Cleveland KDT-3-T User manual

Cleveland
™
Project ________________________________
Item __________________________________
Quantity_______________________________
FCSI Section ____________________________
Approval _______________________________
Date __________________________________
1333 East 179 St.,
Cleveland, Ohio,U.S.A. 44110
Tel: [phone]
Fax: [phone]
Web Site:www.ClevelandRange.com
Email: [e-mail]
DIRECT STEAM KETTLES
Cleveland Standard Features
nType 304 Stainless Steel construction, with #4 finish on
kettle and supports
nManual Tilting, balanced design
nMounting Lugs for Tilt Handle provided on both sides
nHigh capacity Pouring Lip
n50 psi Steam Jacket Rating
n50 psi chrome plated Safety Valve
nSteam Control Valve
nTypical approvals include NSF and ASME
Options & Accessories
pType 316 Stainless Steel kettle interior for high acid food
products (316)
pKettle stand or table (ST28)
pFood Strainers (FS)
pSteam Pressure Reducing Valve, where supply pressure
exceeds 45 psi (PRV)
pSteam Condensate Trap and Strainer, chrome plated
pSteam supply Moisture Separator/Trap (MS)
pSingle or Double Pantry Faucet with Swing Spout
(SPK or DPK)
pSteam Control Kit: includes Steam T
rap,Condensate
Strainer, Check Valve, nipples and fittings (SCK2)
pOne piece,Lift-off Cover (CL-)
pAdapter Top, required when mounting to ST28 Stand (AK)
Shall be CLEVELAND, Direct Steam Kettle, Table mounted, Tilting;
Model KDT - ____- T, ____ gallons, Tilting 23 Steam Jacketed. Type
304 Stainless Steel kettle and supports. 50 psi Steam Jacket
Rating; Steam Control Valve. Trunnion
mounted, self-lubricated Steam
Control Valve. (Table not included.)
ShortForm Specifications
MODELS:cKDT-3-T
cKDT-6-T
TABLE TYPE, DIRECT STEAM
TILTING, 2⁄3 STEAM JACKETED
3or 6 GALLONS (11 or 23 LITERS)
SECT. XPAGE 3
0707

(NOTTOSCALE)
SECT
.XP AGE 4
0707
Litho in U.S.A.
NOTES:
Cleveland Range reserves right of design improvement or modification, as warranted.
Many regional, state and local codes exist and it is the responsibility of the owner and installer to comply with the codes.
Installation of backflow preventers, vacuum breakers and other specific coder requirements is the responsibility of the owner and installer.
Cleveland Range equipment is built to comply with applicable standards for manufacturers. Included among those approval agencies are U.L., A.G.A., NSF, ASME/N.Bd., CSA, CGA, ETL and others.
CAPACITIES: (in 4 oz. servings,
other sizes may be calculated.)
3Gallon / 11 liters . . . 48 servings
6Gallon / 23 liters . . .160 servings