riprodotto in nessuna forma, con
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g. 3
In backwards venting applications turn
the motor assembly box as shown in
picture 4 by unscrewing the screws “A”
and turning the motor assembly box ha-
ving the air outlet venting backwards.
A
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Il presente disegno, o parte di esso non puo' essere riprodotto in nessuna forma, con
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lunedì 19 gennaio 2009
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RAGGIO PIEGA
nessun mezzo e per nessuno scopo, senza autorizzazione della proprieta'.
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RAGGIO PIEGA

Fix it with the screws previously remo-
ved. Make a round cut-out on the upper
part of the cabinet measuring 6’’Ø as per
Figure 5.
7
Connecting Electricity and Ducting.
Please refer to the Electrical Supply sec-
tion on page 2 for the required location
of the electrical supply.
CAUTION: Make sure the power is turned
o at source. Make electrical connections
(refer to Figure 7).
Ensure that the plastic aps at the exhaust
outlet for the fan move freely and have
not become jammed or stuck.
6"
3"
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6"
3"
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g. 5
Insert the built-in unit in the hole made
in the cabinet until the stop click of the
side-springs is heard and the hood is
temporary held in position.
To install the appliance adjust the posi-
tion of the stop side-springs using the
appropriate screws, according to the thi-
ckness of the board. The base of the ca-
binet must be from 0.4” to 1” thick (refer
to gure 6).
DETTAGLIO A
SCALA 1 : 10
B
DETTAGLIO B
SCALA 1 : 10
no
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DETTAGLIO A
SCALA 1 : 10
B
DETTAGLIO B
SCALA 1 : 10
no
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g. 6
g. 7
Connect the appropriate length of duc-
ting to the fan exhaust point and join up
with the ducting to the exte-rior.
Do not x the ducting to the range
hood exhaust outlet with screws-use
duct tape. Use duct tape on all joints.

Re-Circulating Requirements.
If the unit is to be used in the re-circula-
ting mode, t the carbon lter after the
installation is complete (refer to Figure 8).
The carbon lter ts in behind the alu-
minium grease lter. Ensure that the pla-
stic tabs on the carbon lter are facing
outwards otherwise it will be dicult to
remove it later for replacement.
A short length of ductwork must be
connected from the exhaust outlet
on the fan to wherever the air is to
be exhausted (refer to gure 8 A and
B). Allow sucient space to connect the
ductwork to the top of the exhaust ou-
tlet on the fan housing. Do not x the
ducting to the range hood exhaust ou-
tlet with screws, use duct tape. Duct tape
should be used on all joints.
8
g. 8
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g. 9

9
FUNCTION
SIU3 – SIU5 (Fig. 10)
A: Light ON/OFF button
B: Blower Speed 1 (low) or OFF
C: Blower Speed 2 (medium)
D: Blower Speed 3 (high)
E: Hood in operation light
OPERATING PROCEDURES
Read all the instructions before opera-
ting the appliance. Save these instruc-
tions for future reference.
General Advice.
Ensure that the grease lters are in place.
Without these components, operating
blowers could catch on to hair, ngers
and loose clothing. Keep fan, lters and
surfaces clean of grease and fat. Always
turn hood fan ON when cooking. NEVER
leave cooking unattended.
NEVER dispose cigarette ashes, ignitable
substances or any foreign objects into
blowers.
Cooking that generates ame is not re-
commended as this hood is equipped
with a thermal overload that will shut
down the motor if it senses excessive
heat. When frying, oil in the pan can ea-
sily overheat and ignite. Heat oil slowly
in an appropriately sized pot (covering
the entire burner) to reduce the risk of
boiling over and burning.
In the event of a range top grease re,
observe the following:
Switch OFF the range hood. Turn o
the cook top then smother ames with
a close tting lid, cookie sheet or other
metal tray. If the ames do not go out
immediately.
EVACUATE AND CALL THE FIRE DEPART-
MENT.
Never pick up a aming pan – you may
be burned. DO NOT USE WATER inclu-
ding wet dishcloths or towels, as a vio-
lent steam explosion may occur.
g. 10
Generally, the grease lter should be
washed on a regular basis to avoid grea-
se lter res.
The blower should be turned on for ap-
proximately 5 minutes before cooking in
order to establish air currents upward
through the hood. Use the low speeds
for normal use and the higher speeds for
strong odors and fumes.

On the surfaces that are exposed directly
to heat from the cook-top, it is advisable
to clean these regularly to avoid the de-
posits from becoming baked on.
Do not use abrasive cleaning agents as
these will destroy the brushed nish.
Light Bulb Replacement.
(If in doubt, call 866.528.4987)
Turn blower and lights o. Make sure
the lights are cool. If new lights do not
operate, check fuses and be sure globes
and breakers are inserted correctly. Re-
move the glass-blocking ring by prying
out with a sharp, soft instrument such
as a toothpick. (refer to Figure 11) Steel
instruments will scratch the surface. Be
careful that the glass does not fall out
and break.
Do not remove the entire xture (soc-
ket) as this is very dicult to reinstall.
Replace the appropriate bulb. Check
parts brochure or specication sheets
on our website. Wipe both sides of the
glass whilst it is out. Re-insert the glass-
blocking ring and fasten it.
MAINTENANCE
The range hood should provide many
years of trouble free use provided it is
properly maintained. Be sure the lights
are cool before cleaning the hood – they
are halogen and become extremely hot.
Cleaning the Filter.
The aluminium mesh lters should be
washed by hand or in the dishwasher as
required. Damaged and worn lters must
be replaced immediately. (Do not opera-
te blower when lters have been remo-
ved). Allow lters to dry before replacing
them, otherwise water will be drawn into
the blower.
If a carbon lter has been tted, this
must be replaced every 6 months as a
minimum, depending on usage and type
of cooking that is performed.
It is suggested that a spare set of car-
bon lters is kept on hand. These can be
ordered from the supplier of your range
hood.
Cleaning the Hood.
The outside and interior of your hood
should be wiped regularly with a clean,
damp cloth and mild household dish de-
tergent or degreaser.
Use a good quality non-abrasive foa-
ming type stainless steel cleaner for ex-
terior surfaces.
Follow the manufacturers directions. Ge-
nerally the foam is sprayed onto a clean
dry cloth and then applied to the stain-
less steel. Allow the foam to react on the
surface for a few minutes and then wipe
with a clean dry cloth.
10
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Lampada alogena 20W
.
GLP-A001
lunedì 19 gennaio 2009
Data creazione:
Andrea Elisei
RAGGIO PIEGA