CDN ProAccurate DT450X User manual

Perfect For
• Thincutsofmeat,shorpoultry
Easy To Use
• 6-8secondresponse
• Data-hold
• Bigdigit
• Temperatureguide
Features
• NSF®Certied
• 2.5mmthintip
• 2.75"/7.0cmstem
• Waterproof
• Shatterproof
• Food-safeABSplasticwithBioCote®
• Stainlesssteelstem
• On/offbutton
• Auto-offafter10minutes
• Sheathcanbeusedashandleextension
• 2-waymounting:pocketclip/hook
• Battery&instructionsincluded
Note:Removestickerfromdisplaybeforeuse.
Note:Inthefollowinginstructions,namesofthecontrol
buttonsareshowninCAPS.Functioninformationthatappears
onthedisplayisshowninBOLD CAPS.
Battery Installation
Thebatteryisinstalled.ReplacebatterywhenLCD
becomesdim.
1.Toreplacebattery,opencirculardooronrear
withacoin.
2.ReplacebatterywithanewLR44,orequivalent.
3.Replacedoorcover.
Operating Instructions
A. Temperature Measurement
1.Removeprotectivesheathfromstembypulling
sheathstraightoff.
2.PressON/OFFtoturntheDT450Xon.
3.Select°For°Ctemperaturedisplaybypressing
the°F/°Cbutton.
4.Thetemperaturesensorisinthebottom0.5"of
thestem.Therefore,insertthestematleast0.5"
intothefoodtoassureanaccuratereading.
B. Data-Hold
1.BeforewithdrawingtheDT450Xfromthe
food,presstheHOLDbutton.Thiswill“hold”
thereadinguntiltheHOLDbuttonispressed
againoruntiltheunitautomaticallyshutsoff.
AnHappearstotherightofthereadingwhen
theholdfeatureisengaged.WhentheHOLD
buttonispressedagain,thedisplayshowsthe
presenttemperature.
2.Afteruse,presstheON/OFFbuttontoturnthe
DT450Xoffandconservebatterylife.
Note:Cleanthethermometerstembeforeeachuse.
Model: DT450X
ProAccurate®
Waterproof Pocket Thermometer
-40 to +450°F/-40 to +230°C

Note for Induction Cooktops:Sometimes,theinduction
cooktopmagneticeldmayinterferewithdigitalthermometers.
Ifthereisinterference,brieyturnofftheinductioncooktopto
getadigitalthermometerreadingoruseadialthermometer.
Important: DO NOT LEAVE THERMOMETER IN HOT
OVEN. HAND WASH AND DRY
Tip:Meatshouldbeallowedto“rest”for10to15minutesafter
itisremovedfromoven.Thisallowstimeforthemeat’sinternal
temperaturetostabilizeandthejuicestoredistribute.Thiswill
resultinaroastthatisbothjuicierandeasiertocarve.
©06-2013ComponentDesignNorthwest,Inc. MadeinChina CD9999222en - 6/13 PROFORMA 614 760-5800
The information in this document has been reviewed and is
believedtobeaccurate.However,neitherthemanufacturernor
itsafliatesassumeanyresponsibilityforinaccuracies,errors
or omissions that may be contained herein. In no event will
themanufactureroritsafliatesbeliablefordirect,indirect,
special,incidental orconsequential damagesarisen byusing
this product or resulting from any defect/omission in this
document,evenifadvisedofthepossibilityofsuchdamages.
The manufacturer and its afliates reserve the right to
make improvements or changes to this document and the
products and services described at any time, without notice
orobligation.
5-Year Limited Warranty:Anyinstrumentthat
provestobedefectiveinmaterialorworkmanship
withinveyearsoforiginalpurchasewillbe
repairedorreplacedwithoutchargeuponreceiptof
theunitprepaidat:CDN,POBox10947,Portland,
OR97296-0947.Thiswarrantydoesnotcover
damageinshipmentorfailurecausedbytampering,
obviouscarelessnessorabuse.
*USDAdoesnotendorseanyproduct,serviceororganization.
Antimicrobialpropertiesarebuilt-in
toinhibitthegrowthofbacteriathat
may affect this product. According
to EPAguidelineswecannot claim
thattheantimicrobialpropertiesin
thisproductprotectusersorothers
against bacteria, viruses, germs,
or other disease organisms. This
product does not protect users or
others against food-borne bacteria. Always clean and wash this
productthoroughlybeforeandaftereachuse.
USDA SAFE FOOD TEMPERATURES
*Beef, Veal, Lamb – well ......160°F...71°C
*Beef, Veal, Lamb – medium ..145°F...63°C
*Beef, Veal, Lamb – rare ......140°F...60°C
Poultry....................165°F...74°C
*Pork/Ham – pre-cooked .....145°F...63°C
Ground Meat ...............160°F...71°C
* 3 minutes rest time
CE Note: This device could be sensitive to electrostatic
discharge.Ifelectrostaticdischargeormalfunctioningoccurs,
pleasere-installthebatterytoresetthisunit.