Cuppone Michelangelo ML435 User manual

1
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
ML 435
ML 635
ML 635 L
ML 935
Michelangelo
OVEN
Pre-installation and installation manual

2
Contents
The company cannot be held liable for any print or transcription errors, reserving the right to
make changes where deemed suitable without prior notice.
Partial reproduction without the Manufacturer's consent is prohibited. Measurements are
purely indicative and not binding.
The original language used to prepare this manual is English: the Manufacturer is not
responsible for any translation/interpretation or print errors.
Introduction
1CHECKS BEFORE PURCHASING..................................3
2OVEN TECHNICAL DATA....................................................6
Michelangelo ML 435 oven technical data ..................................7
Michelangelo ML 635 oven technical data...................................11
Michelangelo ML 635L oven technical data.................................15
Michelangelo ML 935 oven technical data ..................................19
3INSTALLATION...........................................................................23
Transport.............................................................................................................24
Preliminary operations...............................................................................24
Packaging disposal.......................................................................................24
Positioning.........................................................................................................25
Serial number plate reading...................................................................26
Smoke extraction ..........................................................................................26
Electrical connection...................................................................................27
Pre-testing and final inspection ...........................................................36
Checking the operation and first start-up.....................................36
Error messages mod. CD...........................................................................37
Warnings mod. TS..........................................................................................37
Error messages mod. TS.............................................................................37
4PROCEDURES..............................................................................38
Firmware update............................................................................................38
Maintenance hour counter reset.........................................................40
This oven has been designed with the utmost care and
undergone rigorous tests in our laboratories and for this reason
we guarantee its absolute safety and functionality.
The installation must be carried out by professionally
qualied staff, that can take responsibility for the installation
and guarantee the best safe operating conditions.
Before the installation, read the content of this manual
carefully: it contains important information regarding product
assembly and safety regulations.
Technical service
The Dealer can solve any technical problem regarding
installation.
Do not hesitate to contact him in case of doubt.
CUPPONE 1963
Cuppone F.lli S.r.l.
Via Sile, 36
31057 Silea (TV) - ITALY
T [phone]
F [phone]
[e-mail] - www.cuppone.com

3
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
Fig. 1
ECO
ECO
ECO
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1CHECKS BEFORE PURCHASING
ACheck with the owner if in the place of installation there are the tools to handle the oven easily Fig. 1
√To handle the oven correctly, it is necessary to:
•have personal protection equipment available (e.g. safety shoes, gloves, etc.)
•have lifting equipment available that can handle the appliance safely (check weight and dimensions in the following pages), together with staff qualified to carry out this operation.
B Check the dimensions of the selected oven and accessories
√•check that the dimensions of the selected oven are suitable to the available space in the installation room.
•check that the cooking chamber capacity is adequate to the owner's needs.
The“Technical data”section from page 6contains the weights and dimensions of the cooking chamber.
Before purchasing the oven and before its installation, check and agree with the owner that, on installation, all the following conditions are met; they are indispensable for the correct and safe
installation, operation and maintenance of the oven.
Do not use this part as a lifting point for any
reason, this could damage the equipment.

4
D Inform the owner about the necessary electrical
arrangements (activities to be carried out by a
qualied electrician)
√For a correct connection Fig. 2:
•provide sockets connecting to the electrical net-
work near the oven. If the oven has a double chamber,
there must be two connecting sockets.
The “Technical data” section from page 6 con-
tains all the electrical data as well as the positions
of the supply cable and equipotential terminal.
•use a connection cable A and a plug B: ap-
pliances are supplied without either power cable or
plug: they must both be fitted by qualified personnel.
The cable must be only of the type stated and the
plug fitted to it must be suitable for the consumption
and connection of the oven to the electrical mains.
•check that the systems in the room comply with
the legal provisions in force in the country of
use and meet the specifications on the serial number
plate. For a correct electrical connection, the appli-
ance must:
•be included in an equipotential system in
compliance with the legislation in force. This
connection must be made between the various
devices with the terminal marked with the
equipotential symbol . The cable must have a
maximum cross-section of 10 mm2 (in compliance
with IEC EN 60335-2-42:2003-09) and must be
yellow-green;
•must be grounded to the mains (green-yellow
wire);
•must be connected to a thermal dierential
switch in compliance with the regulations in force
(0.03A A type);
•must be connected to an omnipolar circuit
breaker allowing complete disconnection in
overvoltage III category conditions.
•it is possible to maintain a minimum distance between
the oven and the walls, other equipment, objects and
combustible materials Fig. 3 In case of hot or cold
equipment, keep a distance of 500 mm [19,7in.].
It is absolutely necessary to comply with the
minimum stated safety distances. The distances
must be increased in case of objects in heat-
sensitive materials.
•there is an evacuation ue for the exclusive use of
the equipment, which complies with current regula-
tions and which has a diameter that allows the pas-
sage of an evacuation tube of 150 mm [Ø5.91 in.].
The oven is equipped with an adjustable smoke
outlet located at the top for the evacuation of
the vapours from the cooking chamber (you can
find its exact position in the "Technical data" section
starting on page 6).
This steam, together with the one from the door during
the work phases, must be conveyed outside in one of
the following ways:
A
through a hood supplied by the Manufacturer
that ensures perfect compatibility with the oven.
For correct assembly and fixing to the oven, see the
sheet attached to it; the evacuation flue must be
for the exclusive use of the appliance, comply with
current regulations and have a diameter that allows
the passage of a 150 mm [Ø5.91 in.] evacuation
pipe which corresponds to the diameter of the tube
to be mounted on the hood (not supplied).
B
through a hood supplied by the user, of suitable
capacity, placed at minimum 300 mm [11.81in] from
the oven; n ;
C
through an adequate extraction system supplied
by the user connected to the oven flue: in this
case a draught switch must be installed between
the extractor and the oven chimney (the extractor
and switch are not supplied by the Manufacturer). In
this type of installation, the fumes resulting from the
opening of the door will not be extracted.
Checks before purchasing
C
Survey the installation room to make sure it is
adequate.
√Make sure that Fig. 2
•the oor of the installation room is reproof,
perfectly level and capable of withstanding the
weight of the appliance;
Model single double Model single double
ML435 169 kg - 372,5 lb 302 kg - 665,7 lb ML635L 212 kg - 467,3 lb 378 kg - 833,3 lb
ML635 218 kg - 480,6 lb 380 kg - 837,7 lb ML935 283 kg - 623,9 lb 473 kg - 1042,7 lb
•The oven must be placed on a base, built by the
Manufacturer or by yourself that:
•is flame and heat resistant;
•is perfectly stable and level;
•withstands the weight of the appliance.
•the installation room:
•is dedicated and suitable to cooking food;
•has adequate air ventilation;
•contains no flammable or explosive elements;
•complies with the current regulations on health
and safety and systems in the workplace;
•is protected from the weather;
•has a maximum temperature of between +5° (41°F)
and +35°C (95°F);
•has a maximum humidity of 70%.
•the appliance passes through the doorways easily.
When choosing the positioning room, take into
account that the appliance must be easy to
move for any extraordinary maintenance: be
careful that any brickwork after installation (e.g.: wall con-
struction, replacement of a door with a narrower one,
renovations, etc.) do not hamper movements.
•there are NO other sources of heat (i.e. grills, fryers,
etc.), highly flammable substances or fuels (i.e.
gasoline, petrol, bottles of alcohol, etc...) in the vicinity
of the appliance.
•there is adequate ventilation according to the
regulations in force in the Country of installation. If
this is not the case, a ø140 mm [Ø5.51 in.] air intake
is mandatory, communicating with the outside
or a ventilated room (i.e. storeroom, attic, garage,
basement).

5
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
ECO
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Max 35°C
Max 70% Min 5°C
Max 95°F
Min 41°F
Kg
A
B
Fig. 2
Fig. 3
A
B
C
300 mm
[11,81 in.]
Ø150mm
[
Ø5,91
in.]
Fig. 4
min.
min.
500 mm
[19,7 in.]
250 mm *
[9.84 in.] *
1000 mm.
[40 in.]
250 mm *
[9.84 in.] *
min.
50 mm
[1.97 in.]
min.
50 mm
[1.97 in.]
Checks before purchasing
Evacuation tube, Ø150 mm [Ø5.91 in.] (NOT supplied)
not supplied
not supplied
The minimum side distance is 50 mm
[1.97 in.], However we recommend you
leave a gap of 500 mm [19.7 in.] on the
right side* to make access to the electrical
system easier. If this is not possible, in
case of intervention, it will be necessary
to move the oven from its housing with
suitable systems
extraction
system
draught
switch

6
G EF
ECO
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A
BH DC
Oven type Supply V Power kW Average
consumption kWh Absorption A Cable type Customer panel prot.
nxA
435
single-phase 230V
5.8 3.5
25.2 H07RN-F 3G4 2x32
three-phase 400V 8.4 H07RN-F 5G1 4x16
three-phase 230V 14.6 H07RN-F 4G1,5 3x16
three-phase 208V 5.8 3.5 16.1 15/4 SOOW CABLE 3x16
635
three-phase 400V 8.4 5.0 12.1 H07RN-F 5G1,5 4x16
three-phase 230V 21.1 H07RN-F 4G2,5 3x25
three-phase 208V 8.5 5.1 23.6 13/4 SOOW CABLE 3x25
635L
three-phase 400V 8.6 5.2 12.4 H07RN-F 5G1,5 4x16
three-phase 230V 21.6 H07RN-F 4G2,5 3x25
three-phase 208V 8.6 5.2 23.9 13/4 SOOW CABLE 3x25
935
three-phase 400V 12.6 7.6 18.2 H07RN-F 5G2,5 4x20
three-phase 230V 31.6 H07RN-F 4G4 3x32
three-phase 208V 12.8 7.7 35.5 9/4 SOOW CABLE3x40
* Caution: the values stated refer to one oven chamber.
Double ovens have 2 inlets and therefore 2 different lines
Electrical data
2OVEN TECHNICAL DATA
Key
AOven door
BOven smoke exhaust
CControl panel
DPanel to access electrical components
ECircuit breaker (only USA models)
FEquipotential
GOven supply input
HHood supply input

7
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
406,5 [16,004]
Ø85 [Ø3,346]
1100 [43,307] 437 [17,205]
50 [1,969]
1180 [46,457]
1537 [60,512]
217
[8,6]
297 [11,7]
723 [28,5]
669 [26,4]
1202 [47,5]
70 [2,756]
19 [0,748] 1183 [46,6]
949 [37,364]
1255 [49,409]
1140 [44,884]
1106,5 [43,562]
157,5 [6,202]
1183 [46,6]
19 [0,748]
1202 [47,5]
320 [12,598]
70 [2,756]
1106,5 [43,562]
1140 [44,884]
949 [37,364]
130 [5,118]
903 [35,551]
1183 [46,575]
Michelangelo ML 435 | single oven technical data
ECO
ML 435 single oven weight
169 kg - 372,5 lb
weight of packaging +
ML 435 single complete oven
189 kg - 416,6 lb
ML 435 single
oven packaging dimension
1200x1200x620 [47.24x 47.24x24.41 in.]

8
900 [35,433] 784 [30,866]
1010 [39,764]
50 [1,969] 237 [9,331]
70 [2,756]
1055 [41,535]
1402 [55,197]
406,5 [16,004]
Ø85 [Ø3,346]
1183 [46,575]19 [0,748]
1202 [47,323]
320 [12,598]
70 [2,756]
1106,5 [43,562]
1140 [44,884]
949 [37,364]
1684 [66,299]
19 [0,748] 1183 [46,575]
1202 [47,323]
217
[8,543]
297 [11,693]
523 [20,591]
1140 [44,884]
1106,5 [43,562]
130 [5,118]
903 [35,551] 669 [26,4]
949 [37,364] 157,5 [6,202]
1183 [46,575]
Michelangelo ML 435 | double oven technical data
ECO
ECO
ML 435 double oven weight
302 kg - 665,7 lb
weight of packaging +
ML 435 double complete oven
324 kg - 714,2 lb
ML 435 double
oven packaging dimensions
1200x1200x960 [47.24x 47.24x37.8 in.]

9
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
550 [21,654] 784 [30,866] 437 [17,205]
660 [25,984]
50 [1,969] 237 [9,331]
467 [18,386]
50 [1,969]
70 [2,756]
705 [27,756]
1052 [41,417]
1489 [58,622]
406,5 [16,004]
Ø85 [Ø3,346]
1183 [46,575]19 [0,748]
1202 [47,323]
320 [12,598]
70 [2,756]
1106,5 [43,562]
1140 [44,884]
949 [37,364]
1771 [69,724]
19 [0,748] 1183 [46,575]
1202 [47,323]
297 [11,693]
173 [6,811]
217
[8,543]
1140 [44,884]
1106,5 [43,562]
130 [5,118]
903 [35,551] 669 [26,4]
949 [37,364] 157,5 [6,202]
1183 [46,575]
Michelangelo ML 435 | triple oven technical data

10
720mm
[28.35 in.
720mm
[28.35 in.]
ALIGNMENT OF THE OVEN WITH THE SUPPORT
If the Michelangelo oven is to be placed on a support, make the oven rear corners match the rear corners of the support.
Michelangelo ML 435 | capacity oven technical data
chamber height: 140 mm [ 5,51 in. ]
PIZZA
Ø 50 cm [Ø 19,69 in.] PIZZA Ø 35 cm [Ø 13.78 in.] TRAY 60x40 cm [23,62x15,75 in.]
Ø PIZZAS PRODUCTIVITY PER HOUR BATCHES
Ø 35 cm [Ø 13.78 in.]
44-48 pizzas 11-12
Ø 50 cm [Ø 19.69 in.]
11-12 pizzas 11-12
60x40 cm [23,62x15,75 in.]
6-7 pizzas 6-7

11
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
1100 [43,307] 437 [17,205]
1537 [60,512]
217
[8,6]
297 [11,7]
723 [28,465]
1202 [47,323]
19 [0,748] 1183 [46,575]
903 [35,551]
1183 [46,575]
1027 [40,427]
1307 [51,459]
1255 [49,409]
1498 [58,978]
1465 [57,657]
157,5 [6,202]
50 [1,969]
1180 [46,457]
70 [2,756]
406,5 [16,004]
130 [5,118]
Ø85 [Ø3,346]
19 [0,748]
1202 [47,323]
1183 [46,575]
320 [12,598]
70 [2,756]
1498 [58,978]
1464,5 [57,657]
1307 [51,459]
Michelangelo ML 635 | single oven technical data
ECO
ML 635 single oven weight
218 kg - 480,6 lb
weight of packaging +
ML 635 single complete oven
244 kg - 537,9 lb
ML 635 single
oven packaging dimensions
1200x1560x620 [47.24x61.42x24.41 in.]

12
1684 [66,299]
784 [30,866]900 [35,433]
217 [8,6]
297 [11,7] 523 [20,591]
1202 [47,323]
19 [0,748] 1183 [46,575]
903 [35,551]
1183 [46,575]
1055 [41,535]
1402 [55,197]
1498 [58,978]
1465 [57,657]
1027 [40,427]
1307 [51,459] 157,5 [6,202]
50 [1,969]
1010 [39,764]
237 [9,331]
70 [2,756]
406,5 [16,004]
130 [5,118]
Ø85 [Ø3,346]
19 [0,748]
1202 [47,323]
1183 [46,575]
320 [12,598]
70 [2,756]
1498 [58,978]
1464,5 [57,657]
1307 [51,459]
Michelangelo ML 635 | double oven technical data
ECO
ECO
ML 635 double oven weight
380 kg - 837,7 lb
weight of packaging +
ML 635 double complete oven
406 kg - 895 lb
ML 635 double
oven packaging dimensions
1200x1560x960 [47.24x61.42x37.8 in.]

13
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
1771 [69,724]
784 [30,866]550 [21,654
217 [8,6]
297 [11,7] 173 [6,811]
19 [0,748]
1202 [47,323]
1183 [46,575]
903 [35,551]
1183 [46,575]
705 [27,756]
1052 [41,417]
1489 [ 58,622]
1498 [58,978]
1465 [57,657]
1027 [40,427]
1307 [51,459] 157,5 [6,202]
50 [1,969]
50 [1,969] 237 [9,331]
660 [25,984] 467 [18,386]
70 [2,756]
406,5 [16,004]
130 [5,118]
Ø85 [Ø3,346]
19 [0,748]
1202 [47,323]
1183 [46,575]
320 [12,598]
70 [2,756]
1498 [58,978]
1464,5 [57,657]
1307 [51,459]
Michelangelo ML 635 | triple oven technical data

14
1080mm [42.52 in.]
720mm
[28.35 in.]
Michelangelo ML 635 | capacity oven technical data
ALIGNMENT OF THE OVEN WITH THE SUPPORT
If the Michelangelo oven is to be placed on a support, make the oven rear corners match the rear corners of the support.
chamber height: 140 mm [ 5,51 in. ]
PIZZA
Ø 50 cm [Ø 19,69 in.] PIZZA Ø 35 cm [Ø 13.78 in.]
TRAY 60x40 cm [23,62x15,75 in.]
Ø PIZZAS PRODUCTIVITY PER HOUR BATCHES
Ø 35 cm [Ø 13.78 in.]
66-72 pizzas 11-12
Ø 50 cm [Ø 19.69 in.]
22-24 pizzas 11-12
60x40 cm [23,62x15,75 in.]
12-14 pizzas 6-7

15
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
C
A
B
Ø85 [Ø3,346]
437 [17,205]
50 [1,969]
1255 [49,409]
1100 [43,307]
1180 [46,457]
70 [2,756]
1541 [60,669]
1261 [49,6] 669 [26,333]
297 [11,693]
723 [28,465]
1537 [60,512]
19 [0,748] 1541 [60,669]
1560 [61,417]
1106,5 [43,562]
1140 [44,884]
949 [37,356] 157,5 [6,202]
19 [0,748] 1541 [60,669]
1560 [61,417]
949 [37,362]
1106,5 [43,562]
1140 [44,884]
217
[8,543]
D
130 [5,118]
545,5 [21,476]
70 [2,756]
320 [12,598]
Michelangelo ML 635L | single oven technical data
ECO
ML 635L single oven weight
212 kg - 467,3 lb
weight of packaging +
ML 635L single complete oven
237 kg - 522,4 lb
ML 635L single
oven packaging dimensions
1560x1200x620 [61.42x47.24x24.41 in.]

16
784 [30,866]
1010 [39,764]
50 [1,969] 237 [9,331]
70 [2,756]
1055 [41,535]
1402 [55,197]
900 [35,433]
Ø85 [Ø3,346]
19 [0,748] 1541 [60,669]
1560 [61,417]
949 [37,362]
1106,5 [43,562]
1140 [44,884]
1684 [66,299]
19 [0,748] 1541 [60,669]
1560 [61,417]
297 [11,693]
523 [20,591]
1541 [60,669]
1106,5 [43,562]
1140 [44,884]
949 [37,356] 157,5 [6,202]
217
[8,543]
130 [5,118]
545,5 [21,476]
70 [2,756]
320 [12,598]
1261 [49,6] 669 [26,333]
Michelangelo ML 635L | double oven technical data
ECO
ECO
ML 635L double oven weight
378 kg - 833,3 lb
weight of packaging +
ML 635L double complete oven
405 kg - 892,8 lb
ML 635L double
oven packaging dimensions
1560x1200x960 [61.42x47.24x37.8 in.]

17
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
784 [30,866] 437 [17,205]
660 [25,984]
50 [1,969] 237 [9,331]
467 [18,386]
50 [1,969]
70 [2,756]
705 [27,756]
1052 [41,417]
1489 [58,622]
550 [21,654]
130 [5,118]
545,5 [21,476]
Ø85 [Ø3,346]
70 [2,756]
320 [12,598]
19 [0,748] 1541 [60,669]
1560 [61,417]
949 [37,362]
1140 [44,884] 1771 [69,724]
19 [0,748] 1541 [60,669]
1560 [61,417]
297 [11,693] 173 [6,811]
217
[8,543]
1541 [60,669]
1106,5 [43,562]
1140 [44,884]
949 [37,356] 157,5 [6,202]
1261 [49,6] 669 [26,333]
Michelangelo ML 635L | triple oven technical data

18
1080mm [42.52 in.]
720mm
[28.35 in.]
Michelangelo ML 635L | capacity oven technical data
ALIGNMENT OF THE OVEN WITH THE SUPPORT
If the Michelangelo oven is to be placed on a support, make the oven rear corners match the rear corners of the support.
chamber height: 140 mm [ 5,51 in. ]
PIZZA
Ø 50 cm [Ø 19,69 in.] PIZZA Ø 35 cm [Ø 13.78 in.]
TRAY 60x40 cm [23,62x15,75 in.]
Ø PIZZAS PRODUCTIVITY
PER HOUR BATCHES
Ø 35 cm [Ø 13.78 in.]
66-72 pizzas 11-12
Ø 50 cm [Ø 19.69 in.]
22-24 pizzas 11-12
60x40 cm [23,62x15,75 in.]
12-14 pizzas 6-7

19
Ed. 0121 - 70702520 REV06 Michelangelo - Pre-installation
Ø85 [Ø3,346]
70 [2,756]
1180 [46,457]
1100 [43,307]
1255 [49,409]
50 [1,969]
437 [17,205]
1537 [60,512]
19 [0,748] 1541 [60,669]
1560 [61,417]
723 [28,465]297 [11,693]
1541 [60,669]
1261 [49,646] 1027 [40,427]
1464,5 [57,657]
1498 [58,978]
1307 [51,459] 157,5 [6,202]
19 [0,748] 1541 [60,669]
1560 [61,417]
1307 [51,459]
1464,5 [57,657]
1498 [58,978]
130 [5,118]
545,5 [21,476]
320 [12,598]
70 [2,756]
217
[8,543]
Michelangelo ML 935 | single oven technical data
ECO
ML 935 single oven weight
283 kg - 623,9 lb
weight of packaging +
ML 935 single complete oven
316 kg - 696,6 lb
ML 935 single
oven packaging dimensions
1560x1560x620 [61.42x61.42x24.41 in.]

20
900 [35,433]
1402 [55,197]
1055 [41,535]
70 [2,756]
237 [9,331]
50 [1,969]
1010 [39,764]
784 [30,866]
Ø85 [Ø3,346]
19 [0,748] 1541 [60,669]
1560 [61,417]
1307 [51,459]
1464,5 [57,657]
1498 [58,978]
1684 [66,299]
19 [0,748] 1541 [60,669]
1560 [61,417]
523 [20,591]
297 [11,693]
1541 [60,669]
1464,5 [57,657]
1498 [58,978]
1307 [51,459] 157,5 [6,202]
ML935/2
130 [5,118]
545,5 [21,476]
320 [12,598]
70 [2,756]
217
[8,543]
1261 [49,646] 1027 [40,427]
Michelangelo ML 935 | double oven technical data
ECO
ECO
ML 935 double oven weight
473 kg - 1042,7 lb
weight of packaging +
ML 935 double complete oven
508 kg - 1119,9 lb
ML 935 double oven packaging
dimensions
1560x1560x960