WMF 1200F User manual

coffee wakes up the world
User Manual
North America English
01.01.01
Coffee machine
Series 1210 Order number 33 2668 9900 Edition 06.2014

2User Manual WMF1200 F
Introduction and General information
Safety instructions
The lightning flash with arrowhead symbol, within an equilateral
triangle, is intended to alert the user to the presence of uninsulated
“dangerous voltage” within the product’s enclosure that may be of
sufficient magnitude to constitute arisk of fire or electric shock to
persons.
The exclamation point within an equilateral triangle is intended to
alert the user to the presence of important operating and maintenance
(servicing) instructions in the literature accompanying the appliance.
Do not use the coffee machine if it is not working properly or if it is
damaged.
Never alter built-in safety devices.
Ensure that there is always areceptacle under the outlet when dispensing
hot beverages and hot steam to avoid scalding.
Do not touch hot machine components.
Never reach into the coffee grinder.
Never reach into the powder hopper.
Switch off the machine before cleaning the front panel to avoid ahot
beverage being accidentally dispensed.
Never reach under the spouts while machine cleaning.
Do not reach into the bean hopper or the brewing unit opening when the
Coffee Machine is switched on to avoid bruising or crushing when handling
moving parts.
Do not remove cover.
No user-serviceable parts inside.
Repair should be done by authorized service personnel only.

3
User Manual WMF1200 F
Congratulations on the purchase of your
WMFcoffee machine.
The WMF1200 F coffee machine is afully automated
machine for brewed coffee and hot water.
Please be sure to follow the instructions in the
Start-up chapter wWater filter, page 20 and make
the appropriate settings.
Follow the User Manual.
> Always follow the User Manual, pay special
attention to the safety instructions and
Safety chapter.
> Ensure that the staff and all users have
access to the User Manual.
> Read the User Manual carefully prior to use.
Hazard to life due
toelectricalshock
• The voltage inside the coffee machine is
ahazard to life.
>Never open the housing.
> Never loosen the screws, and do not remove
any housing parts.
Conditions for usage
andinstallation
• Failure to follow the conditions for use
and installation and the maintenance
requirements will mean that no liability is
accepted for any damage.
> Follow the User Manual.
CAUTION
Follow the User Manual signs and
symbols
wpage 14
Observe the Safety chapter
wstarting on page 4
WARNING
Observe the Safety chapter
wstarting on page 4
IMPORTANT
Technical data
wstarting on page 72
Maintenance
wstarting on page 58
Introduction and General information

4User Manual WMF1200 F
General safety instruction
1 General safety instruction
Misuse
• Failure to follow the safety instructions can
result in death or serious injury.
> Follow all the safety instructions.
Warning
Risk of fire or electric shock.
Do not open.
WARNING, to reduce the risk of fire or electric shock,
do not remove cover (or back),
no user-serviceable parts inside,
repair should be done by authorized service personnel only.
(33 1453 5000)
1.1 Hazards to the operator
At WMF, safety is one of the most essential product
features. The effectiveness of the safety devices can
only be ensured if the following points are observed:
WARNING

5
User Manual WMF1200 F
General safety instruction
> Read the User Manual carefully prior to use.
>Do not touch hot machine components.
> Do not use the coffee machine if it is not
working properly or if it is damaged.
> Use the coffee machine only when it is
completely assembled.
> Built-in safety devices must never be
altered.
> This device can be used by children of
age 8or greater while under continuous
supervision, as well as by persons with
reduced physical, sensory, or mental
capabilities or lack of experience or
knowledge, once they have been instructed
in the safe use of the machine and the risks
associated with it.
> Children may not play with the device.
> Cleaning and user maintenance must not be
performed by children.
Despite the safety devices, every coffee machine poses
hazard potential if incorrectly used. Please observe the
following instructions when using the coffee machine
so as to prevent injury and health hazards:
CAUTION

6User Manual WMF1200 F
General safety instruction
Hazard to life due
toelectricalshock
• The voltage inside the coffee machine is
ahazard to life.
>Never open the housing.
> Never loosen the screws, and do not remove
any housing parts.
> Never use adamaged power cord.
> Avoid damage to the power cord. Do not
kink or crush it.
Burn hazard/scalding hazard
• When dispensing beverages, hot liquid
comes out of the spouts. The adjacent
surfaces and spouts become hot.
>When dispensing beverages, do not reach
beneath the spouts.
> Do not touch the spouts immediately after
dispensing.
> Always place asuitable cup under the spout
when dispensing beverages.
Risk of injury
• Long hair could become caught in the
grinder head and drawn into the coffee
machine.
> Always protect hair with ahairnet before
removing the bean hopper.
WARNING
CAUTION
CAUTION

7
User Manual WMF1200 F
General safety instruction
Bruising or crushing hazard/
risk of injury
• The coffee machine contains moving parts
that can cause finger or hand injury.
• Closing the operating panel can cause
acrushing hazard.
> Always switch off the coffee machine and
unplug the mains plug before reaching into
the coffee grinder or the opening of the
brewing unit.
> Carefully and gently close the operating
panel.
Health hazard
• Only use products that are suitable for
consumption and for use with the coffee
machine.
> The powder hopper, the bean hopper, and
the manual insert may only be filled with
materials for the use intended.
Health hazard
• The cleaning tablets are irritants.
> Follow the protective measures on the
packaging of the cleaning agent.
> Only put in cleaning tablet after adisplay
message.
CAUTION
CAUTION
CAUTION

8User Manual WMF1200 F
General safety instruction
Health hazard/
irritation and scalding hazard
• During cleaning, hot cleaning solution and
hot water run out of the combi spout and
out of the hot water spout.
• The hot liquids can irritate the skin, and the
heat poses aburn hazard.
> Never reach under the spouts while
cleaning.
> Ensure that no one ever drinks the cleaning
solution.
Slipping hazard
• Fluids can be discharged from the coffee
machine if used improperly or if errors
occur. These fluids can cause aslipping
hazard.
>Regularly check whether the coffee machine
is leaking, and make sure no water is coming
out.
CAUTION
CAUTION

9
User Manual WMF1200 F
Table of Contents
Safety instructions 2
1 General safety instruction 4
Table of Contents
2 Introduction 12
2.1 Parts of the coffee machine 12
User Manual Signs and Symbols ................................................14
Glossary ....................................................................15
Ready to operate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
3 Start-up 16
3.1 Installation location 17
3.2 Unpacking 17
3.2.1 Determine the water hardness ...........................................18
3.3 Constant water supply 18
3.4 Drain connection 18
3.5 Grounds container 18
3.6 Fill the bean hopper 19
3.7 Functional pads 19
3.8 Switch on coffee machine/ start-upprogram 20
Time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Date . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Water filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Water hardness. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Capacity. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
SB mode (self-service mode) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Start-up complete ...............................................................22
Setting options . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
4 Operation 23
4.1 Operation safety instructions 23
4.2 Switch on coffee machine 24
4.3 Beverage dispensing 24
4.4 Warm rinsing 25
4.5 Hot water dispensing 25
4.6 Height adjustment of thecombispout 25
4.7 Beverage dispensing brew arm (optional) 26
4.8 Bean hopper/product hopper 26
4.9 Manual insert 27
4.10 Grounds container 28
4.11 Grounds disposal through the counter (optional) 28
4.12 Drip tray 29
4.13 Switch off the coffee machine 29
5 Settings 30
5.1 Cup volumes (Cup size) 32
Dispensing test ..............................................................32
5.2 Change recipes 33
5.2.1 Dispensing test........................................................33
5.2.2 Water volume. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
5.2.3 Ground coffee ........................................................ 34
5.2.4 Pre-infusion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
5.2.5 Brewing speed (optional)................................................35
5.2.6 Jet function (optional). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Table of Contents

10 User Manual WMF1200 F
Table of Contents
5.3 Basic settings 36
5.3.1 Access basic settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
5.3.2 Language ............................................................36
5.3.3 Eco-Mode ............................................................37
5.3.4 Boiler temperature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
5.3.5 Time ................................................................38
5.3.6 Date ................................................................38
5.3.7 Date/time (display) ...................................................38
5.3.8 Audio signal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
5.3.9 Display contrast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
5.3.10 SB mode (self-service mode). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
5.3.11 Backup ..............................................................39
5.3.12 PIN entry and PIN protection ............................................ 40
5.4 Counters 41
5.5 Information 41
5.5.1 Software version ......................................................42
5.5.2 Variant ..............................................................42
5.5.3 Machine number ......................................................42
5.5.4 Date of production. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
5.5.5 Idle current. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
6 Other settings 43
6.1 Mechanical settings 43
6.1.1 Set grinding degree ....................................................43
6.2 Labelling of beverage buttons 44
7 Care 45
7.1 Care safety instructions 45
7.2 Cleaning intervals overview 47
7.3 Care programs overview 48
7.4 Daily cleaning 49
7.4.1 Cleaning program ..................................................... 49
7.4.2 General cleaning ......................................................49
7.5 Regular cleaning 51
7.5.1 Clean the brewing unit ................................................. 51
7.5.2 Clean the bean hopper .................................................54
7.5.3 Clean the combi spout. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
8 HACCP cleaning schedule 56
9 Maintenance 58
9.1 Coffee machine maintenance 58
9.2 WMFService 59