Goldmedal 2252 User manual

Condiment Warmer
Instruction Manual
Models #2252 & #2253
PartNo.38187
RevisedJune 1996
Cincinnati, OH 45241-4807 USA
Model #2252
Model #2253

SAFETY PRECAUTIONS
NOTE
The information, specifications and illustrations contained in this manual represent
the latest data available at time of publication. Right is reserved to make changes as
required at the discretion of Gold Medal Products Company without notice.
Any alterations to this equipment will void the warranty and
may cause a dangerous situation. NEVER make alterations
to the equipment.
Always wear safety glasses when servicing this equipment.
Machine must be properly grounded to prevent electrical shock
to personnel.
Do NOT immerse the equipment in water.
Always unplug the equipment before cleaning or servicing.
This equipment is designed and sold for commercial use only. This
equipment is not to be used by the consumer in home use. Do not allow
direct contact of this equipment by the public when used in food service
locations. Only personnel trained and experienced in the equipment
operation may operate this equipment.
Carefully read all installation instructions before operating the equipment.
NEVER put your fingers or any object into the heating area.
We do NOT assume any liability for injury due to careless
handling or operation of this equipment.

Condiment Warmers
ALL MODELS #2252 AND #2253
1
Warmer
should not be
operated
without water
in well.
Machine must be properly grounded to prevent shock in case of
electrical problems.
OPERATING INSTRUCTIONS
These warmers are designed for the purpose of warming food.
BEFORE PLUGGING IN UNIT
1. Do not use the warmer without water. Fill water well with 24 oz. of water.
Water does evaporate. With a setting of “HI” water will completely evaporate
in approximately 1 hour.
2. If pre-heating is desired set the heat control knob to “HI” for approximately
10 minutes. Prolonged setting of “HI” could result in overcooking.
3. Insert bowl into well.
4. Plug unit in socket.
5. Set control switch to desired setting.
6. Turn the heat control switch to the “OFF” position when The unit is not in
use. Do not overheat unit.
FOR UNITS EQUIPPED WITH A CONTAINER COVER
The cover is hinged in the center in order to access product without removing entire cover.
TO ATTACH COVER
Place cover directly over container with cover knob facing you. Make sure cover clips are
on the inside of bowl and press firmly until cover “snaps” into place. Cover must be entirely
off for proper cleaning.
INSTALLATION
CHECKING SHIPMENT
Unpack shipping carton and check thoroughly for any damage which may have occurred
during transit. Claims should be filed immediately with the transportation company.
ELECTRICAL REQUIREMENTS
Your Condiment Warmer is 120 Volts, 1500 Watts, 60 Cycle and will draw a maximum of 12.5
Amps. A standard 15 Amp grounded wall receptacle would be sufficient.

Condiment Warmers
ALL MODELS #2252 AND #2253
2
Unplug the machine before cleaning. Do not immerse unit in
water.
CARE AND CLEANING
Clean your machine daily. A clean, well kept machine is one of the best ways of advertising your
product.
Use a mild soap and damp cloth to clean the exterior of the unit.
All utensils and insert bowls should be cleaned with a chlorine or iodine type sanitizer to help
prevent contamination of microorganisms.

Condiment Warmers
ALL MODELS #2252 AND #2253
3
LIGHT BULB & SIGN REPLACEMENT
1. Empty contents of bowl and remove.
2. Turn unit upside-down.
3. Remove the nine screws that hold the bottom plate.
4. Slide sign out from bottom.
5. You now have access to the light bulbs.
HEAT ELEMENT & THERMOSTAT REPLACEMENT
1. Empty contents of bowl and remove.
2. Turn unit upside-down.
3. Remove the nine screws that hold the bottom plate.
4. Remove the two bolts holding the heat/thermostat cover.
5. Diconnect wires from thermostat and or heat element
6. Replace worn or broken parts, rewire per wiring diagram and reassemble.
MAINTENANCE INSTRUCTIONS
THE FOLLOWING SECTIONS OF THIS MANUAL ARE IN-
TENDED ONLY FOR QUALIFIED SERVICE PERSONNEL WHO
ARE FAMILIAR WITH ELECTRICAL EQUIPMENT. THESE ARE
NOT INTENDED FOR THE OPERATOR.
Adequate eye protection must be used when servicing this
equipment to prevent the possibility of injury.
Do NOT immerse the equipment in water.
Unplug your machine before servicing.

Condiment Warmers
ALLMODELS #2252 AND #2253
4
ORDERING SPARE PARTS
1.Identify the desired part by checking it against the photos, illustrations, and/or the parts list.
2.When ordering, please include part number, part name, and quantity desired.
3.Please include your model name and machine serial number (located on the machine
nameplate) with your order.
4.Address all parts orders to:
Parts Department
Gold Medal Products Co.
10700 Medallion Drive
Cincinnati, Ohio 45241-4807
or, place orders at:
[phone]
Fax: [phone]
E-mail: [email protected]

Condiment Warmers
ALL MODELS #2252 AND #2253
5
11 QUART WARMER ASSEMBLY

Condiment Warmers
ALL MODELS #2252 AND #2253
6
PARTS LIST – 11 QUART WARMER
Item No. Part No. Description Quantity
1 38169 Well Body 1
2 38172 Heat Plate 1
3 38168 Heat Element (120V, 1500W) 1
4 38177 Heating Plate Retainer 2
5 38174 Thermostat Mounting Bracket 1
6 87085 Lead–In Cord, 120V 1
7 41033 Pilot Light, 120V Red 1
8 38179 Heat Element Cover 1
9 38173 Cabinet Assembly, Welded 1
10 38105 Sign Cover, Lexan 1
38200 Sign, Paper (Nachos) 1
38106 Sign Cover, Acrylic 1
11 38180 Heat Control Switch 1
12 38138 Baffle 1
13 38175 Well Retainer 5
14 47422 Light Bulb, 7½ Watts, 250V 2
15 75040 Bulb Socket 2
16 38203 Sign Retainer, Welded 1
17 87247 Bumper Rub 4
18 38225 Sign Bracket 1
19 38176 Bottom Plate 1
PARTS NOT SHOWN
38221 Blanket Insulation
38188 Bottom Insulation
38202 Front Panel S.S. (Model #2252 Only)
ACCESSORY PARTS NOT INCLUDED WITH MACHINES
2255 11 Quart Warmer Accessory Kit Includes
38197 Hinged Cover, 11 Quart
38198 11 Quart Food Container
38015 2 Oz. Dipper

Condiment Warmers
ALL MODELS #2252 AND #2253
7
ELECTRICAL SCHEMATIC
MODEL #2252

Condiment Warmers
ALL MODELS #2252 AND #2253
8
ELECTRICAL SCHEMATIC
MODEL #2253 LIGHTED

WARRANTY
WE WARRANT to the original purchaser the Gold Medal equipment sold by us to
be free from defects in material or workmanship under normal use and service. Our
obligation under this warranty shall be limited to the repair or replacement of any
defective part for a period of six (6) months from the date of sale to the Original
Purchaser with regard to labor and two (2) years with regard to parts and does not
cover damage to the equipment caused by accident, alteration, improper use, volt-
age, abuse, or failure to follow instructions.
THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES EXPRESSED
ORIMPLIED,ANDOFALLOTHEROBLIGATIONS OR LIABILITIES ON OUR
PART, INCLUDING THE IMPLIED WARRANTY OF MERCHANTIBILITY.
THERE ARE NO WARRANTIES WHICH EXTEND BEYOND THE DESCRIP-
TION ON THE FACE HEREOF. We neither assume, nor authorize any other person
to assume for us, any other obligation or liability in connection with the sale of said
GOLD MEDAL equipment or any part thereof.
The term “Original Purchaser” as used in this warranty shall be deemed to mean that
person, firm, association, or corporation who was billed by the GOLD MEDAL
PRODUCTS COMPANY, or their authorized distributor for the equipment.
THIS WARRANTY HAS NO EFFECT AND IS VOID UNLESS THE ORIGINAL
PURCHASERFIRSTCALLSGOLDMEDALPRODUCTSCOMPANY AT 1-800-
428-2676 TO DISCUSS WITH OUR SERVICE REPRESENTATIVE THE EQUIP-
MENT PROBLEM, AND, IF NECESSARY, FOR INSTRUCTIONS CONCERN-
ING THE REPAIR OR REPLACEMENT OF PARTS.
NOTE: This equipment is manufactured and sold for commercial use only.
GOLD MEDAL PRODUCTS COMPANY
10700 Medallion Drive
Cincinnati, OH 45241-4807 USA