Henny Penny OFE-321 User manual

Executive standard: IEC60335-2-37.2002
OFE321 (OFG321) Series
Open Fryer
INSTRUCTION MANUAL
Read this manual carefully prior to use.
Technology is subject to change without notice.

Contents
1.Safety precautions for electric and gas open fryer ………………1
2. Main technical parameters…………………………………………7
3. Controlling Panel illustration………………………………………8
4. Controlling panel internal parameter setting……………………11
5. Oil pump disassembly detailed diagram…………………………12
6. Schematic diagram of electric heating elements……………… 14
7. Wiring diagram of electric open fryer……………………………16
8. OFG321-322 Series gas open fryer operation method ………18
9. Wiring diagram of OFG321 gas open fryer………………20

Ⅰ. Electric and gas open fryer safety precautions
In order to prevent injuries, electric shock or fire and machine troubles,
please observe the following precautions:
Before using the machine, please read this instruction manual and kept it
well, so that you can refer to it during using or inquiring.
Please carefully read and fully understood the machine on the marking
symbols and signs and comply with it strictly.
Notes about the warnings, warns and noting sign in the instruction manual
and on the machine.
WARNING Ignore this mark, misoperation will cause personal injury or fire
danger.
WARNING Ignore this mark, misoperation will cause Personal injury.
ATTENTION Ignore this mark, misoperation will cause the machine failure,
affect the use performance
WARNING
1. Be sure to use air switch which match with the machine’s specified power.
2. Please do not use your wet hand to touch the power line.
3. Do not put power line under the tables, chairs or other hard compression
facilities, especially the sharp edges of metal
4. The power line is easily damaged under pressed place. Specially, you can’t
put the power line on the passage.
5. When frying food, food should not be too wet. Too much water will cause oil
splash and hurt people.
WARNING
5. The food you fried each time should not be too much. The quantity must be
proper to prevent fire disaster caused by oil spilling.
6. Once you found the power line damaged or scratched, it should be replaced
immediately. Otherwise, it may cause electric shock or fire. When you change
it,YCW model and YZW model flexible oil soft cable is suggested, Wire
diameter must meet the electrical specified power requirements.
7. The user needs to install a power switch which can cut off the electric fully

near the equipment. And power safety wire or fuse also need to be equipped.
To ensure use the electric safely and security of the person, the ground
terminal must be connected with ground wire which is high performance
and met with the safety regulation. The one who ignore this rule, an accident
which loss of life will happen.
8. The socket and the power line that connecting into the switches must meet
with the electrical power requirements for machine. Make sure the power
cable is able to withstand the equipment’s maximum current. If the using
current exceeds the power line's capacity, a fire disaster will be caused.
9. Don’t open the electric box cover. If needed, it should be opened by a
qualified electrician operator, or the danger of inquiry.
10. The equipment is ordinary waterproof appliance with waterproof grade:
IXP3. So don’t washing it with flood of water or spraying waters, or it will cause
person casualties and serious damage to the machine.
11. The oil temperature shall not be more than 200℃, if not fire will be caused.
It will also affect the taste of food, and even affect the hygiene and safety of
food.
12. The electric voltage the equipment used must be in accordance with the
voltage that listed in the date plate. Allowable voltage fluctuation: +5%-+10%,
Ignore this rule can’t use the equipment normally. (Air switch is suggested to
be used)
1. If you use the power supply plug, when you insert it into the socket, please
make sure it is connected quite good, if not, it may cause a fire.
2. In order to prevent accidents, you need to unplug the plug in thunder
thunderstorm season or when you don’t use it.
3. When you unplug the plug, your hands should be dry enough. You’d better
not pull the power wire, otherwise the power line will break off.
4. The equipotent connection terminal is in the back side. If a numbers of
equipments is using in the same time, it should be connected with each
other in order to avoid potential difference and affect the safety of using.
5. When connect, remove or pull the plug, you should disconnect the general
power supply first.
6. Before starting up the equipment, you should check all the electronic
components.
7. Please ask a qualified electrician for installation, electrical connections and
repair
ATTENTION
8. When the machine is heating, your hands are not allowed to touch the
heating elements inside the pot in case of scalded.

9. This equipment should be prevented from rain and moisture
10.It can’t be placed in a corrosive place. And you should prevent it from
shaking. Put it inverted is not allowed.
11.You should pour the liquid edible oil into the pot before using or power on.
The oil level should be higher than the “MIN”level line, But not over the
“MAX”level line, Otherwise, an accidents will be caused and affect life
safety
12.Be far away from inflammable and explosive goods and keep far away from
the open fire place.
13.The second hand oil that full of impurities is not suggested to be used. It
may reduce the boiling point, resulting in excessive smoke and easily
boiling.
Installation notes
ATTENTION
Please do not put or leave this equipment in the following location, so as to
avoid the misoperation failures
1. The unsteady table or counter
2. The place that the temperature is too high or too low.
3. The place that the humidity is too large and the dust is too low.
4. The place that the supply voltage is unstable
5. The place that there is no good grounding device
6. The place that children or juveniles and physical senses handicapped
people can easily touch
7. Pay attention to the environmental pollution. A discharge smoking device
should be installed in the place that the equipment located.
Operation note
ATTENTION
1. The equipment should be operated by designated personnel who master
the equipment’s instruction manual skillfully. This manual is not suitable for
people who are not quite well in physical sense and children.
2. The lid is equipped for the pot’s clean and keeping warm inside. When you
close the lid, make sure there is no water-drop on the lid in case of
dropping in the hot oil, splashing out and hurt people.
3. When the fryer is under working, it can’t be touched by customers. If not,
the customer is easily hurt.
4. Please be careful when you move the equipment. When it is suddenly
breakdown, check it carefully and beating is not allowed.
5. The handle for the basket is at the back side. When it is finished frying, lift
the basket by the handle, hanging it on the lid and filter out the remaining oil.
If you fire some big food, you can put it directly into the pot.

6. The maximum temperature of the equipment is 200℃. When temperature
controller is damaged, the oil temperature go up to 230 ℃, the
overtemperature protection device will work now. It will cut the heating
power supply automatically. You should reset it by hand. You can only reset
it when the oil temperature is go down to 150℃and now the equipment is
heating again.
Faults or abnormal situation notes
WARNING
1. When the equipment is suddenly breakdown or some abnormal situation
has happened, stop using the machine immediately and cut off the power
supply. You must contact with the factory you bought from and tell them
your equipment’s name, model and the faults has happened. Then the
problems can be solved in time.
2. If the equipment is not in a good situation, don’t use it. Don’t dismantle
and repair it by yourself except the daily maintenance. Other repair work
should be done by qualified technicians. If not, electric shock or some big
accident will be happened.
3. You should stop using the equipment if oil is leaking. Contact with the
distributors or ask some people who have experience in repairing.
Ⅱ.Main technical parameters
model
Parameter
OFE-321
OFE-322
OFG-321
OFG-322
Specified
voltage
~3N400V
~3N400V
~220V
~220V
Rated input
power
14.2kw
14.2+13.5kw
700W
900W
Temperature
range
Room
temperature-200℃
Room
temperature
-200℃
50-200℃
50-200℃
capacity
25L
25L+25L
25L
25L+25L
Specified
frequency
50Hz
50Hz
50Hz
Instructions for use

1. Make sure the power installation is normal and check one more time
according to the installation notes.
2. When frying food, make sure the oil level in the frying pot is suitable. Keep
it between “MIN”and “MAX”level. The minimum oil level should be 2 or 3
mm higher than heating elements.
Ⅲ.Controlling panel operation instruction for
OFE-321/322 Open Fryer
1. Panel description
（1）Timer indicator lamp on the left side. When timing, it is light.
（2）Heating indicator lamp. When heating, it is light
（3）Information display window shows the related parameters for setting
and working
（4）Wait indicator lamp. When the heating temperature is not reach to the
required working temperature, it is light. If it is 3℃lower than the
setting temperature, it turns to be dark.
（5）Ready indicator lamp. When the heating temperature is 3℃lower than
the setting temperature, it is light.
（6）Information Inquiry button which can query related working parameters
information. The information displays in information display window.
（7）“+”key for message items or parameter setting
（8）“-“key for message items or parameter setting
（9）Parameter setting key, press it at least 3 seconds then you can go into
parameter setting status.
（10）Timer indicator lamp on the right side. When timing, it is light.

（11）Timer start key on the left side, press it one time, the timer is starting
working.
（12）1-6 program indicator lamps on the left side, it is light when you choose
each program.
（13）1-6 program button on the left side, you can choose each program by
pressing each button.
（14）Instruction window for program items on the left side. When it is noted,
it shows the product name of each program.
（15）Timer start key on the right side, press it one time, the timer is starting
working.
（16）1-6 program indicator lamps on the right side, it is light when you
choose each program
（17）1-6 program button on the right side, you can choose each program by
pressing each button.
（18）Instruction window for program items on the right side. When it is
noted, it shows the product name of each program.
2. Information services
Press the (6)”i” button again and again, information window displays
successively as following:
(1) ”SETPT” ------- Set temperature
(2) “CURR TEMP”-------- Actual temperature
(3) “CLOCK”---------Present time
3. Parameter setting
Press the “P” key more than 3 second, and then go into parameter setting
status. Information window displays as following:
“PROD”-------- Please select the program number, you can choose the
program 1-6 by press”(7)” or “(8)”, then press (9) “P”
key. Information window displays:
“SETPT”------- Set temperature （Temperature range0—200. Press （7）
or (8), Plus and minus temperature, then press (9) “P”
key, information window displays:
“SETTIME” --------set timer time, (time range 0----59min 59 sec), Plus or
minus time parameter by press (7) or (8), after finish
setting the parameter, press (9)”P” for quite a long time,
then you quit the parameter setting status.
(Note:1~3 program item can only set one temperature and one time
which means the left one and the right one’s parameter is same. Program
4~6 can set the time separately for the left and right side. The information
window displays“SETTIME1”and “SETTIME2”to show the different
setting time at left and right.
4. Clock set
Press (6) “i” key for more than 3 second when the equipment is cutoff, then
you can set present clock.

5. Working process
Starting up the machine, information window displays:
“OIL FILLED 1-YES”-------- The pot is full of oil or not? Press “1” show it is
filled, after press “1”, information window displays:
“MELTING 1- EXIT” -------- Melting the oil or not? Quit melting oil by press
“1” key, if not controlling panel is going to heat in melt oil state. When the
temperature is reach to 110 ℃, it will quit the melting oil progress,
information window displays:
“WAITING ”-----It shows waiting. Wait lamp is light, the controlling panel
enter into the normal heating state. When temperature is 3℃lower than
the setting temperature, enter into the ready state. The ready lamp is light
and shows you it can go on working now.
6. Warning
(1) Temperature: The temperature window displays “---------”buzzer and
alarm is warning continuously.
(2) Setting time is over: the time window displays “donE”, buzzer and
alarm is warning continuously.
7. Connection diagram
8. The internal parameter setting
Press P key, then it will be in Password setting status”----0000----“
Input password “0005”Press P key, then it will be in internal parameter
setting status. Now you can choose different parameter by press “P” key; it
will quit if you don’t press the key for 20 seconds. After setting, press P key
to quit
perature proportion (0~99) Set it 0 means two digits control the factory valve:15
SETDB: Heating dead zone (0~9.9) Dead zone downward the factory valve: 2.0
SETTCM: Temperature calculation (0~1) 0: Proportional control 1: PID the factory valve:1
MELTOUT: Melting oil heating output value (0~100) % the factory valve:50

SETTOC: The temperature output mode (0-3) 0: Electric relay output cycle is 30S
1: Electric relay output cycle is 40S
2: Electric relay output cycle is 50S
3: Electric relay output cycle is 60S the factory
valve: 0
SETFILN: oil filtering frequency (0-999) 0: nonuse the factory valve: 10
SETCF: Celsius Fahrenheit temperature switchover (℃/F) the factory valve: ℃
SETMELT: Melting temperature (0-220) ℃/(0-428) F the factory valve: 110℃
LOADCOMP: Time amending ratio (ON/OFF) OFF: nonuse
SETRT: Temperature amending (-99~99) the factory value: 0
SETTMAX: The highest temperature setting(0~220)℃/（0-428）F the factory valve:200℃
SETHP: Tem the factory valve: OFF
9. The lid is movable. It can be removed when using. After using. Close it
well.
10.When the open fryer is not in use, cut off the power supply to ensure
the safety.
11.If you want to clean and drain out the oil in the pot, cut off the power
supply first. Equip the oil tank well under the pot, when the oil
temperature is near to the ordinary temperature, open the drain valve
and clean it. The methods you can refer to Installation Notes (10).
12.In order to make sure the open fryer’s safety and durability, the user
should clean the oil residue and the dirt on the heating elements
regularly, which can keep the oil clean and the heating element is
heating normally for quite a long time. You need to set the detailed
filtering program well in advance on the controlling panel. When you
want to clean, the controlling panel will remind you at that time.
13.On the back side, an oil pump is equipped in lower parts. If you want
filter the oil, turn off the drain valve first. Press the “PUMP”button on
the controlling panel to ON position, now you can start filtering the oil
now. To make sure the oil’s clean and filter up the residue, a clean filter
envelop should be equipped in oil-filter screen. You should change the
filter envelop every time you are filtering. When you turn on the switch
and the pump can’t start up, you must turn off the power immediately.
The pump head may get stuck or the oil in the pot may get frozen. At
this time, you must take the cover for the pump head and clean it, if it
can’t start up for a long time, the motor will burnt out. Dismounting
Illustration you can refer to (1-4).