Faema X30 User manual

usa
946-306-010 (192) QUICK
faema.com
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1 EN
English
Index
Page Page Page
1. General Rules.....................................5
2.1 Transport and handling......................6
2.2 Installation Rules................................7
3. Electrical Installation Rules...............8
4. Water Installation Rules.....................9
5. Installation Check-up.........................10
6. Operator instructions.........................11
7. Warnings.............................................13
8. Maintenance and repair.....................14
9. Dismantling the machine...................15
USE
10. Daily operation....................................16
11. Description of display symbols.........18
12. Beverage dispensing - Coffee -
Cappuccino / milk -
Chocolate/solubles ...........................19
13. Beverage dispensing - Coffee /
Cappuccino with powdered coffee...20
14. Beverage dispensing - Hot water .....23
15. Beverage dispensing - Steam ..........24
16. Cleaning and maintenance ...............25
Complete wash ...................................26
In place cleaning: cleaning the
milk circuit (where present) .................28
In place cleaning: cleaning the mixer
(where present) ...................................29
Cleaning the solubles circuit ...............32
Touch screen ......................................33
Grounds drawer ..................................33
Cup tray ..............................................34
Decaffeinated door .............................34
Bodywork ............................................34
Cleaning the coffee hopper..................35
17. Diagnostics messages ......................36
18. Defects - Malfunctions.......................38
CUSTOMER PROGRAMMING
DATE AND TIME...................................39
LANGUAGE ..........................................39
ILLUSTRATIONS.................................40
SERVICE LINE ....................................40
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9
1
6b 6a 6
2
3
4
12
7
10
11
8RGB
USB
5
English
2 EN
X30
LEGEND
1 Dispensing nozzle coffee/
cappuccino/solubles
2Grounds drawer
3Hot water outlet
4Touch screen
5Decaffeinated coffee panel
6Soluble hopper
6a Coffee hopper 2
6b Coffee hopper 1
7“Sleep mode” led
8“Sleep mode” button
9Main switch
10 Steam pipe/Autosteam pipe *
11 Tray
12 Control panel lock
RGB Machine lighting
USB USB Port
Thecomponents(*) areappliedonlyinsome
produit congurations
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Pmax
[ psi ]
Tmax
[ °F ]
Type of machine
Fluid Capacity [ L ]
Service boiler 36 271 water/steam 1.3
Coffee boiler 174 271 water 0.7
POWER
SUPPLY INSTALLED POWER LINE POWER
SUPPLY
CABLE
SECTION
Machine 208-240V 60Hz 4,4 - 5,9 kW 25A (plug
50A) min. 3 x 2.5 mm2 (12/3 AWG)
Machine
220-240V 50Hz
220V 60Hz
Kg
pounds79 174
Weight
INSTALLED
POWER
POWER
SUPPLY LINE POWER SUPPLY CABLE SECTION
380-415V3N 50Hz
380V3N 60Hz 5 x 1,5mm²
5 x 2,5mm²
3 x 4mm²
3 x 6mm²
24A
12-19A
370 (14.6)
248 (9.8)
68 ÷ 174 (2.7 ÷ 6.8)
121÷ 168 (4.8 ÷ 6.6)
762 (30)
149 (5.9)
620 (24.4)
294 (11.6)
42 (1.6)
ø120(4.7)
120 (4.72)
185 (7.28) 110 (4.33)
ø120 (4.7)
320 (12.6)
4,8 - 5,7 kW
4,8 kW
4,8 - 5,7 kW
4,8 kW
3 EN
English
X30
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English
4 EN
Generic warning
WARNING: Electrical Hazard

Symbols
These pages in the manual are to be used by qualied, authorized technical staff.
These pages of the manual are for the use of the worker operating the machine.
WARNING: Trapping Hazard, Take Care with Hands
WARNING: Hot surface
Environmental protection
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5 EN
English
• The machine was designed solely for preparing espresso coffee and hot beverages using hot water or steam.Any other
use is considered irregular.
• The machine must be installed in a place where it is only used by carefully trained staff that knows the risks tied to using
the machine.
• The machine is for professional use only.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children without supervision.
Use by minors, with or without adult supervision, must not contravene local employment laws.
• Never leave the machine unattended while it is in use.
• The machine must not be used outdoors.
• If the machine is stored in rooms where the temperature can drop below freezing point, empty the boiler and water
circuit tubes.
• Do not expose the machine to atmospheric agents (rain, sun, and cold).
• Do not clean the machine with jets of water.
• Noise: assessed acoustic pressure level 75 dB(A) (+/- 2.5dB).
• If the power-supply cord is damaged, it can only be replaced by qualied and authorized technicians.
• If the machine is used improperly or for purposes other than those described above, it can be a source of danger. The
manufacturer will not be held responsible for damages caused by improper use of the machine.
1. General Rules
Please read the warnings and rules in this User’s Manual carefully before using or handling the machine
in any way because they provide important information regarding safety and hygiene when operating the
machine.
Keep this booklet handy for easy reference.
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English
6 EN
WARNING
Installation, dismantling, and adjustments must only be performed by qualied and authorized technicians.
Carefully read the warnings and rules in this manual because they provide important information regarding
safe installation, use and maintenance of the machine.
Keep this booklet handy for easy reference.
Packaging
• The machine is delivered in a robust cardboard package, with appropriate internal protection. The package features the
standard symbols indicating rules to be followed when handling and storing the machine.
• Transport must be carried out according to the instructions on the package, handling with appropriate caution and
avoiding impact of any type.
• Do not expose the machine to atmospheric agents (rain, sun, and cold).
Checks on receipt
• On receipt of the machine, carefully check all transport documentation is correct (against label on package).
• Check that the original packaging is not damaged.
• After removing the machine from its packing materials, make sure that the machine and any safety devices are intact.
• Packing materials (plastic bags, polystyrene foam, staples, etc.) must be kept out of the reach of children because they
are potentially hazardous.
Advice for disposal of packaging
The packaging materials are eco-compatible and recyclable. For the protection of the environment they must not
be dumped, but taken to a waste-disposal/recovery centre, according to local regulations.

2.1 Transport and handling
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7 EN
English
• Before plugging in the machine, make sure that the information on the nameplate matches that of the electrical and
water systems.
• Check that the power-supply cord is intact. Replace if damaged.
• Completely unwind the power-supply cable.
• The coffee machine should sit on a at, stable surface at least 1 inch (20 mm) from walls and from the counter. Keep in
mind that the highest surface on the machine (the cup warmer tray) sits at a height of at least 59 inches (1.5 meters).
Make sure there is a shelf nearby for accessories.
• Room temperature must range between 50°F and 89.6°F (10° and 32°C).
• An electrical outlet, water connections, and a drain with siphon must be in the immediate vicinity.
• Do not install in rooms (kitchens) that are cleaned with jets of water.
• Do not obstruct openings or ventilation and heat vents.
• Do not install the machine outdoors.
• Do not install or use the machine in potentially explosive environments.
• Do not install the machine in the presence of ammable substances.
2.2 Installation Rules
Handling
Staff responsible for moving the machine mustbe aware of the risks in moving heavy
loads.
Move the machine carefully, using, when possible, the correct lifting equipment (fork
lift, for example).
If moving the machine by hand, make sure:
- enough people are available for the task, depending on the machine weight and
how difcult it is to handle;
- to always use the necessary safety gear (shoes/gloves).
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English
8 EN
3. Electrical Installation Rules
Prior to installation, make sure there is a circuit breaker installed with a distance between the contacts that allows for
complete disconnection when there is a category III overload and that provides protection against current leakage equal to
30 mA. The circuit breaker must be installed on the power supply in compliance with installation rules.
If the power supply is not working properly, the machine can cause transitory voltage drops.
The electrical safety of this machine is only ensured when it is correctly connected to an efcient earthing system in compliance with the electrical
safety laws in force. This fundamental safety requirement must be veried. If in doubt, request that a qualied electrician inspect the system. The
manufacturer cannot be held responsible for any damage caused by the lack of an earthing system on the electrical supply.
Do not use adaptors, multiple plugs, and/or extension cords.
Check that the type of connection and voltage correspond with the information on the nameplate: see illustrations chapter gure 1.
Radio and Telecommunication Terminal Equipment (R&TTE)
This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to Part 15 of the FCC Rules.
These limits are designed to provide reasonable protection against harmful interference in a residential installation.
This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may
cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation.
If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on,
the user is encouraged to try to correct the interference by one or more of the following measures:
- Reorient or relocate the receiving antenna.
- Increase the separation between the equipment and receiver.
- Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
- Consult the dealer or an experienced radio/television technician for help.
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English
4. Water Installation Rules
WATER REQUIREMENTS
Water used in coffee machines must be potable and suitable for human consumption (see laws and regulations in force).
Check that the water inlet on the machine has pH and chloride values that comply with the laws in effect.
If the values do not fall within the limits, an appropriate water-treatment device must be inserted (respecting the local laws and compatible with the
machine).
If the machine uses water with a hardness exceeding 8 °f (4.5 °d), a specic maintenance plan must be implemented according to the hardness
detected and machine usage.
INSTRUCTIONS
Only use the supplied parts for installation. If other parts are installed, they must be new (unused tubes and gaskets for the
water connection) and they must be permitted for contact with potable water suitable for human consumption (according
to local laws in force).
WATER CONNECTIONS
Place the machine on a at surface and stabilize it by adjusting and securing the feet.
Hook up the water connections as shown in the Illustrations chapter, Figure 2, respecting the hygiene, water safety, and anti-pollution laws in the
country of installation.
Note: If the water pressure can rise above 87 psi (6 bar), install a pressure reducer set at 29÷43 psi (2÷3 bar). See Illustrations chapter Figure 3.
Water draining tube: place the end of the water draining tube in a drain with a siphon for inspection and cleaning.
IMPORTANTThe curves of the water-draining tube must NOT bend as shown in Illustrations chapter, Figure 4.
ATTENTION: This equipment is to be installed with adequate backow protection to comply with the applicable federal, state or local
plumbing codes having jurisdiction.
Connect the milk draining tube as shown in the gure at the side.
Drain pipe for milk circuit
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