Goldmedal 4211 User manual

© 2018 Gold Medal Products Co. Part No. 38065
10700 Medallion Drive, Cincinnati, Ohio 45241-4807 USA
Caramel Apple-Dip Warmer
Model No. 4211
Instruction Manual

Caramel Apple Dip
Warmer Model No. 4211
Page 2
gmpopcorn.com
Table of Contents
SAFETY PRECAUTIONS ............................................................................................................................. 3
INSTALLATION INSTRUCTIONS .............................................................................................................. 5
Inspection of Shipment ..............................................................................................................................................5
Manual ................................................................................................................................................................................5
Model Description ........................................................................................................................................................5
Items Included with this Unit..................................................................................................................................5
Setup ...................................................................................................................................................................................6
Electrical Requirements ............................................................................................................................................6
Before You lug In Machine .....................................................................................................................................6
OPERATING INSTRUCTIONS .................................................................................................................... 7
Controls and Their Functions .................................................................................................................................7
Operating rocedure ...................................................................................................................................................7
Care and Cleaning ................................................................................................................................. 8
MAINTENANCE INSTRUCTIONS .............................................................................................................. 9
OR ERING SPARE PARTS....................................................................................................................... 10
Cabinet Exterior/Interior View........................................................................................................................... 11
Safety Labels................................................................................................................................................................. 12
Accessories.................................................................................................................................................................... 12
Wiring iagram ................................................................................................................................... 13
WARRANTY................................................................................................................................................ 14

Caramel Apple Dip
Warmer Model No. 4211
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SAFETY PRECAUTIONS
DANGER
Machine must be properly grounded to prevent electrical shock to personnel.
Failure to do so could result in serious injury, or death.
DO NOT immerse any part of this equipment in water.
DO NOT use excessive water when cleaning.
Keep cord and plug off the ground and away from moisture.
Always unplug the equipment before cleaning or servicing.
Make sure all machine switches are in the OFF position before plugging the
equipment into the receptacle.
008_051514
DANGER
Improper installation, adjustment, alteration, service, or maintenance can
cause property damage, injury, or death. Any alterations to this equipment
will void the warranty and may cause a dangerous condition. This appliance
is not intended to be operated by means of an external timer or separate
remote-control system. NEVER make alterations to this equipment. Read the
Installation, Operating, and Maintenance Instructions thoroughly before
installing, servicing, or operating this equipment.
014_020416
WARNING
To avoid burns, DO NOT touch heated surfaces.
DO NOT place or leave objects in contact with heated surfaces.
009_092414
WARNING
ALWAYS wear safety glasses when servicing this equipment.
010_010914
WARNING
No user serviceable parts inside. Refer servicing to qualified service
personnel.
011_051514
WARNING
Read and understand operator’s manual and all other safety instructions
before using this equipment. To order copies of the operator’s manual go to
gmpopcorn.com or write to Gold Medal Products Co., 10700 Medallion Drive,
Cincinnati, OH 45241 USA 1-(800)-543-0862
022_060215

Caramel Apple Dip
Warmer Model No. 4211
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WARNING
DO NOT allow direct contact of this equipment by the public when used in
food service locations. Only personnel trained and experienced in the
equipment operation may operate this equipment.
Carefully read all instructions before operation.
012_010914
WARNING
This machine is NOT to be operated by minors.
007_010914
Note: Improvements are always being made to Gold Medal’s equipment. This information
may not be the latest available for your purposes. It is critical that you call Gold Medal’s
Technical Service Department at 1-800-543-0862 for any questions about your
machine operations, replacement parts, or any service questions. (Gold Medal
roducts Co. does not assume any liability for injury due to careless handling and/or
reckless operation of this equipment.) General images may be used in manual for
reference only.

Caramel Apple Dip
Warmer Model No. 4211
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INSTALLATION INSTRUCTIONS
Inspection of Shipment
After unpacking, check thoroughly for any damage which may have occurred in transit. Claims
should be filed immediately with the transportation company. The warranty does not cover
damage that occurs in transit, or damage caused by abuse, or consequential damage due to the
operation of this machine, since it is beyond our control (reference warranty in back of manual).
Manual
Read and understand the operator’s manual and all other safety instructions before using this
equipment. To order copies of the operator’s manual go to gmpopcorn.com or write to Gold
Medal roducts Co., 10700 Medallion Drive, Cincinnati, OH 45241 USA 1-(800)-543-0862.
Model Description
This machine is designed to use with either a standard #10 can (the can the caramel dip comes
in), or a stainless steel insert bowl, Item No. 2194 (sold separately).
Items Included with this Unit
Other accessories for making caramel apples available for purchase separately (not included
with unit).
1. Quicker Dipper (Caramel Apple Hot Wand) – Item #4777
2. Candy Thermometer – Item #4300
3. Settersticker – Item #4006
4. Candy Apple Sticks – Item #4005
5. Stainless Steel Insert Bowl – Item #2194
Instruction
Manual
Registration
Warranty Card
Can Holder w/Spring
( N 38540)
3/4 oz. ipper
( N 38129) Bowl Platform
( N 38120)
Lock Ring
( N 38031)
Lid w/Knob
( N 38042)

Caramel Apple Dip
Warmer Model No. 4211
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Setup
This unit has been tested at the factory.
1. Remove all packaging and tape prior to operation.
2. lace unit on a sturdy, level base.
3. After setup, unit should be cleaned prior to use (see Care and Cleaning section).
Electrical Requirements
The following power supply must be provided (reference unit Data late):
120 V~, 60 Hz
DANGER
Machine must be properly grounded to prevent electrical shock to personnel.
Failure to do so could result in serious injury, or death.
DO NOT immerse any part of this equipment in water.
DO NOT use excessive water when cleaning.
Keep cord and plug off the ground and away from moisture.
Always unplug the equipment before cleaning or servicing.
Make sure all machine switches are in the OFF position before plugging the
equipment into the receptacle.
008_051514
A certified electrician must furnish sufficient power for proper machine operation and install any
supplied receptacle. We recommend this equipment be on a dedicated and protected circuit.
Failure to wire properly will void the warranty and may result in damage to the machine. It is Gold
Medal roducts Co.’s recommendation that this machine be plugged directly into a wall outlet. The
use of extension cords is not recommended due to safety concerns, and may cause sacrificed
and/or reduced performance. Make sure cord is located to prevent a trip hazard or unit upset.
Before You Plug In Machine
1. Make sure all machine switches are OFF before plugging equipment into receptacle.
2. Make sure wall outlet can accept the grounded plugs (where applicable) on the power
supply cord.
3. The wall outlet must have the proper polarity. If in doubt, have a competent
electrician inspect the outlet and correct if necessary.
4. O NOT use a grounded to un-grounded receptacle adapter (where applicable).
5. Install unit in a level position.
CAUTION
If the supply cord is damaged, it must be replaced by Gold Medal Products Co.,
its service agent or similarly qualified persons in order to avoid a hazard.
039_080614

Caramel Apple Dip
Warmer Model No. 4211
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OPERATING INSTRUCTIONS
Controls and Their Functions
ON/OFF SWITCH
Two position ON/OFF switch, supplies power to the unit.
TEMPERATURE CONTROL KNOB
Left and Right Temperature Control Knobs are used to set the warming temperature for
the caramel apple dip. The temperature controls operate the warming cans separately.
Operating Procedure
Supplies Needed: Clean, dry, room temperature apples; Midway’s Finest Caramel Apple Dip
#4224 or Mom’s Homestyle #4120; Chopped Nuts (Optional)
1. lace a can holder w/spring into each machine reservoir.
2. lace opened cans of caramel apple dip into the can holders.
3. Fill the Caramel Apple Dip reservoirs with hot water, to within 2 inches of top of the
can. lace lock-rings over cans, push down to lock in place. O NOT operate the
warmer without water in the well.
4. Turn ower Switch ON.
5. Set Heat Control Knobs on at least the “B” position.
6. lace Quicker Dipper in one of the cans. (This will reduce melting time from 3 hours,
down to 1 hour.)
7. Adjust temperature as needed to heat caramel to 170°F (77°C). Best temperature for
dipping apples is between 170 and 175°F (77 to 79.5°C). At 180°F (82°C) caramel
begins to darken.
8. Skewer apples using Settersticker and candy apple sticks.
9. Dip apple in caramel, including 1/2” up onto stick. ull apple out and spin to remove
excess caramel.
10. Scrape off (almost to apple skin) bottom 1/3 of caramel from apple.
11. Dip apple in chopped nuts, if desired.
12. lace on waxed paper to cool.
13. Dip the next apple.
Temperature
Control Knob
Temperature
Control Knob
On/Off
Switch

Caramel Apple Dip
Warmer Model No. 4211
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Care and Cleaning
DANGER
Machine must be properly grounded to prevent electrical shock to personnel.
DO NOT immerse in water. DO NOT clean appliance with a water jet.
Always unplug the equipment before cleaning or servicing.
025_111616
WARNING
To avoid burns, DO NOT touch heated surfaces.
DO NOT place or leave objects in contact with heated surfaces.
009_092414
Good sanitation practice demands that all food preparation equipment be cleaned regularly (only
use non-toxic, food grade cleaners). A clean looking, well-kept machine is one of the best ways of
advertising your product.
Follow the directions below to clean and sanitize unit each day after use.
1. Turn machine OFF, unplug unit and allow it to cool before attempting to clean.
2. Do not leave water in pans overnight. Clean all pans/accessories in order to sanitize
them before each use.
3. Clean outside of unit with a soft cloth, slightly dampened with soap and hot water.
4. Wipe stainless steel parts with a clean cloth and cleaner designed for stainless steel,
such as Gold Medal Watchdog Stainless Cleaner (Item No. 2088).
O NOT use oven cleaners or abrasive materials as they will damage parts of machine.

Caramel Apple Dip
Warmer Model No. 4211
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MAINTENANCE INSTRUCTIONS
DANGER
Machine must be properly grounded to prevent electrical shock to personnel.
Failure to do so could result in serious injury, or death.
DO NOT immerse any part of this equipment in water.
DO NOT use excessive water when cleaning.
Keep cord and plug off the ground and away from moisture.
Always unplug the equipment before cleaning or servicing.
Make sure all machine switches are in the OFF position before plugging the
equipment into the receptacle.
008_051514
DANGER
Improper installation, adjustment, alteration, service, or maintenance can
cause property damage, injury, or death. Any alterations to this equipment
will void the warranty and may cause a dangerous condition. This appliance
is not intended to be operated by means of an external timer or separate
remote-control system. NEVER make alterations to this equipment. Read the
Installation, Operating, and Maintenance Instructions thoroughly before
installing, servicing, or operating this equipment.
014_020416
WARNING
No user serviceable parts inside. Refer servicing to qualified service
personnel.
011_051514
CAUTION
THE FOLLOWING SECTIONS OF THIS MANUAL ARE INTENDED ONLY
FOR QUALIFIED SERVICE PERSONNEL WHO ARE FAMILIAR WITH
ELECTRICAL EQUIPMENT. THESE ARE NOT INTENDED FOR THE
OPERATOR.
027_010914

Caramel Apple Dip
Warmer Model No. 4211
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ORDERING SPARE PARTS
1. Identify the needed part by checking it against the photos, illustrations, and/or
parts list. (General images may be used in manual for reference only.)
2. Use only approved replacement parts when servicing this unit.
3. When ordering, please include part number, part name, and quantity needed.
4. lease include your model number, serial number, and date of manufacture (located
on the machine nameplate/data plate) with your order.
5. Address all parts orders to arts Department, Gold Medal roducts Co., 10700
Medallion Drive, Cincinnati, Ohio 45241-4807
or place orders by phone or online:
hone: (800) 543-0862
(513) 769-7676
Fax: (800) 542-1496
(513) 769-8500
E-mail: inf[email protected]
Web age: gmpopcorn.com

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Warmer Model No. 4211
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Cabinet Exterior/Interior View
Item
Part escription Part Number
4211
1 KNOB, HEAT CONTROL 87049
2 TEM ERATURE SCALE 38303
3 ROCKER SWITCH 42532
4* OWER SU LY CORD 22038
5 STRAIN RELIEF 44073
6 WATER TANK ASSY 38029
7 RUBBER FOOT 87247
8 BOTTOM COVER 38080
9 HEAT ELEMENT 38012
10 ELEMENT S RING (two on each tank) 38033
11 THERMOSTAT (Heat Control) 38227
12 TINNERMAN FASTENER 47299
13 8-32 X 1/2 SLT HWH T/S (Screws) 49379
Unit – Controls View
1
2
3
5
4*
6
8
7
12, 13
3 9 11
10
Bottom Cover View
Bottom Interior
-
Element and Controls View
*CAUTION: If supply cord
is damaged, it must be
replaced by Gold Medal
Products Co., its service
agent, or similarly
qualified persons in
order to avoid a hazard.

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Warmer Model No. 4211
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Safety Labels
Item
Part escription Part Number
1 LBL CAUTION DISCONNECT R 87149
2 LABEL SAFE O ERATING INST 47010
3 LBL WARN DISCONNECT OWER 74119
4 SERVICE LABEL 87935
5 LABEL, CAUTION HOT 38201
6 MAIN GROUND LABEL 42375
7 LABEL,CAUTION WATER LEVEL 38034
8 WARNING LABEL CORD 68720
Accessories
Item
Part escription Part Number
4211
1 CAN HOLDER W/S RING 38540
2 3/4 OZ DI ER 38129
3 BOWL LATFORM 38120
4 LID W/KNOB 38042
5 KNOB LID LIFT 47120
6 LOCK RING 38031
1
2
3
2
Unit Labels
1
8
Power Cord Label
3
6 5
4
7
4
5
6

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Warmer Model No. 4211
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Wiring Diagram
Model No. 4211

Caramel Apple Dip
Warmer Model No. 4211
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WARRANTY
© 2018 – The text, descriptions, graphics, layout, and other material in this publication are the exclusive property of
Gold Medal Products Co. and shall not be used, copied, reproduced, or published in any fashion, including website
display, without its express written consent.
WARRANTY
Gold Medal Products Co. warrants to the original purchaser each item of its manufacture to
be free of defects in workmanship and material under normal use and service. Gold Medal
Products Co.’s obligation under this warranty is limited solely to repairing or replacing parts,
f.o.b. Cincinnati, Ohio, which in its judgment are defective in workmanship or material and
which are returned, freight prepaid, to its Cincinnati, Ohio factory or other designated point.
Except for “Perishable Parts” on specific machines, the above warranty applies for a period
of two (2) years from the date of original sale to the original purchaser of equipment when
recommended operating instructions and maintenance procedures have been followed. These
are packed with the machine. Parts warranty is two (2) years, labor is six (6) months.
THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES EXPRESSED OR
IMPLIED, AND OF ALL OTHER OBLIGATIONS OR LIABILITIES ON OUR PART,
INCLUDING THE IMPLIED WARRANTY OF MERCHANTABILITY. THERE ARE
NO WARRANTIES WHICH EXTEND BEYOND THE DESCRIPTION ON THE FACE
HEREOF. In no event shall Gold Medal Products Co. be liable for special, incidental or
consequential damages. No claim under this warranty will be honored if the equipment covered
has been misused, neglected, damaged in transit, or has been tampered with or changed in any
way. No claim under this warranty shall be honored in the event that components in the unit at
the time of the claim were not supplied or approved by Gold Medal Products Co. This warranty
is effective only when electrical items have been properly attached to city utility lines only at
proper voltages. This warranty is not transferable without the written consent of Gold Medal
Products Co.
The term “Original Purchaser” as used in this warranty shall be deemed to mean that person,
firm, association, or corporation who was billed by the GOLD MEDAL PRODUCTS CO.,
or their authorized distributor for the equipment.
THIS WARRANTY HAS NO EFFECT AND IS VOID UNLESS THE ORIGINAL
PURCHASER FIRST CALLS GOLD MEDAL PRODUCTS CO. AT 1-800-543-0862 TO
DISCUSS WITH OUR SERVICE REPRESENTATIVE THE EQUIPMENT PROBLEM,
AND, IF NECESSARY, FOR INSTRUCTIONS CONCERNING THE REPAIR OR
REPLACEMENT OF PARTS.
NOTE: This equipment is manufactured and sold for commercial use only.
10700 Medallion Drive, Cincinnati, Ohio 45241-4807 USA
gmpopcorn.com
Phone: (800) 543-0862 Fax: (800) 542-1496
(513) 769-7676 (513) 769-8500
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