Silvercrest SEAD 1800 B1 User manual

ELECTRIC FRUIT PRESERVER & JAM MAKER SEAD 1800 B1
ELECTRIC FRUIT PRESERVER &
JAM MAKER
Operating instructions
AVTOMAT ZA VKUHAVANJE
Navodilo za uporabo
AUTOMAT NA ZAVÁRANIE
Návod na obsluhu
BEFŐZŐ
Kezelési útmutató
ZAVAŘOVACÍ HRNEC
Návod k obsluze
EINKOCHAUTOMAT
Bedienungsanleitung
IAN 273404
CPE273404_Einkochautomat Cover_LB4.indd 2 05.11.15 19:13


English..................................................................................... 2
Magyar.................................................................................. 18
Slovenšina............................................................................ 34
esky .................................................................................... 50
Slovenina ............................................................................. 64
Deutsch.................................................................................. 80
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Overview / Áttekintés / Pregled / Pehled / Prehad / Übersicht
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2 GB
Contents
1. Overview ........................................................................................ 3
2. Intended purpose ............................................................................ 4
3. Safety information ........................................................................... 4
4. Items supplied ................................................................................. 7
5. Before using for the first time ........................................................... 7
6. Operating the appliance .................................................................. 8
6.1 Adjusting settings, switching on and off ................................................... 8
6.2 Canning / preserving............................................................................ 8
6.3 Keeping liquids and soups warm ............................................................ 9
6.4 Thermal cut-out ................................................................................... 10
7. Recipes .......................................................................................... 10
7.1 Liver sausage ..................................................................................... 10
7.2 Strawberry and kiwi jam...................................................................... 11
7.3 Courgette ketchup............................................................................... 11
7.4 Sour cherries ...................................................................................... 11
7.5 Tea punch.......................................................................................... 12
8. Operating times and temperatures ................................................ 12
9. Cleaning and storing ..................................................................... 13
9.1 Cleaning rack and lid.......................................................................... 13
9.2 Cleaning tap ...................................................................................... 13
9.3 Storing the appliance .......................................................................... 14
9.4 Descaling appliance............................................................................ 14
10. Disposal ........................................................................................ 14
11. Problem-solving ............................................................................ 14
12. Technical specifications .................................................................. 14
13. Warranty of the HOYER Handel GmbH ........................................... 15
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3
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1. Overview
1Lid
2Handles
3Container
4Tap lever
5Tap
6Start/stop button with rotary knob for temperature START/STOP / °C
7Timer with rotary knob for minutes TIMER / MIN
8Cable store (underneath appliance)
9Display of minutes
10 Display of temperature selected
11 Display of current temperature
12 Mains power cable with mains plug
13 Rack
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4 GB
Thank you for your trust!
Congratulations on your new Electric
Preserver & Jam Maker.
For safe handling of the device and in order
to get to know the entire scope of features:
• Thoroughly read these operat-
ing instructions prior to first use.
• Above all, observe the safety in-
structions!
• The device should only be used
as described in these operating
instructions.
• Keep these operating instruc-
tions for reference.
• If you pass the device on to
someone else, please include
these operating instructions.
We hope you enjoy using your new Electric
Preserver & Jam Maker!
2. Intended purpose
With the Electric Preserver & Jam Maker you
can:
• can and preserve jam, fruit and vegeta-
bles
• keep drinks warm and draw them off
• keep sausages warm
• keep soup warm.
The device is designed for private, domestic
use. The device must only be used in dry, in-
door areas.
This device must not be used for commercial
purposes.
Foreseeable misuse
DANGER! Risk of injury
through scalding!
~Do not lean over the Electric Preserver &
Jam Maker when you open the lid and
the contents are still hot. There is a dan-
ger of being scalded by escaping
steam.
3. Safety information
Warnings
If necessary, the following warnings will be
used in these operating instructions:
DANGER! High risk: failure to ob-
serve this warning may result in inju-
ry to life and limb.
WARNING! Moderate risk: failure to ob-
serve this warning may result in injury or se-
rious material damage.
CAUTION: low risk: failure to observe this
warning may result in minor injury or mate-
rial damage.
NOTE: circumstances and specifics that
must be observed when handling the de-
vice.
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Instructions for safe operation
~ This device can be used by children from the age of 8 and people
with restricted physical, sensory or intellectual abilities or people with-
out adequate experience and/or understanding, if they are super-
vised or instructed on how to use this device safely and if they are
aware of the resulting danger. Children must not play with the device.
Cleaning and user maintenance must not be performed by unsuper-
vised children unless they are older than 8 years and supervised.
~ Children under the age of 8 must be kept away from the device
and the power cable.
~ The surfaces of the device become very hot during opera-
tion. Only use the handles and control elements provided.
~ Clean all parts and surfaces that will come into contact with food
before using the device for the first time (see “Cleaning and stor-
ing” on page 13).
~ If the mains power cable of this device should become damaged, it
must be replaced by the manufacturer, the manufacturer's customer
service department or a similarly qualified specialist, in order to
avoid any hazards.
~ The container, the mains power cable and the mains plug must not
be immersed in water or any other liquids.
~ If liquid gets into the device (except in the container provided for
this purpose), remove the mains plug immediately. Have the device
checked before reusing.
~ Do not use any abrasive or corrosive cleaning agents.
~ This device is not intended to be operated using an external timer
clock or a separate remote control system.
~ The appliance is not suitable for …
… use in staff kitchens in shops, offices and other commercial areas,
… use in agricultural settings,
… customers in hotels, motels and other accommodation,
… bed-and-breakfast establishments.
~
To prevent overheating, never cover the appliance, otherwise heat
may build up in the appliance.
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6 GB
~ Do not lean over the Electric Preserver & Jam Maker when you
open the lid and the contents are still hot. There is a danger of be-
ing scalded by escaping steam.
DANGER for children
~Packing materials are not children's
toys. Children should not be allowed to
play with the plastic bags: there is a risk
of suffocation.
~Keep the device out of the reach of chil-
dren.
DANGER to and from pets
and livestock
~Electrical devices can represent a haz-
ard to pets and livestock. In addition,
animals can also cause damage to the
device. For this reason you should keep
animals away from electrical devices at
all times.
DANGER! Risk of electric
shock due to moisture
~The container, the mains power cable
and the mains plug must not be im-
mersed in water or any other liquids.
~Protect the device from moisture, water
drops and water splashes: Failure to ob-
serve this instruction may result in an
electrical shock hazard.
~
If liquid gets into the device (except in the
container provided for this purpose), re-
move the mains plug immediately. Have
the device checked before reusing.
~Never touch the device with wet hands.
~Make sure that the surface under the de-
vice is dry.
DANGER! Risk of electric
shock
~Never put the device into operation if
there are visible damages to the device
or the power cable or if the device has
been dropped before.
~Only connect the mains plug to a prop-
erly installed and easily accessible
grounded power socket whose voltage
corresponds to the specifications on the
rating plate. The wall socket must contin-
ue to be easily accessible after the de-
vice is plugged in.
~
Ensure that the power cable cannot be
damaged by sharp edges or hot surfaces.
~When using the device, ensure that the
power cable cannot be trapped or
crushed.
~The device is not fully disconnected from
the power supply, even after it is
switched off. In order to fully disconnect
it, pull out the mains plug.
~When removing the mains plug from the
wall socket, always pull the plug and
never the cable.
~Disconnect the mains plug from the wall
socket.
…ifthereisafault,
… when you are not using the device,
… before you clean the device and
… during thunderstorms.
~To avoid any risk, do not make modifi-
cations to the product.
FIRE HAZARD
~ Before turning the device on, place it on
a level, stable, dry, heat-resistant surface.
~It is not necessary to constantly super-
vise during operation, but just to check
regularly. This applies in particular
when very long cooking times are set.
DANGER! Risk of injury
through burning
~The surfaces of the device become very
hot during operation. Only use the han-
dles and control elements provided.
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7
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~Only transport the device when it has
cooled down.
~Wait for the device to cool down before
cleaning.
DANGER! Risk of injury
through scalding
~ Do not lean over the Electric Preserver &
Jam Maker when you open the lid and
the contents are still hot.
There is a dan-
ger of being scalded by escaping steam.
WARNING! Risk of material
damage
~Never operate the appliance without
water or liquid. This could result in the
device overheating.
~Make sure there is never too much liq-
uid in the appliance. The level of liquid
must always be below MAX. If there is
too much liquid, the appliance might
overflow.
~Never place the device directly under a
wall-mounted cupboard, as steam
comes out from the top and could dam-
age the furniture.
~The appliance and accessories may not
be put in a microwave oven.
~Never place the device on hot surfaces
(e.g. hob plates) or near heat sources or
open fire.
~Only use the original accessories.
~The device is fitted with non-slip silicon
feet. Because furniture can be coated
with a wide variety of varnishes and
plastics, and treated with various care
products, the possibility cannot be ex-
cluded that some of these substances
have ingredients that may attack and
soften the silicon feet. If necessary,
place a non-slip mat under the device.
~Do not use any astringent or abrasive
cleaning agents.
4. Items supplied
1 Electric Preserver & Jam Maker, compris-
ing:
- 1 container3
-1lid1
-1rack13
1 operating instructions
Unpacking
1. Remove all parts from the packaging.
2. Check that all parts are present and in-
tact.
5. Before using for the
first time
FIRE HAZARD! Before turning the
device on, place it on a level, sta-
ble, dry, heat-resistant surface.
DANGER! Risk of injury
through burning!
The surfaces of the device become
very hot during operation.
Only use
the handles and control elements
provided
.
NOTE: as the appliance is supplied with a
thin film of grease, there might be a small
amount of smoke and odour the first time
it is used. This is not harmful and will stop af-
ter a short while. Please ensure adequate
ventilation during this process.
• Clean the appliance before using
it for the first time (see “Cleaning
and storing” on page 13)!
1. Unwind the mains cable12 from the
cable store8over its entire length.
2. Place the appliance on a level, dry,
non-slip surface so that the appliance
can neither fall over nor slide off.
3. Insert the power supply plug12 in a
suitable earthed mains socket.
4. Add around 5 l water to the container 3 .
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8 GB
5. Allow the water to boil for around
20min.
6. Pour the water away.
The appliance is now ready to use.
6. Operating the
appliance
6.1 Adjusting settings,
switching on and off
FIRE HAZARD! Before turning the
device on, place it on a level, sta-
ble, dry, heat-resistant surface.
DANGER! Risk of injury
through burning!
The surfaces of the device become
very hot during operation.
Only use
the handles and control elements
provided.
NOTE: As soon as you turn the rotary
knobs
 6or7, the background illumination
for the displays will switch on automatically.
The light for the displays switches off again
automatically after 5 minutes.
1. Insert the power supply plug12 in a
suitable earthed mains socket.
2. Turn the rotary knob for the tempera-
ture
 6to the temperature you require.
- The temperature is increased in incre-
ments of 1 °C;
- A signal sounds every 5 °C;
- The temperature selected is shown on
the display for temperature selec-
tion
 10.
3. Select the operating time you require
using the knob for minutes
 7.
- The time is increased in increments of
1 min;
- A signal sounds every 5 minutes;
- The time selected is shown on the dis-
play for minutes
 9.
4. Press the start/stop button
 6.
- The appliance will begin to heat up,
and a progress bar is shown on the
display;
- The current temperature is shown on
the display
 11.
As soon as the temperature selected is
reached:
- Signals will sound;
- An hourglass symbol will be shown;
- The time period selected will start to
run.
As soon as the time period selected
comes to an end, signals will sound,
and the appliance switches itself off.
5. If you wish to switch the appliance off
before the time period selected ends,
press the start/stop button
 6.
6.2 Canning / preserving
Canning / preserving (bottling) means heat-
ing up certain foods with a vacuum seal, so
making them keep for much longer.
Canning / preserving makes use of special
jars, either with a screw-top or with a lid and
rubber ring.
Only fresh food that is fully ripe should be
preserved. Overripe fruit or vegetables that
have gone limp are not suitable.
It is also possible to can mushrooms, meat
and even cake.
This should be done straight after harvesting
to preserve as many nutrients as possible in
the food.
The food to be preserved must be cleaned
properly ready for use. Any dirt, insects or
rotten parts need to be removed. Even the
smallest blemishes may cause preserved
food to spoil.
Fruit will keep for longer and be more tastier
when preserved with sugar.
Hard vegetables such as carrots, cabbage
or kohlrabi need to be precooked in salted
water. They should not however be cooked
until they are soft. Pour the water used for
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