ADE Automatic User manual

OPERATING MANUAL
Gravity Feed Slicers with automatic
Tra smissio
Model AUTOMATIC /AUTOMATIC-Z
Automatic_Automatic-Z-200626-Rev014-UM-e
ADE Germa y GmbH & Co. KG
Hammer Stei damm 27 – 29
22089 Hamburg / GERMANY
 [phone] - 0
Fax [phone] - 10
E-mail: i fo@ade-germa y.de
Automatic-Z
Automatic
IMPORTANT
FOLLOW THE USER GUIDE
PLEASE KEEP FOR FUTURE REFERENCE

1 Automatic_Automatic-Z-200626-Rev014-UM-e
Co te t
Co te t ............................................................................................................................................................... 1
1. FOREWORD .............................................................................................................................................. 2
2. INTENDED USE ........................................................................................................................................ 2
3. FIGURES ................................................................................................................................................... 2
4. PREPARATION AND OPERATION .......................................................................................................... 4
3.1 Ope i g the packagi g ............................................................................................................................ 4
3.2 I stallatio ................................................................................................................................................ 4
3.3 Wiri g ....................................................................................................................................................... 5
3.4 Operatio .................................................................................................................................................. 5
3.5 Operatio i automatic mode ................................................................................................................... 5
5. CONTROLS AND SAFETY DEVICES....................................................................................................... 5
4.1 Co trols .................................................................................................................................................... 5
4.2 Mecha ical safety devices ....................................................................................................................... 5
4.3 Testi g ...................................................................................................................................................... 5
6. USING THE SLICER ................................................................................................................................. 6
5.1 Operati g procedure ................................................................................................................................ 6
5.2 Optio Cou ti g Device ........................................................................................................................... 6
7. MAINTENANCE AND CARE OF THE SLICER ......................................................................................... 6
6.1 Clea i g ................................................................................................................................................... 6
6.2 Lubricati g ................................................................................................................................................ 7
8. SHARPENING OPERATIONS ................................................................................................................... 7
7.1 Sharpe i g the blade ............................................................................................................................... 7
9. TRAINING .................................................................................................................................................. 8
10. CLEANING AND MAINTENANCE ............................................................................................................. 8
11. STORAGE AND TRANPORT .................................................................................................................... 9
12. DISPOSAL ................................................................................................................................................. 9
13. WARRANTY ............................................................................................................................................... 9
14. TECHNICAL DATA .................................................................................................................................. 10
15. CE AND CERTIFICATE OF CONFORMITY ........................................................................................... 10
16. WIRING DIAGRAMS ............................................................................................................................... 11
17. EXPLODED VIEWS ................................................................................................................................. 12
18. SPARE PART LISTS ............................................................................................................................... 15

Automatic_Automatic-Z-200626-Rev014-UM-e 2
1. FOREWORD
With this ma ual the ma ufacturer i te ds to fur ish the customer with clear a d co cise i structio s for the
use a d mai te a ce of the machi e, as well as i formatio regardi g the safety devices with which it is fitted
i order assure maximum efficie cy throughout its service life.
The slicers may be updated; this eve tuality shall ot prejudice the expla atio s co tai ed i the ma ual.
Before starti g up the slicer, you are advised to read this ma ual carefully.
Should this ma ual be damaged or lost, apply for a copy from the ma ufacturer without delay.
Ma y accide ts are the result of i sufficie t familiarity with the machi e a d its safety devices. Before starti g
work, read the i structio s herei carefully a d follow them to the letter.
The Gear Drive Gravity slicers have bee desig ed to comply with the provisio s of the Europea commu ity
safety regulatio s. Co seque tly, each slicer is fitted with a plate featuri g the "CE" mark attesti g to the
products co formity with said provisio s.
2. INTENDED USE
These slicers have bee ma ufactured to slice:
- cooked a d raw charcuterie,
- warm a d cold meats,
- bread a d cheese,
- sto eless fruit a d vegetables.
The machi e is i te ded for co ti uous operatio i commercial gastro omic applicatio s. They ca slice
thick esses up to 15mm.
Slicers are not suitable for cutting frozen goods charcuterie and meat on the bone or fruit with
stones.
Any attempt to slice said products or similar foods may result in serious damage to the
machine and shall cause the warranty to become void.
3. FIGURES
Fig. 1

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Fig. 2
(J =
Optio al
– ot
i cluded
i
sta dard
fitti g)
Fig. 2/A
Fig. 3 Fig. 4
Fig. 5

Automatic_Automatic-Z-200626-Rev014-UM-e 4
4. PREPARATION AND OPERATION
O receivi g the box co tai i g the slicer, make sure that it is i tact a d has ot bee damaged duri g
tra sit.
Should the slicer prove damaged, duly submit a report to the forwardi g age t, o later tha three days after
the date i dicated o the docume ts, listi g a y damage do e to the machi e.
3.1 Opening the packaging
1 - Cut a d remove the plastic straps;
2 - Remove the metal staples;
3 - Lift the box off vertically, locate the user guide, mai te a ce ma ual a d the four feet;
4 - Usi g a 13mm spa er, u screw the bolts securi g the machi e to the pallet;
5 - Remove the polyethyle e bag a d screw o the four feet;
6 - Lift the machi e: two people are required to ha dle the machi e, usi g the feet as ha dholds;
7 - Check the co te ts of the packagi g, maki g sure they correspo d to the specificatio s o the
docume ts.
Warning: The packaging can be disposed of as municipal solid waste: Comply with the law
dispositions in force in the place of installation.
Do not litter: Dispose of the parts making up the packaging appropriately.
3.2 Installation
Place the slicer o a smooth, flat a d stable surface.
A y u eve ess of the surface o which the machi e is rested ca be compe sated usi g the adjustable
feet.
I the eve t the motor ve tilatio area faces a wall, make sure that a space of at least 200mm is left betwee
it a d the wall. Leave e ough room arou d the slicer so that it ca be properly operated, clea ed a d
serviced.
It is advisable to leave a space of at least 300mm free arou d the machi e. The slicer works properly i
places with a relative humidity level of less tha 80% a d ear sources of heat of o more tha 30°C.

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3.3 Wiring
The si gle-phase slicer is fitted with a sta dard plug.
Plug the machi e i to the outlet, maki g sure that the system features a electrical overload switch. To
improve safety further, i sert a 0.5 Amp fuse i the power supply box. The three-phase slicer is fitted with a
sta dard 16 Amp plug. Plug the machi e i to the suitable outlet, maki g sure it features a overload switch
as above.
The blade should rotate a ticlockwise see from the blade guard side.
Should the directio of rotatio of the three-phase slicers be i correct, i vert two of the three wires i the plug.
Unless otherwise indicated the three-phase slicer is always connected at 400 Volts.
Before connecting the slicer with the local electricity grid make sure that electrical indications
of identification plate and local electricity are the same.
3.4 Operation
Use the slicer as it was desig ed to be used. Never push the product towards the blade by ha d. The product
carriage is tilted so as to e able the product to slide towards the blade u der its ow weight.
Keep hands well away from the blade and use the relevant handle to move the product
carriage safely back and forth.
3.5 Operation in automatic mode
I the Automatic Gravity models with Gear Drive, the product carriage ca be operated i automatic mode.
Said mode ca be e abled or disabled by rotati g lever "Z" slightly, as i dicated i fig.5.
This operation must always be performed with the machine switched off.
5. CONTROLS AND SAFETY DEVICES
4.1 Controls
The Gear Drive Gravity slicers are switched o a d off electrically by mea s of two butto s, I (start) coloured
gree a d O (stop) coloured red. Both feature a white lamp which i dicates whe the blade is rotati g.
The machi e features a safety switch i the blade guard co ected with a o voltage relay.
Every time the supply voltage is cut off, the gree butto I (start) must be pressed to start the machi e up
agai .
4.2 Mechanical safety devices
- With the exceptio of the actual cutti g sectio , the blade is totally protected by a irremovable guard
which ca ’t be removed.
- The product carriage ca o ly be removed if the slice assembly covers the blade a d the graduated k ob
is set to "0" (zero).
- The slice assembly ca o ly be ope ed (usi g the graduated k ob) if the product carriage is secured i its
ormal operati g positio .
- The blade ca o ly be removed usi g the blade-removal tool supplied.
- No e of the safety devices ca be removed; disma tli g or tamperi g with them would make the machi e
u safe, a d result i the ma ufacturer o lo ger bei g respo sible for a y accide ts.
4.3 Testing
- Make sure all the slicer compo e ts are assembled properly.
- Check the ha dwheel securi g the blade guard is locked i place.
- Press the gree start butto a d the red stop butto to check the machi e ca be switched o a d off.
- Check the slidi g of the product carriage a d product press.
- Check th e sharpe i g device works properly.
- Check the ope i g of the slice assembly.
- Make sure the product carriage ca o ly be disassembled with the graduated k ob set to zero, a d that
said k ob remai s locked i place after disassembly.
If there are any hints for defects stop the machine immediately sign it with “DEFECT” and call
your service partner.

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6. USING THE SLICER
5.1 Operating procedure
(Fig.1)
1) Set the graduated k ob "A" to "0" (zero).
2) Move the product carriage "B" as far away from blade "K" as possible.
3) Lift the product press "C" usi g the releva t ha dle.
Set the product dow o the product carriage, lower the product press o to or behi d the product.
4) Select the desired thick ess by mea s of k ob "A".
5) Press the gree butto "I" (start).
6) Push the product carriage to slice the product by mea s of ha dle "D".
7) O ce you have fi ished usi g the machi e, switch it off by pressi g the red butto (stop) a d set the
graduated k ob to "0".
5.2 Option Counting Device
By mea s of the cou ti g device (optio al – o possibility for later upgrade) it is possible to e ter the umber
of cutti g processes.
1) Press key “S”. The first digit i the display is bli ki g.
E ter the requested umber at the first digit with the double arrow key.
2) Press key “S” agai . The seco d digit i the display is bli ki g.
E ter the requested umber at the seco d digit with the double arrow key.
3) Press key “S” agai . The third digit i the display is bli ki g.
E ter the requested umber at the third digit with the double arrow key.
4) Duri g display is still bli ki g, press key “S” agai a d the the key i the middle to save the e try.
5) If the machi e will be started i the automatic modus the cou ti g device cou ts dow .
6) If the e tered umber of cutti g processes is reached, the machi e stops automatically.
If the machi e would be stopped duri g the cou ti g process by ha d, e.g. by replaci g the goods, the rest of
the umber of cutti g processes remai s i the cutti g device.
If the machi e gets restarted, the automatic cutti g a d cou ti g process will be co ti ued.
7. MAINTENANCE AND CARE OF THE SLICER
For the sake of hygie e, the slicer must be kept clea .
The machi e must be disassembled a d clea ed at the e d of each worki g day, a d whe ever the type of
product bei g sliced is cha ged (e.g. cha ge from raw meats to cooked meats) followi g the seque ce
illustrated i fig. 2.
6.1 Cleaning
(Fig. 2) (Fig. 2/A)
1) Isolate the machi e from the power supply by u pluggi g it, or switchi g off the automatic switch located
ear the outlet.
Never settle for simply pressi g the slicer's red "stop" butto .
2) Set the graduated k ob “A” to “0” (Fig. 2/A).
3) Positio ha dwheel "E" i li e with stop "F" a d u screw it completely. The locki g mecha ism e gages
i the stop a d locks the carriage i place. Slide the product carriage u it "B" vertically from its guide.
The slice assembly remai s locked i the "0" positio .

7 Automatic_Automatic-Z-200626-Rev014-UM-e
4) U screw the blade guard faste i g ha dwheel "G" completely, hold the blade guard "H" a d remove it
from the machi e completely.
5) Positio the blade-removal tool "J" (accessory – o sta dard fitti g) i place a d faste it o to the
threaded holes of the blade by mea s of the two ha dwheels "W". Use a screwdriver to u screw the blade
screws, after which use the two ha dwheels to remove the assembly.
6) Clea the blade with warm water a d liquid deterge t, ri se i cold water, dry a d use alcohol to disi fect.
The base a d other parts of the machi e must always be washed with lukewarm water a d liquid
deterge t, a d rubbed with a o -abrasive cloth; ri se i cold water, dry a d use alcohol to disi fect.
Under no circumstances use sodium -hypochlorite - based solutions or abrasive detergents as
they would damage the machine's anodized surfaces.
7) Never put the carriage for clea i g i to dishwasher!
8) Wait with fitti g u til all parts are dried. Otherwise there’s risk for rust formatio
9) The machi e is fitted back together by followi g the disassembly procedure i reverse order.
The carriage and all other removable parts must not be cleaned in a dishwasher.
The blade guard represents a very important safety device and must only be removed when
the blade is fastened in its regular position by means of the screws.
6.2 Lubricating
(Fig. 3)
I order to keep the product press a d carriage slidi g moveme t fluid, the slicer must be lubricated regularly
i the poi ts highlighted i fig. 3; use Vaseli e oil o ly (e. g. MARCOL 82 ESSO or WHITE OIL 105
BERGOIL), apply spari gly but freque tly.
8. SHARPENING OPERATIONS
If the slicer should work properly, the blade must be kept sharp.
Fig. 4 illustrates the correct sharpe i g seque ce.
O ly sharpe the blade whe it is clea . Sharpe i g a dirty blade results i poor sharpe i g a d soils the
sharpe i g device a d wheels. After sharpe i g, use the brush supplied to remove a y traces of dirt from the
wheels. I additio , every si gle grai of sa d must be removed from the blade a d machi e usi g a cloth
dampe ed with alcohol.
Before performi g this operatio , make sure the graduated k ob is set to "0" a d that the machi e is ot
plugged i .
Sharpening is just allowed for standard knives. Long-toothed knives for cutting bread have to
be sharpened by specialised companies.
Sharpening just of fully cleaned and fat-free knives!
Otherwise the knife or the sharpening device could be damaged irreversibly.
7.1 Sharpening the blade
(Fig. 4)
1) Switch off the machi e.
2) Remove the grease from the blade both i side a d out usi g a cloth dampe ed with alcohol.
3) Tur the slice thick ess adjusti g k ob to the left i a ticlockwise directio up to the stop.
4) Mou t the sharpe i g device at the machi e.
It is just allowed to use the sharpening device which was sent with the machine or
sharpening devices of same type.

Automatic_Automatic-Z-200626-Rev014-UM-e 8
For mou ti g the sharpe i g device pull the carriage with carriage arm “B” i the maximum positio to the
user a d hi ge up the remai i g holder “C”. U screw completely the black tur i g k ob of the sharpe i g
device supplied with each machi e with sta dard k ife. The lead the e d of the thread visible ow
through the hole of the thick ess-plate from the side of the carriage, while pulli g the last-slice-device a bit
upwards to the right. The screw o the sharpe i g device by mea s of the tur i g k ob i such a way
that the eck of the sharpe i g device rests upo the upper edge of the thick ess plate.
5) Switch o the motor a d adva ce the sharpe i g wheel carefully with ot too much expe diture of force to
the rotati g blade by tur i g slightly to the right the slice thick ess adjusti g k ob. The co tact must be
affected i such a way that the sharpe i g wheel is also tur i g. Normally a few seco ds are sufficie t to
sharpe the blade i this ma er.
6) Havi g fi ished sharpe i g, switch off the motor, take off the sharpe i g device a d adjust the slice
thick ess to zero agai .
7) Clear blade a d shaft of the last-slice-device thoroughly of adheri g sharpe i g shavi gs with a cloth.
The sharpening operation must be performed by skilled personnel.
Never attempt to clean the blade whilst it is moving.
The sharpening device can no longer sharpen the blade once its diameter is worn down by
6mm.
9. TRAINING
Duri g the machi e's i stallatio , it is absolutely esse tial that a operator of age be trai ed i the regular
use-clea i g-care -sharpe i g of the blade, especially regardi g the hazards which are likely to be
e cou tered if the machi e is used i correctly. The trai i g will be give by readi g the operati g ma ual
very carefully.
10. CLEANING AND MAINTENANCE
The machi e must be clea ed by fully trai ed perso el o ly.
U plug the machi e. Never stop the machi e usi g the red (stop) butto o ly.
Two people are required to ha dle the machi e, usi g the 4 feet as ha dholds.
The blade must be replaced whe the dista ce betwee the blade guard a d the actual blade is o more tha
6mm.
O ly remove the blade usi g the proper blade-removal tool.
Be careful with the blade edge as it is very sharp.
The power supply cable must be replaced by skilled perso el o ly.
The cleaning of the slicer with harmful products liable to affect the health of either operators
or customers is strictly prohibited.
Use products with a degree of acidity (pH 7-8).

9 Automatic_Automatic-Z-200626-Rev014-UM-e
11. STORAGE AND TRANPORT
Keep all origi al parts a d pieces for a eve tual se di g back of the scale i order to avoid a y possible
damage duri g tra sport which automatically leads to o warra ty.
12. DISPOSAL
Waste electrical equipme t do ot belo g i household waste. Devices with this
marki g may ot be disposed of as residual waste, but must be recycled.
13. WARRANTY
ADE will repair or replace this product withi a period of 2 year from date of delivery applyi g to defects occurred
due to poor material or workma ship (i voice is ecessary).
All moveable parts are excluded. The warra ty does ot i clude atural ear, damages caused by i correct or
eglige t ha dli g, overuse or u suitable or improper storage.
The ma ufacturer refuses each direct or i direct respo sibility of the followi g circumsta ces:
- Disregardi g of i structio
- Usage by u trai ed perso el that is ot familiar with the i structio
- Usage that does ot correspo d to the valid prescriptio s
- No authorized modificatio or repair
- Usage of equipme t a d accessories that is ot from ma ufacturer’s origi
The legal rights of the customer are ot hi dered by the agreeme t of this warra ty.
I case of registeri g a complai t, co tact the dealer that has sold the product.