Wolf Speed SPO30S User manual

SPEED OVEN
USE AND CARE GUIDE
CLEANING, MAINTENANCE, AND MORE

2 | Wolf Customer Care 800.222.7820
Contents
4Safety Precautions
8Speed Oven Features
9Oven Operation
20 Care Recommendations
21 Troubleshooting
23 Wolf Warranty
SPEED OVEN

wolfappliance.com | 3
Customer Care
The model and serial number are printed on the enclosed
product registration card. Both numbers are also listed on
the product rating plate. Refer to page 8 for rating plate
location. For warranty purposes, you will also need the date
of installation and name of your authorized Wolf dealer.
Record this information below for future reference.
SERVICE INFORMATION
Model Number
Serial Number
Date of Installation
Certied Service Name
Certied Service Number
Authorized Dealer
Dealer Number
If your product ever needs attention, be sure to use a
Wolf Factory Certied Service provider recommended
by our Customer Care Center, or select one from our list
of providers available at wolfappliance.com/locator. All
Factory Certied Service providers are carefully selected
and thoroughly trained by us.
SPEED OVEN
Important Note
To ensure this product is installed and operated as safely
and efciently as possible, take note of the following types
of highlighted information throughout this guide:
IMPORTANT NOTE highlights information that is especially
important.
CAUTION indicates a situation where minor injury or product
damage may occur if instructions are not followed.
WARNING states a hazard that may cause serious injury or
death if precautions are not followed.
IMPORTANT NOTE: Throughout this guide, dimensions in
parentheses are millimeters unless otherwise specied.

4 | Wolf Customer Care 800.222.7820
SAFETY PRECAUTIONS
IMPORTANT SAFETY INSTRUCTIONS: READ
CAREFULLY AND KEEP FOR FUTURE REFERENCE.
•If food being heated begins to smoke, DO NOT
OPEN THE DOOR. Turn off the unit, disconnect
power at the circuit breaker, and wait until the food
has stopped smoking. Opening the door while food
is smoking may cause a re.
•Only use microwave-safe containers and utensils.
Do not leave the oven unattended when using dis-
posable plastic, paper, or other combustible food
containers.
•Clean the waveguide cover, oven cavity, turntable,
and turntable support after use. These must be dry
and free from grease. Built-up grease may overheat
and begin to smoke or catch re.
•The oven is intended for heating food and bever-
ages. Drying of food or clothing and heating of
warming pads, slippers, sponges, damp cloth, and
similar may lead to risk of injury, ignition, or re.
IMPORTANT INSTRUCTIONS
TO AVOID THE POSSIBILITY OF INJURY:
WARNING
Do not operate the oven if it is damaged or
malfunctioning. Check the following before use:
a) The door: verify the door closes properly and
ensure it is not misaligned or warped.
b) The hinges and door safety latches: verify they
are not broken or loose.
c) The door seals and sealing surfaces: verify they
have not been damaged.
d) Inside the oven cavity or on the door: verify
there are no dents.
e) The power supply cord and plug: verify they
are not damaged.

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SAFETY PRECAUTIONS
IMPORTANT INSTRUCTIONS
TO AVOID THE POSSIBILITY OF INJURY:
•Never adjust, repair, or modify the oven yourself.
•It is hazardous for anyone other than a competent
person to carry out any service or repair operation,
which involves the removal of a cover that gives
protection against exposure to microwave energy.
•Do not allow grease or dirt to build up on the door
seals and adjacent parts. Follow the instructions
for Care Recommendations on page 20. Clean
the oven at regular intervals and remove any food
deposits. Failure to maintain the oven in a clean
condition could lead to a deterioration of the sur-
face that could adversely affect the life of the appli-
ance and possibly result in a hazardous situation.
•Do not attempt to replace the oven lamp yourself
or allow anyone who is not authorized to do so. If
the oven lamp fails, contact Wolf Factory Certied
Service.
TO AVOID THE DANGER OF FIRE:
IMPORTANT: If you are unsure how to connect
the oven, please consult an authorized, qualied
electrician.
•Do not operate the oven with the door open or alter
the door safety latches in any way. Do not operate
the oven if there is an object between the door
seals and sealing surfaces.
•Neither the manufacturer nor the dealer can accept
any liability for damage to the oven or personal
injury resulting from failure to observe the correct
electrical connection procedure.

6 | Wolf Customer Care 800.222.7820
SAFETY PRECAUTIONS
IMPORTANT INSTRUCTIONS
TO AVOID THE POSSIBILITY OF EXPLOSION AND
SUDDEN BOILING:
WARNING
Liquids and other foods must not be heated in
sealed containers since they are liable to explode.
•Microwave heating of beverages can result in
delayed eruptive boiling, therefore care has to be
taken when handling the container.
•Do not cook eggs in their shells and whole hard
boiled eggs should not be heated in microwave
ovens since they may explode even after micro-
wave cooking has ended. To cook or reheat eggs
which have not been scrambled or mixed, pierce
the yolks and the whites, or the eggs may explode.
Shell and slice hard boiled eggs before reheating
them in the microwave oven.
•To avoid burns, always test food temperature and
stir before serving. Pay special attention to the tem-
perature of food and drink given to babies, children,
or the elderly.
•Keep children away from the door to prevent them
from burning themselves.
•Never use sealed containers. Remove seals and
lids before use. Sealed containers can explode
due to a buildup of pressure even after the oven
has been turned off. Take care when microwaving
liquids. Use a wide-mouthed container to allow
bubbles to escape.
•Pierce the skin of such foods as potatoes,
sausages, and fruit before cooking or they may
explode.
To prevent sudden eruption of boiling liquid and
possible scalding:
•Stir liquid prior to heating or reheating.
•It is advisable to insert a glass rod or similar utensil
into the liquid while reheating.
•Let liquid stand for at least 20 seconds in the oven
at the end of cooking time to prevent delayed
eruptive boiling.

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SAFETY PRECAUTIONS
IMPORTANT INSTRUCTIONS
TO AVOID MISUSE BY CHILDREN:
WARNING
The appliance and its accessible parts become
hot during use. Children less than 8 years of
age should be kept away unless continuously
supervised.
•This appliance can be used by children aged from
8 years and above and persons with reduced
physical, sensory, or mental capabilities or lack of
experience and knowledge if they have been given
supervision or instruction concerning use of the
appliance in a safe way and understand the haz-
ards involved. Children should be supervised to
ensure that they do not play with the appliance.
•Cleaning and user maintenance should not be
made by children unless they are aged from 8 years
and above and supervised.
•This appliance is intended to be used in household
and similar applications such as: staff kitchen areas
in shops, ofces, and other working environments;
farm houses; by clients in hotels, motels, and other
residential environments; bed-and-breakfast type
environments.
TO AVOID THE POSSIBILITY OF ELECTRIC SHOCK:
•If the power supply cord of this appliance is dam-
aged, it must be replaced with a special cord. The
exchange must be made by Wolf Factory Certied
Service.
TO AVOID THE POSSIBILITY OF BURNS:
•Do not lean or swing on the oven door. Do not play
with the oven or use it as a toy. Children should be
taught all important safety instructions: use of pot
holders, careful removal of food coverings, and
paying special attention to packaging (e.g. self-
heating materials) designed to make food crisp, as
they may be extra hot.
WARNING
PROPOSITION 65 FOR CALIFORNIA RESIDENTS
Cancer and Reproductive Harm—
www.P65Warnings.ca.gov

8 | Wolf Customer Care 800.222.7820
SPEED OVEN FEATURES
Speed Oven Features
FEATURES
1Product Rating Plate
2Control Panel and Display
3Turntable
4Interior Lighting
5Oven Rack (2)*
6Oven Riser (2)*
*Not used for microwave only cooking.
Getting Started
We know you are eager to start cooking, but before you
do, please take some time to read this use and care guide.
Whether you are an occasional cook or an expert chef, it
will be to your benet to familiarize yourself with the safety
practices, features, operation, and care recommendations of
your Wolf Speed Oven.
Clean the oven thoroughly with hot water and mild deter-
gent. Rinse and dry with a soft cloth to remove any residual
oil and grease left from the manufacturing process. Refer to
Care Recommendations on page 20.
Speed Oven (SPO30TE/S/TH shown)
2
1
4
36
5

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Oven Operation
CLOCK
The clock must be set prior to use and after a power outage.
Setting the Clock:
1Touch Stop/Clear.
2Touch Timer/Clock once for 12-hour mode or twice for
24-hour mode.
3Use the number pads to enter the time of day, then
touch Start.
TIMER
The timer can be set for a maximum of 99 minutes and 99
seconds. Once a time is set, the countdown appears on the
control panel display. The oven chimes, and “END” appears
on the display when complete.
Setting the Timer:
1Touch Timer/Clock.
2Use the number pads to enter the timer duration.
3Touch Start to begin.
4Touch Stop/Clear to cancel.
Control Panel
The control panel features touch controls and an interactive
visual display. Refer to the illustration below.
CONTROL LOCK
The Control Lock feature prevents unwanted oven
operation.
To Lock:
1Touch Control Lock, then touch Start. “LOCK ON”
appears on the control panel display.
To Unlock:
1Touch Control Lock, then touch Start. “LOCK OFF”
appears on the control panel display.
OVEN OPERATION
Control panel

10 | Wolf Customer Care 800.222.7820
OVEN OPERATION
Oven Operation
OVEN RACKS
To insert an oven rack, tilt the front of the rack upward and
insert the back of the rack into the rack guides. Slide the
rack back and angle the front of the rack downward to clear
the rack stops. Continue to slide the rack back until com-
pletely inside the oven. Refer to the illustration below.
Oven rack
Settings
The Settings feature allows the user to select individual pref-
erences. Preferences must be reset after a power outage.
Touch 1 on the control panel to toggle up or 6 to toggle
down to select preferences.
AUDIBLE SIGNAL
An audible signal chimes with every touch and upon cook
time and timer completion.
To Eliminate the Signal:
1Touch Settings.
2Touch 6.
3Touch Start. “SOUND OFF” appears on the control panel
display.
To Restore the Signal:
1Touch Settings.
2Touch 1.
3Touch Start. “SOUND ON” appears on the control panel
display.

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OVEN OPERATION
FACTORY SETTINGS
To Restore Factory Settings:
1Touch Settings four times.
2Touch Start. “FACTORY SETTINGS RESTORED”
appears on the control panel display.
DEMONSTRATION MODE
Demonstration mode allows operation to be demonstrated
without power to the speed oven.
To Enter Demonstration Mode:
1Touch Settings ve times.
2Touch 1.
3Touch Start. “DEMO ON” appears on the control panel
display. “DEMO” remains on the display.
To Exit Demonstration Mode:
1Touch Settings ve times.
2Touch 6.
3Touch Start. “DEMO OFF” appears on the control panel
display.
Settings
COOK TIME COMPLETION REMINDER
Upon completion, the oven chimes every ten seconds for
the rst minute; then every three minutes (for one hour) until
Stop/Clear is touched.
To Eliminate the Reminder:
1Touch Settings twice.
2Touch 6.
3Touch Start. “REMIND SIGNAL OFF” appears on the
control panel display.
To Restore the Reminder:
1Touch Settings twice.
2Touch 1.
3Touch Start. “REMIND SIGNAL ON” appears on the
control panel display.
WEIGHT UNIT
For cooking modes where weight is required, the default
unit of measure can be changed from pounds to kilograms.
To Change the Unit of Measure to Kilograms:
1Touch Settings three times.
2Touch 6.
3Touch Start. “KGS SET” appears on the control panel
display.
To Change the Unit of Measure to Pounds:
1Touch Settings three times.
2Touch 1.
3Touch Start. “LBS SET” appears on the control panel
display.

12 | Wolf Customer Care 800.222.7820
Manual Cooking
POWER LEVEL
The speed oven has ten preset power levels.
To Cook Manually at 100% Power:
1Use the number pads to enter the desired cook time.
2Touch Start.
3The oven chimes and “END” appears on the control
panel display when complete.
To cook manually at a power level less than 100%, touch
Power Level, then use the number pads to select the
desired power level. Refer to the chart below.
POWER LEVEL
POWER LEVEL High 100%
POWER LEVEL, 9 90%
POWER LEVEL, 8 80%
POWER LEVEL, 7 Medium High 70%
POWER LEVEL, 6 60%
POWER LEVEL, 5 Medium 50%
POWER LEVEL, 4 40%
POWER LEVEL, 3 Medium Low | Defrost 30%
POWER LEVEL, 2 20%
POWER LEVEL, 1 Low 10%
OVEN OPERATION
MULTIPLE SEQUENCE COOKING
The speed oven can be programmed for up to four auto-
matic cooking sequences, switching between modes,
temperatures, and power levels automatically (e.g. start at
100%, then switch to 50% power).
To Use Multiple Sequence Cooking:
1Touch Power Level and enter the desired power level for
the rst cooking sequence (for 100%, touch Power Level
a second time), then use the number pads to enter the
desired cook time.
2Touch Power Level, then touch 5, then use the number
pads to enter a second cook time.
3Touch Start.
ADD MINUTE
The Add Minute feature cooks for one minute at 100%
by touching Add Minute. Touch multiple times to increase
the cook time. Each touch increases the cook time by one
minute. This feature cannot be used with Convection mode
or Sensor Cooking.

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OVEN OPERATION
Manual Cooking
KEEP WARM
The Keep Warm feature will keep food warm for up to 90
minutes.
To Use Keep Warm:
1Touch Keep Warm.
2Use the number pads to enter the desired keep warm
time.
3Touch Start.
4Touch Stop/Clear to cancel.
POPCORN
The Popcorn feature has two options. Follow directions on
the control panel display to select the desired option. Use
only popcorn packaged for microwave ovens.
To Use Popcorn:
1Touch Popcorn once for regular size packages or twice
for snack size packages.
2Touch Start.
BEVERAGE
The Beverage feature will reheat a beverage or prepare hot
water for coffee or tea.
To Use Beverage:
1Touch Beverage.
2To reheat beverage: Touch 1, then touch 1 or 6 to select
the amount in 1/2cup increments, up to 2 cups.
For hot water: Touch 2, then touch 1 or 6 to select the
amount in 1 cup increments, up to 6 cups.
3Touch Start.
MELT/SOFTEN
The Melt/Soften feature will melt butter or chocolate and
soften cream cheese or butter.
To Use Melt/Soften:
1Touch Melt/Soften.
2Melt butter: Touch 1, then touch 1 once for 2 table-
spoons or twice for 1/2cup.
Melt chocolate: Touch 2.
Soften cream cheese: Touch 3.
Soften butter: Touch 4.
3Touch Start.

14 | Wolf Customer Care 800.222.7820
OVEN OPERATION
Manual Cooking
MANUAL CONVECTION
During convection cooking, hot air is circulated throughout
the oven to brown and crisp foods quickly and evenly. To
view the set temperature during cooking, touch Convection.
To Select Manual Convection:
1Touch Convection if a temperature other than preset is
desired, touch Convection again, then use the number
pads to enter the temperature (e.g. 6 for 350°F (175°C)).
2Touch Start to begin preheat.
3When preheat is complete, add food, enter the desired
cook time, and touch Start.
BROIL
The Broil feature uses elements in the top of the oven cavity
to provide direct heat to the top of foods for browning.
Depending on the food, the high or low riser should be used
on the turntable for best results using the Broil feature.
To Select Broil:
1Touch Broil.
2Use the number pads to enter the desired time.
3Touch Start.
MICRO BAKE AND MICRO ROAST
The speed oven has two preset settings that make it easy
to cook with both convection heat and microwave auto-
matically. Microwave-safe or oven-safe bakeware may be
used. With the exception of those foods that cook best
by convection cooking alone, most foods are well suited
to combination cooking using either Micro Bake or Micro
Roast. Refer to the chart below.
The temperatures, which range from 100°F (40°C) to 450°F
(230°C), can be changed; however, the power level cannot.
COMBINATION COOKING
SETTING TEMPERATURE POWER
Micro Bake 325°F (165°C) 10%
Micro Roast 300°F (150°C) 30%
To Select Combination Cooking:
1Touch Micro Bake or Micro Roast. If a temperature other
than the preset is desired, touch Micro Bake or Micro
Roast again, then use the number pads to enter the
temperature (e.g. 6 for 350°F (175°C)).
2Touch Start to begin preheat.
3When preheat is complete, add food, enter the desired
cook time, and touch Start.

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Sensor Cooking
GOURMET
The Gourmet feature detects moisture and humidity from
food as it heats and automatically adjusts the cook time and
power level. Fresh vegetables and poultry have two options.
Follow directions on the control panel display to select the
desired option. Refer to the Gourmet Guide on the following
page.
To Select Gourmet:
1Touch Gourmet, then use the number pads to select the
desired food (e.g. 5 for baked potatoes).
2Touch Start.
REHEAT
The Reheat feature uses a sensor to detect moisture and
humidity from food as it reheats, and automatically adjusts
the cook time and power level.
To Select Reheat:
1Touch Reheat.
2Touch Start.
OVEN OPERATION

16 | Wolf Customer Care 800.222.7820
OVEN OPERATION
Gourmet Guide
NUMBER FOOD AMOUNT METHOD INSTRUCTIONS
1 Fresh Fruit and
Vegetables—Soft
Broccoli, Cauliower,
Cabbage, Brussels Sprouts,
Spinach, and Zucchini
Baked Apples
1/4–3 lb (115 g–1.4 kg)
2–4 medium
Microwave Wash and place in a microwave-safe, non-metallic con-
tainer. Cover with the lid or plastic wrap (pierce ve times).
After cooking, stir if possible. Let stand for 2–5 minutes,
covered.
2 Fresh Vegetables—Hard
Carrots (sliced)
Corn on the Cob
Green Beans
Winter Squash (diced)
Winter Squash (halves)
1/4–2 lb (115 g–.9 kg)
2–4 pieces
1/4–2 lb (115 g–.9 kg)
1/4–2 lb (115 g–.9 kg)
1–2
Microwave Place in a microwave-safe, non-metallic container. Add 1–4
tablespoons (15–60 ml) water. Cover with the lid for tender
vegetables. Use plastic wrap for tender-crisp vegetables.
After cooking, stir if possible. Let stand for 2–5 minutes,
covered.
3 Frozen Vegetables 1/4–2 lb
(115 g–.9 kg)
Microwave Place in a microwave-safe, non-metallic container. Do not
add water. Cover with the lid or plastic wrap. After cooking,
stir and let stand for 3 minutes, covered.
4 Frozen Entree 8 oz–3 lb
(227 g–1.4 kg)
Microwave Remove the contents from the package. Remove the outer
wrapping and follow the package directions for covering.
After cooking, let stand for 1–3 minutes, covered.
5 Baked Potatoes 1–6 medium Microwave Pierce each potato three times per side and place around
the perimeter of the turntable. After cooking, remove from
the microwave, wrap in aluminum foil, and let stand for
5–10 minutes.
6 Bacon 2–6 slices Microwave Place in a paper-towel-lined microwave-safe, non-metallic
container. Thick-cut bacon may require additional time to
achieve the desired doneness.
7 Hamburgers 2–4 patties
1/4lb (115 g) each
Broil and
Microwave
Place burgers in a shallow oven-safe, glass container on a
riser.
8 Steaks 2 steaks
3/4–1" (19–25) thick
Broil and
Microwave
Place steaks in a shallow oven-safe, glass container on a
riser.
9 Ground Meat 1/4–2 lb
(115 g–.9 kg)
Microwave Place ground meat in a microwave-safe, non-metallic
container and slightly separate the meat prior to cooking.
Cover with plastic wrap (pierce ve times). When the
microwave stops, stir and chop the meat to break up large
pieces. Cover and touch Start. After cooking, let stand for
2–3 minutes, covered.

wolfappliance.com | 17
OVEN OPERATION
Gourmet Guide
NUMBER FOOD AMOUNT METHOD INSTRUCTIONS
10 Chicken Pieces—Bone-In
Wing, Leg, Thigh, Breast 2–4 pieces
Broil and
Microwave
Place chicken pieces in a shallow oven-safe, glass con-
tainer on a high riser. After cooking, let stand for 5 minutes.
The internal temperature should be at least 170°F (75°C) for
white meat and 180°F (80°C) for dark meat.
11 Chicken Breasts—
Boneless 2–4 pieces
Broil and
Microwave
Place chicken breasts in a shallow oven-safe, glass con-
tainer on a high riser. After cooking, let stand for 5 minutes.
The internal temperature should be at least 170°F (75°C).
12 Fish 1/4–2 lb
(115 g–.9 kg)
Microwave Arrange in a ring around a shallow microwave-safe, non-
metallic container. Cover with plastic wrap (pierce ve
times). After cooking, let stand for 5 minutes, covered.
13 White Rice 1/2–4 cups
(95–512 g)
Microwave Place the rice into a microwave-safe, non-metallic con-
tainer and add double the quantity of boiling water
(e.g. 1 cup rice and 2 cups water). Cover with a lid or
plastic wrap (pierce ve times). After cooking, stir, cover,
and let stand until all the liquid has been absorbed.
14 Cakes 1 cake
9" pan
Convection
and Microwave
Prepare according to package or recipe directions. Once
preheat is complete, place in a 9" (229) oven-safe, glass
container on the low riser.
15 Cookies Up to 9 on a
12" pan
Convection Prepare according to package or recipe directions and
place on a 12" (305) pizza pan on the low riser. Cookies
should be approximately 2" (51) for best results.

18 | Wolf Customer Care 800.222.7820
OVEN OPERATION
Defrost
AUTO DEFROST
The Auto Defrost feature uses preset settings to defrost
select food items. Refer to the Auto Defrost Guide on the
following page.
To Select Auto Defrost:
1Touch Auto Defrost, then use the number pads to select
the desired food (e.g. 3 for boneless poultry).
2Use the number pads to enter the weight.
3Touch Start. After a period of time, the oven will stop so
food can be checked.
4Open the door and turn food over.
5Repeat until defrost is complete.

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Auto Defrost Guide
NUMBER FOOD AMOUNT INSTRUCTIONS
1 Ground Meat 1/2–2 lb (230 g–1.1 kg) Remove any thawed pieces after each audible signal. Let stand for 5–10
minutes, covered.
2 Steaks, Chops 1/2–3 lb (230 g–1.4 kg) After each audible signal, rearrange. If there are warm or thawed portions,
shield with small at pieces of aluminum foil. Remove any defrosted meat.
Let stand for 10–15 minutes, covered.
3 Boneless Poultry 1/2–2 lb (230 g–.9 kg) After each audible signal, rearrange. If there are warm or thawed portions,
shield with small at pieces of aluminum foil. Remove any defrosted meat.
Let stand for 10–15 minutes, covered.
4 Bone-in Poultry 1/2–3 lb (230 g–1.4 kg) After each audible signal, rearrange. If there are warm or thawed portions,
shield with small at pieces of aluminum foil. Remove any defrosted meat.
Let stand for 10–15 minutes, covered.
5 Roast 2–4 lb (.9–1.8 kg) Start defrosting with the fat side down. After each audible signal, turn over
and shield warm areas with aluminum foil. Let stand for 30-60 minutes,
covered.
OVEN OPERATION

20 | Wolf Customer Care 800.222.7820
CARE RECOMMENDATIONS
Care Recommendations
CLEANING
Stainless Steel Use a nonabrasive stainless steel cleaner and apply with a soft lint-free cloth. To bring out the natural luster,
lightly wipe the surface with a water-dampened microber cloth followed by a dry polishing chamois. Always
follow the grain of stainless steel.
Door Front Spray glass cleaner on a cloth to clean.
Control Panel Use a spray degreaser to remove ngerprints and food soil. Spray on a cloth before wiping the control panel.
IMPORTANT NOTE: Do not spray cleaners directly on the control panel.
To lock the control panel before cleaning, refer to page 9.
Interior Wipe with a soft damp cloth. Do not use abrasive or harsh cleaners or scouring pads. For heavier soil, use
baking soda or a mild soap; rinse thoroughly with hot water. Do not use chemical oven cleaners.
Oven Racks and Risers Remove for cleaning. Wash in water with mild soap. For stubborn stains, use a mild cleanser and non-abrasive
scouring sponge. The racks and risers are dishwasher-safe.
Turntable Remove for cleaning. Wash in water with mild soap. For stubborn stains, use a mild cleanser and non-abrasive
scouring sponge. The turntable is dishwasher-safe.
Waveguide Cover Located on the inside top of the microwave interior. Carefully wipe with a soft damp cloth. Do not remove the
waveguide cover.