CAS CL8000 Series User manual

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Contents
1.GENERAL ................................................................8
1.1. PRECAUTION .........................................................8
1.2. INTRODUCTION .......................................................10
1.3. SPECIFICATIONS .......................................................11
1.4. DIMENSIONS .......................................................14
1.5. SETUP .......................................................17
1.5.1. Basic Setup ..................................................17
1.5.2. Rear Display Assembly.........................................20
1.5.3. Installation of the Label Roll................................22
1.5.4. Power On/Off ..................................................27
2.SALESOPERATION...........................................................32
2.1. STANDARD SALES OPERATION ...................................32
2.1.1. Sales operation - General type ...........................32
2.1.1.1. Selling Weighed Products.........................32
2.1.1.2. Selling Counted Products..........................35
2.1.2. Salesoperation - Full type...................................37
2.1.2.1. Selling Weighed Products.........................37
2.1.2.2. Selling Counted Products..........................40
2.1.3. Using Product Search Function...........................42
2.1.4. Add Sales 44
2.1.5. Change keypad settings on the sales mode......49

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2.1.5.1. Change a product keypad settings ..........49
2.1.5.2. Change a function keypad settings..........50
3.PROGRAMING 53
3.1. BOOKMARK MENU......................................................55
3.2. DATA MENU .......................................................57
3.2.1. Data –PLU ..................................................57
3.2.1.1. Create New PLU ......................................57
3.2.1.2. ModifyPLU ......................................62
3.2.1.3. Delete PLU ......................................63
3.2.1.4. PLU List ......................................65
3.2.2. Data –Department..............................................68
3.2.3. Data –Group ..................................................69
3.2.4. Data –Sales Message ..........................................69
3.2.5. Data –Origin ..................................................70
3.2.6. Data –Barcode ..................................................70
3.2.6.1. Create New Barcode .................................71
3.2.7. Data –Tare ..................................................73
3.2.7.1. Create New Tare ......................................73
3.2.8. Data –Quantity Unit Symbol..............................76
3.3. DATA MAINTENANCE MENU......................................77
3.3.1. Data Maintenance –Select PLU Items...............77
3.3.2. Data Maintenance –Import PLU data...............80
3.3.2.1. FTP ......................................80
3.3.3. Data Maintenance –Delete data .......................90
3.3.4. Data Maintenance –Label Form........................93
3.3.5. Data Maintenance –Select Nutrifact Items......95
3.3.6. Data Maintenance –Delete File.........................97
3.4. STORE MENU 98
3.4.1. Store –Store Info98
3.4.1.1. Register New Store Info ............................99

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3.4.1.2. Modify Store Info ................................... 100
3.4.1.3. Delete Store Info ................................... 101
3.4.2. Store –User & Security..................................... 102
3.4.2.1. User ................................... 102
3.4.2.2. Menu Permission ................................... 107
3.4.2.3. Function Permission............................... 110
3.4.2.4. Security Config ................................... 112
3.4.3. Store –Advertisement...................................... 113
3.4.3.1. Slide Show ................................... 113
3.4.3.2. Advertising Setting.................................. 118
3.4.4. Store –Category ............................................... 119
3.4.4.1. Create New Category ............................. 120
3.4.4.2. ModifyCategory ................................... 121
3.4.4.3. Delete Category ................................... 122
3.5. REPORT .................................................... 124
3.5.1. Report –Standard............................................. 125
3.5.1.1. Period ................................... 125
3.5.1.2. ReportType ................................... 131
3.5.2. Report –Management..................................... 134
3.5.2.1. Delete Transactions ................................ 134
3.5.2.2. Other Report Settings ............................ 135
3.5.3. Report –Realtime Report.................................136
3.6. SETUP MENU .................................................... 138
3.6.1. Setup –Global setting....................................... 138
3.6.1.1. Label ID ................................... 138
3.6.1.2. Barcode ................................... 139
3.6.1.3. ScaleConfig ................................... 140
3.6.2. Setup –Print ............................................... 142
3.6.2.1. Print Label Items ................................... 142

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3.6.2.2. Label Caption ................................... 143
3.6.3. Setup –Config ............................................... 144
3.6.3.1. Sale ................................... 144
3.6.4. Setup –Keypad ............................................... 145
3.6.4.1. Keypad Layout Type................................ 145
3.6.4.2. Keypad Arrangement............................. 147
3.6.4.3. Function Keypad ................................... 155
3.6.4.4. Keypad Config ................................... 159
3.6.4.5. Product Info ................................... 161
3.6.5. Setup –Date Time............................................. 162
3.6.5.1. Setup –Date Time Format..................... 164
3.7. DEVICE MENU .................................................... 166
3.7.1. Device –Printer ............................................... 166
3.7.1.1. Label Size ................................... 167
3.7.1.2. Sensor Calibration................................... 167
3.7.1.3. Sensor & Motor ................................... 168
3.7.1.4. Print Intensity ................................... 169
3.7.1.5. Adjust Feed Length.................................169
3.7.1.6. Label Preprint ................................... 170
3.7.1.7. Reverse Feed ................................... 170
3.7.2. Device –Network.............................................. 171
3.7.2.1. Network Setting ................................... 171
3.7.3. Device –Scale Info............................................. 174
3.7.3.1. Version .................................... 174
3.7.3.2. License ................................... 176
3.7.4. Device –Test ............................................... 177
3.7.4.1. Test Main Screen .................................... 177
3.7.4.2. Display Test ................................... 180
3.7.4.3. Touch Test .................................... 181
3.7.4.4. AD Test ................................... 182

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3.7.4.5. Printer Sensor Test.................................. 183
3.7.4.6. Print Test ................................... 184
3.7.4.7. Cash Drawer Test ................................... 185
3.7.4.8. IO Test ................................... 187
3.7.5. Device –Remote Support ................................ 189
3.8. ADMIN MENU .................................................... 191
3.8.1. Admin –Parameter........................................... 191
3.8.1.1. Sale ................................... 191
3.8.1.2. Barcode ................................... 193
3.8.1.3. Print ................................... 195
3.8.1.4. Round ................................... 197
3.8.1.5. Tare .................................... 199
3.8.1.6. Weighing .................................... 200
3.8.1.7. Weight Unit .................................... 201
3.8.1.8. Communication ................................... 201
3.8.1.9. Currency ................................... 202
3.8.1.10.Discount .................................202
3.8.1.11.Display .................................203
3.8.1.12.Keypad .................................204
3.8.1.13.Management .................................204
3.8.1.14.Menu .................................205
3.8.1.15.Report .................................206
3.8.1.16.Sign .................................207
3.8.1.17.Nutrifact .................................209
3.8.1.18.Date Time .................................210
3.8.2. Admin –Language / Keyboard ........................ 211
3.8.2.1. Display Language ................................... 211
3.8.2.2. Keyboard ................................... 213
3.8.3. Admin –Initialization........................................ 221

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3.8.3.1. Mart ................................... 221
4.TROUBLESHOOTING.....................................................226

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1. GENERAL
1.1. PRECAUTION
Warning Precautions when installing the scale. To ensure that you get the
most from your scale, please follow these instruction.
Do not disassemble the scale.
When any damage or defect occurs, contact your
CAS authorized dealer immediately for proper repair.
Do not overload beyond the maximum weight limit.
Scale must be grounded to minimize electricity static.
This will minimize defect or electric shock.
Do not pull the plug by its cord when unplugging.
Damaged cord could cause electric shock or fire.
To prevent from fire occurring, Do not place or use
the scale near flammable or corrosive gas.
To reduce electric shock or incorrect reading,
Do not spill water on the scale or place it in
humid condition.
Avoid placing the scale near heater or in direct sunlight.

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Insert plug firmly to wall outlet to prevent electric shock.
Attention Make sure to plug your scale into the proper power outlet.
For maximum performance, plug into a power outlet 30 minutes before the usage for warm up.
For consistent and accurate reading, maintain
periodical check by your CAS authorized dealer.
Avoid sudden shock to the scale.
Grab on the bottom of the scale when moving.
Keep the scale away from other electromagnetic
generating devices.
This may interfere with accurate reading.
Place the scale on firm and temperature consistent
environment.
By adjusting 4 comers of the scale, set the scale
even using the built in scale leveling indicator.

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1.2. INTRODUCTION
Thank you for purchasing CAS CL8000 series.
CL8000 is a PC-based price computing electronic scale. We have integrated intuitive and
powerful functionalities in its design to address the needs of users in various
applications, and we are confident that CL8000 will make operating your business easier.
Remember, for proper installation and maintenance please have your CAS authorized
dealer do the primary installation, programming, and demonstration. Your CAS
authorized dealer also has a wide variety of supplies, accessories, and expansion
options for whatever your new and increasing demands may require. Authorized CAS
dealers are trained to help you with every aspect of the CL8000 series and should you
need servicing, they are highly trained by CAS to assist you with virtually any problem.
●Included Accessories