
GB│CY │ 1 ■
SFW 350 C1
Index
Introduction...................................................2
Copyright .............................................................. 2
Limited liability ........................................................... 2
Intended use ..................................................2
Items supplied/ Component description............................3
Technical data .................................................3
Safety instructions .............................................4
Assembly /Disassembly.........................................6
Assembling the meat grinder ................................................ 6
Assembling the sausage stuffer attachment .................................... 7
Assembling the kubbe attachment............................................ 8
Assembling the biscuit attachments ........................................... 8
Operation ....................................................9
Operating the appliance ................................................... 9
Processing meat.........................................................10
Processing sausage meat.................................................. 10
Using the kubbe attachment ...............................................11
Making biscuits .........................................................11
Non-functionality .............................................12
Cleaning.....................................................12
Cleaning the motor block .................................................12
Cleaning the accessories.................................................. 13
Storage .....................................................13
Disposal .....................................................14
Kompernass Handels GmbH warranty............................14
Service................................................................15
Importer ............................................................... 16
Recipes......................................................16
Kubbe ................................................................16
Fresh Grill Sausages .....................................................17
Biscuits ................................................................18