Cleveland
™
Project ________________________________
Item __________________________________
Quantity_______________________________
FCSI Section ____________________________
Approval _______________________________
Date __________________________________
1333 East 179 St.,
Cleveland, Ohio,U.S.A. 44110
Tel: 1-216-481-4900
Fax: 1-216-481-3782
Web Site:www.ClevelandRange.com
Email: Steam@ClevelandRange.com
COOK CHILL SYSTEMS Cook/Chill Systems
SECT. XIV PAGE 7
0707
COOK/CHILL
HORIZONTAL AGITATOR
STATIONARY MIXER KETTLES
MODELS:
cHA-MKDL-60-CC cHA-MKDL-200-CC
cHA-MKDL-100-CC cHA-MKDL-300-CC
cHA-MKDL-150-CC
Cleveland Standard Features
nFull 60, 100, 150, 200 or 300 gallon working capacity
nElectrically driven, Horizontal Agitator Mixer Arm
nVariable mixer speed control
nSpring loaded blades scrape entire heated surface area
nInternal mixing fins for most efficient, uniform mixing, heating
and cooling
nFlush mounted, easily removable temperatureprobe
nSimmer control for cooking delicate products
n3” diameter air operated, flush mounted piston draw-offvalve
(requires air compressor)
nSpiral flights for even water cooling
nEasily removable agitator without the use of tools
nSpring assist, one piece cover (bifold cover with
counterweight for 300 gallon model)
nHeavy duty rim bar
n100 psi steam jacket rating and safety valve
nType 316 stainless steel for all food contact surfaces
nWater fill faucet with swing spout
nKettle mounted valve box for single point utility connections
nNSF approved
nAccepted for use in USDA inspected facilities
Note: This COOK/CHILL mixer kettle requires a control panel for opera-
tion. (Please specify remote mounted control center or kettle
mounted control center.)
Standard Features for Kettle Control Center:
nSolid State temperature control with digital read-out
nTime/Temperature Chart Recorder to provide permanent record
of Batch Processing
nAutomatic and manual steam control
nAutomatic and manual jacket water cooling
nSimmer control for delicate products
nAutomatic water meter with accumulative “add on” button and
digital readout
nU.L. approved
Options & Accessories
pClean in place (CIP) agitator idler bearing with hot water/steam
connector
pWater meter for hot and cold kettle fill
pSingle or dual remote control center
Shall be CLEVELAND Model HA-MKDL-___-CC; COOK/CHILL
STATIONARY HORIZONTAL MIXER KETTLE, ___ gallons; leg
mounted; 2/3 jacketed, direct steam;100 psi Steam Jacket
PressureRating; 316 Stainless Steel Liner; electrically driven
Horizontal Agitator; Variable Mixer Speed Control; 3" diameter air
operated, flush mounted Piston Draw-Off Valve; spring loaded
Scraper Blades; flush mounted Temperature Probe; Automatic
Water Meter with Digital Readout; Water Fill Faucet with swing
spout; Time/Temperature Chart Recorder (located in Control
Center); Spring Assist, one piece Cover (bifold cover with counter-
weight for 300 gallon model).
pKettle mounted control center (100 gal. and larger)
pDolly for horizontal agitator
pStainless steel bifold hinged cover
p3" 90° Elbow
pTilting models
p3” flush mounted ball valve
pLoading bucket and dolly
pJacket pressure ratings other than standard
pElectric chain hoist for lifting the
product load
ShortFormSpecifications
Contact Cleveland Range for kettles over 300 gallons
