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  9. Delfield SAH2-S User manual

Delfield SAH2-S User manual

SPECIFICATION LINE: SOLID DOOR HOT FOOD CABINET REACH-IN
Project
__________________________
Item
____________________________
Quantity
_________________________
CSI Section 11400
Specifi cation Line
Solid Door Hot Food Cabinet Reach-In
980 S. Isabella Road
Mt. Pleasant, MI 48858
www.delfi eld.com
Phone: 800-733-8948
Fax: 800-669-0619
Email: info@delfi eld.com
Approval
_________________
Date
____________________
SSH2-SH
SPECIFICATIONS
Exterior:
Cabinet exterior sides, front and shroud
shall be 22-gauge, corrosion resistant stainless steel.
Upper shroud shall be hinged, with stay-open feature
to provide easy access to the controls.
Interior:
Cabinet interior shall be 22-gauge, corrosion
resistant stainless steel (SS models) or heavy gauge
aluminum (SA models). Bottom and top surfaces are
die stamped to provide radius corners and recessed
fl oor. Three chrome plated wire shelves are provided
per section. Shelves rest on clips which are adjustable
in 1” increments on stainless steel pilasters affi xed to
the cabinet interior. Pilasters are removable without
tools for cleaning. Interior light mounted to the
interior ceiling is controlled automatically through
a switch mounted in the hinge assembly to protect
against breakage. Door openings are protected with
heavy gauge stainless steel breaker strips. An air duct
is mounted to the ceiling assuring low velocity, even air
movement throughout the cabinet interior.
Doors:
Exterior shall be 22-gauge, corrosion resistant
stainless steel. Interior liner shall be stainless steel. Each
door has two edge mount, self closing, cam lift style hinges.
Doors can be removed from cabinet without the use of tools.
Metal door handle is recessed into the door for easy grip
without impacting aisle space. Keyed door lock is mounted
in the door next to the handle. Lock engages into a heavy
duty strike mounted to the cabinet face. Door gaskets are
magnetic and mount to the door snapping in place and are
removable without tools.
Heating System:
Cabinets are designed to maintain
temperatures between 120˚F and 200˚F. Heating elements
are helical shaped, with tubular fi ns. High speed blower
provides uniform airfl ow in the cabinet. Entire heating
system is mounted to the exterior of the cabinet ceiling,
outside the food zone. It is assembled as one piece and
can be removed as one piece. Temperature is controlled
by an adjustable electronic thermostat. System on/off
switch is located on the front exterior of the cabinet.
Electrical:
Standard electrical is 120/208-240 volt,
60Hz, single phase. Connection must be hard wired to
junction box on exterior top of the cabinet.
MODELS
❑
SSH1-S
1 section stainless interior
full door
❑
SSH1-SH
1 section stainless interior
half door
❑
SAH1-S
1 section aluminum interior
full door
❑
SAH1-SH
1 section aluminum interior
half door
❑
SSH2-S
2 section stainless interior
full door
❑
SSH2-SH
2 section stainless interior
half door
❑
SAH2-S
2 section aluminum interior
full door
❑
SAH2-SH
2 section aluminum interior
half door
❑
SSH3-S
3 section stainless interior
full door
❑
SSH3-SH
3 section stainless interior
half door
❑
SAH3-S
3 section aluminum interior
full door
❑
SAH3-SH
3 section aluminum interior
half door
STANDARD FEATURES
• Stainless steel interior and exterior (SS)
• Stainless steel exterior, aluminum interior (SA)
• Built in door locks with heavy duty strikes
• Recessed metal door handle
• Exterior digital thermometer
• Easy to use electronic control
• Easy access “fl ip up” shroud
• Three chrome plated wire shelves per section
• 6” adjustable stainless steel legs
• Stainless steel breaker strips
• Stainless steel interior door liner
•
Two year parts & labor warranty
OPTIONS AND ACCESSORIES
❑
Security package
❑
6” polyurethane casters
❑
Door fi eld rehingability
❑
Additional shelves
❑
Tray slides
❑
Stainless steel back
❑
Laminate on front, sides and back
❑
Bottom mount electrical
❑
Stainless steel banking strip
❑
Heat shield end
❑
Stainless steel kick plate
❑
Laminate kick plate
❑
4” stainless steel utility base
❑
220-50-1 electrical
❑
220-60-1 electrical
Specifi cation Line: Solid door hot food cabinet reach-in
Model #__________
CSI Section 11400
Printed in the USA.
09/05
DSSSH
980 S. Isabella Road
Mt. Pleasant, MI 48858
www.delfi eld.com
Phone: 800-733-8948
Fax: 800-669-0619
Email: info@delfi eld.com
Delfi eld reserves the right to make changes in design or specifi cations without prior notice.
Mechanical Data
MODEL
NUMBER
VOLTAGE
AMPS
STORAGE
SHELVES
SQ.FT.
NO. OF
SHELVES
UNIT
H.P.
BTU/HR CAB
LOAD
BTU/HR
SYSTEM CAP
SHIP WEIGHT
NEMA PLUG
SSH1-S, SSH1-SH,
SAH1-S, SAH1-SH
120/208-240
9.0
24.96
12.81
3
N/A
N/A
N/A
418
N/A
SSH2-S, SSH2-SH,
SAH2-S, SAH2-SH
120/208-240
16.0
51.92
27.54
6
N/A
N/A
N/A
650
N/A
SSH3-S, SSH3-SH,
SAH3-S, SAH3-SH
120/208-240
17.8
78.89
42.47
9
N/A
N/A
N/A
830
N/A
END SECTION VIEW
ALL MODELS
ELEVATION VIEW
SSH1-S, SAH1-S
ELEVATION VIEW
SSH1-SH, SAH1-SH
ELEVATION VIEW
SSH2-S, SAH2-S
ELEVATION VIEW
SSH2-SH, SAH2-SH
PLAN VIEW
SSH1-S, SAH1-S
PLAN VIEW
SSH1-SH, SAH1-SH
PLAN VIEW
SSH2-S, SAH2-S
PLAN VIEW
SSH2-SH, SAH2-SH
PLAN VIEW
SSH3-S, SAH3-S
PLAN VIEW
SSH3-SH, SAH3-SH
ELEVATION VIEW
SSH3-S, SAH3-S
ELEVATION VIEW
SSH3-SH, SAH3-SH
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