Cleveland HA-MKDL-100-CC User manual

Cleveland Range Inc. 1333 East 179th St., Cleveland, Ohio, U.S.A. 44110
Ph:1-216-481-4900 Fx:1-216-481-3782
Visit our Web Site at www.clevelandrange.com
Cook/Chill Systems
SECT. XIV PAGE 7
1201
COOK/CHILL
HORIZONTAL AGITATOR
STATIONARY MIXER KETTLES
MODELS: HA-MKDL-60-CC HA-MKDL-200-CC
HA-MKDL-100-CC HA-MKDL-300-CC
HA-MKDL-150-CC
ITEM NUMBER __________________________________________
JOB NAME / NUMBER __________________________________
Cleveland Standard Features
■Full 60, 100, 150, 200 or 300 gallon working capacity
■Electrically driven, Horizontal Agitator Mixer Arm
■Variable mixer speed control
■Spring loaded blades scrape entire heated surface area
■Internal mixing fins for most efficient, uniform mixing, heating
and cooling
■Flush mounted, easily removable temperature probe
■Simmer control for cooking delicate products
■3” diameter air operated, flush mounted piston draw-off valve
(requires air compressor)
■Spiral flights for even water cooling
■Easily removable agitator without the use of tools
■Spring assist, one piece cover (bifold cover with
counterweight for 300 gallon model)
■Heavy duty rim bar
■100 psi steam jacket rating and safety valve
■Type 316 stainless steel for all food contact surfaces
■Water fill faucet with swing spout
■Kettle mounted valve box for single point utility connections
■NSF approved
■Accepted for use in USDA inspected facilities
Note: This COOK/CHILL mixer kettle requires a control panel for oper-
ation. (Please specify remote mounted control center or kettle
mounted control center.)
Standard Features for Kettle Control Center:
■Solid State temperature control with digital read-out
■Time/Temperature Chart Recorder to provide permanent
record of Batch Processing
■Automatic and manual steam control
■Automatic and manual jacket water cooling
■Simmer control for delicate products
■Automatic water meter with accumulative “add on” button
and digital readout
■U.L. approved
Options & Accessories
❐Single or dual remote control center
❐Kettle mounted control center (100 gal. and larger)
❐Dolly for horizontal agitator
❐Stainless steel bifold hinged cover
Shall be CLEVELAND Model HA-MKDL-___-CC; COOK/CHILL
STATIONARY HORIZONTAL MIXER KETTLE, ___ gallons; leg
mounted; 2/3 jacketed, direct steam;100 psi Steam Jacket
Pressure Rating; 316 Stainless Steel Liner; electrically driven
Horizontal Agitator; Variable Mixer Speed Control; 3" diameter air
operated, flush mounted Piston Draw-Off Valve; spring loaded
Scraper Blades; flush mounted Temperature Probe; Automatic
Water Meter with Digital Readout; Water Fill Faucet with swing
spout; Time/Temperature Chart Recorder (located in Control
Center); Spring Assist, one piece Cover (bifold cover with counter-
weight for 300 gallon model).
❐Tilting models
❐3” flush mounted ball valve
❐Loading bucket and dolly
❐Jacket pressure ratings other than standard
❐Electric chain hoist for lifting the
product load
Short Form Specifications

SECT. XIV PAGE 8
1201
Litho in USA
Cleveland Range reserves right of design improvement or modification, as warranted.
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MINIMUM CLEARANCE
FOR KETTLES
FRONT 36"
SIDE 12"
REAR 12"
DIMENSIONS
MODEL A B C D E F ELECTRICAL PER KETTLE - R.P.M.
208V/3PH/60Hz
HA-MKDL-60-CC 32 1/2" 50 3/4" 47" 83" 29 1/2" 8" 12 AMPS 4-25
HA-MKDL-100-CC 38 5/16" 57" 52" 93" 35" 9" 15 AMPS 3-22
HA-MKDL-150-CC 43" 62" 57 1/2" 101" 40" 9" 25 AMPS 3-20
HA-MKDL-200-CC 48" 65 3/4" 62" 111" 45" 9" 25 AMPS 3-20
HA-MKDL-300-CC 53" 76 3/8" 67 1/2" 100" 50" 11" 30 AMPS 3-17
UTILITY CONNECTIONS
CHILLED CHILLED COLD
WATER WATER POTABLE HOT CONDENSATE AIR
MODEL INLET RETURN WATER WATER RETURN DRAIN INLET STEAM
HA-MKDL-60-CC 3/4" 3/4" 1/2" 1/2" 1/2" 3/4" 1/2" 3/4"
15 GPM 15 GPM 15 GPM 1 CFM 320 lbs/hr
HA-MKDL-100-CC 1" 1" 3/4" 3/4" 3/4" 1" 1/2" 1"
20 GPM 20 GPM 20 GPM 1 CFM 525 lbs/hr
HA-MKDL-150-CC 1 1/4" 1 1/4" 3/4" 3/4" 1" 1 1/4" 1/2" 1 1/4"
20 GPM 20 GPM 20 GPM 1 CFM 780 lbs/hr
HA-MKDL-200-CC 1 1/4" 1 1/4" 3/4" 3/4" 1" 1 1/4" 1/2" 1 1/4"
25 GPM 20 GPM 20 GPM 1 CFM 1050 lbs/hr
HA-MKDL-300-CC 1 1/2" 1 1/2" 3/4" 3/4" 1" 1 1/2" 1/2" 1 1/2"
30 GPM 20 GPM 20 GPM 1 CFM 1575 lbs/hr
** HOT FILL WATER IS OPTIONAL
65 PSI STEAM OPERATING PRESSURE IS RECOMMENDED
**
ELECTRICAL POWER
TO AND FROM
CONTROL PANEL
•CONTRACTOR
MUST CUT ENTRY
HOLE
•TOP OR BOTTOM
POWER ENTRY
RECOMMENDED
•MUST USE PROPER
CONNECTIONS TO
MAINTAIN U.L.
LISTING
(NOT TO SCALE)

CLEVELAND RANGE, LLC.
Cleveland Range, LLC.
1333 East 179th Street
Cleveland, OH 44110
Phone: [phone]
Fax: [phone]
http://www.clevelandrange.com
MIXER KETTLES
Kettle Placement
Level
Centered on hoist rail
All legs bolted to floor
Gear box properly supported
Proper clearance
Pasta basket and batch bucket clearances
Floor drains and poor paths
Electrical Requirements
Voltage
Phase
Amp draw
Wire Size
Check motor rotation
Water requirements
1. Hot and cold water supply (Potable)
Line size
Maximum water pressure
Line strainers
Pressure regulator
Water quality
2. Chilled Water
Line sizes (in and out)
Locate and inspect line strainer
Check for leaks
Steam Requirements
Locate steam source
Line sizes (in and out)
Steam pressure
Steam gauge
Check safety valve operation
Check for leaks
Air Requirements
Line size
Pressures
Check lubricator
Check for leaks
Model no._______________
Serial no.________________
Comments: