Skymsen Esb-super User manual

INSTRUCTION MANUAL

JUICE EXTRACTOR, STAINLESS STEEL, STAINLESS STEEL LIQUID

CHAMBER

MODEL

ESB-SUPER

2

SUMMARY

1. Introducon ...................................................................................... 3

1.1 Safety .................................................................................................................... 3

1.2 Main Components ................................................................................................. 5

1.3 Technical Characteristcs ......................................................................................... 6

2. Instalaon and Pre-Operaon............................................................ 6

2.1 Installaon ............................................................................................................ 6

2.2 Pre Operaon ........................................................................................................ 7

3. Operaon .......................................................................................... 7

3.1 Starng.................................................................................................................. 7

3.2 Feeding Procedures ............................................................................................... 7

3.3 Cleaning and Sanizing .......................................................................................... 7

3.4 Cauons with Stainless Steel: ................................................................................ 9

4. General Safety Pracces .................................................................. 10

4.1 Basic Operaon Pracces......................................................................................10

4.2 Safety Procedures and Notes before Switching the Machine ON ...........................11

4.3 Roune Inspecon................................................................................................11

4.7 Warning................................................................................................................12

4.4 Operaon .............................................................................................................12

4.5 Aer Finishing The Work.......................................................................................12

4.6 Maintenance ........................................................................................................12

5. Analysis and Problems Solving......................................................... 13

5.1 Problem, causes and soluons..............................................................................13

6. Applicable Norms ............................................................................ 15

7. Maintenance ................................................................................... 15

8. Electric Diagram............................................................................... 16

3

1. Introducon

1.1 Safety

The Juice Extractor Model ESB-SUPER are machines simple to use and to clean. However

for your safety maintenance, cleaning or any other service shall be made only by duly

trained people with the extractor unplugged. Read the following instrucons in order to

avoid accidents:

1.1.1 Read carefully all the instrucons

1.1.2 To avoid electric shock risk and damages to the equipment , never operate it wearing

wet clothes or shoes , resng on wet surfaces , nor plunge it in water or any other liquid ,

and do not throw water directly on the equipment.

1.1.3 Any equipment shall always be operated under supervision, principally when used

near children.

1.1.4 Unplug the equipment from electric source when: it is not being used, before cleaning

or before to insert or remove accessories, and when any maintenance or service is to be

done.

1.1.5 Do not operate any equipment having a damaged cord or plug. The cord shall not rest

on hot surfaces nor on table edges

1.1.6 If your equipment is failing or has been dropped or damaged any way, take it to

Technical Assistance to repair, or for electric or mechanical adjustment.

1.1.7 Using accessories not recommended by the manufacturer, may cause personal

injuries.

1.1.8 Before to switch ON the extractor check if the crown # 09 or 10 (Pic. 01) and the liquid

chamber # 02 (Pic. 01) are well ed on their posions .

4

IMPORTANT

This equipment must not be used by individuals with reduced physical, sensorial or

mental capabilies nor children. Individuals without propper trainning and

experience must not operate this equipment unless they receive propper trainning

and instrucons or are operang it under the supervision of a person who is

responsible for their safety.

IMPORTANT

We recommend that children must be constantly monitored to make sure they are

not playing with the equipment.

IMPORTANT

Never spray water directly upon the equipment.

IMPORTANT

If any emergency shall arise the plug must be disconnected from the electrical grid.

IMPORTANT

Make sure the electric cord is in perfect usage condions. In case it is not, have it

replaced by another that complies with the technical and safety specicaons. This

replacement must be carried out by qualied personnel and must aend the local

safety standards.

5

1.2 Main Components

All components are made with carefully selected materials, in accordance with Siemsen

experience and standard tesng procedures.

PICTURE - 01

01 - Lid

02 - Liquid Chamber

03 - Motor Support Flange

04 - Motor Housing

05 - Base

06 - ON/OFF Switch

07 - Sieve

08 - Cup

09 - Small Crown

10 - Large Crown

01

04

03

06

05

07

08

02

10 09

6

2. Instalaon and Pre-Operaon

2.1 Installaon

2.1.1 Placing

The equipment must be placed on to a levelled stable surface approximately 850 mm

high.

850 mm

TABLE 01

CHARACTERISTICS UNIT ESB-SUPER

Average Producon Oranges /min. 15

Voltage V 110

Frequency Hz 60

Power Rang W 370

Consumpon kW/h 0,37

Height mm 400

Width mm 250

Depth mm 300

Net Weight kg 10,5

Shipping Weight kg 11,5

Speed rpm 1750

1.3 Technical Characteristcs

2.1.2 Electrical Installaon.

The equipment has been designed to operate 110 Volts. When you receive the equipment

check the voltage indicated on the cord label

The power plug has 2 (two) round pins and one at pin the last one is the ground . All the

3 (three) pins must be properly connected.

7

2.2 Pre Operaon

Before to use the equipment all the parts to be in contact with the product shall be washed

with water and neutral soap (see item 3.3 Cleaning).

Make sure the equipment is stable on the working surface .

3. Operaon

3.1 Starng

Make sure the Crown is properly ed.

To start the operaon, turn on the ON/OFF Switch # 05 (Pic-1), located on the Base # 06

(Pic-01).

IMPORTANT

Always wait unl the motor complete stop before changing the crown.

3.2 Feeding Procedures

Juice Extractors work with high speed. First, cut the oranges or the lemons in two halves.

Turn the machine on, hold half of the fruit and press it down rmly against the crown # 09

or # 10 (Pic-01) and the juice will run into the cup # 08 (Pic-1) going rst through the sieve

# 07 (Pic-01).

3.3 Cleaning and Sanizing

IMPORTANT

Make sure the network voltage is the same as indicated on the cord label.

IMPORTANT

Never clean the machine when it is connected to the power point, always unplug

the machine before cleaning.

8

The equipment shall be totally cleaned and sanized :

- Before to be used rst me

- Aer every day’s operaon

-When it has not been used during a long me

- Before to operate it aer a long period unused

Some parts of the equipment may be removed for cleaning , such as:

- Lid

- Juice Chamber

-Crowns

Remove the Lid # 01 (Pic. 01 ), the Large Crown # 09 or the Small Crown # 10 (Pic. 01 ) and

aer the Juice Chamber # 02 (Pic. 01)

Wash all the parts with water and neutral soap .

To assemble follow the inverse path.

IMPORTANT

Never use water jets to wash rhe extractor.

9

3.4 Cauons with Stainless Steel:

The Stainless Steel may present rust signs, which ARE ALWAYS CAUSED BY EXTERNAL

AGENTS, especially when the cleaning or sanizaon is not constant and appropriate.

The Stainless Steel resistance towards corrosion is mainly due to the presence of chrome,

which in contact with oxygen allows the formaon of a very thin protecve coat. This

protecve coat is formed through the whole surface of the steel, blocking the acon of

external corrosive agents.

When the protecve coat is broken, the corrosion process begins, being possible to avoid

it by means of constant and adequate cleaning.

Cleaning must always be done immediately aer using the equipment. For such end, use

water, neutral soap or detergent, and clean the equipment with a so cloth or a nylon

sponge. Then rinse it with plain running water, and dry immediately with a so cloth, this

way avoiding humidity on surfaces and especially on gaps.

The rinsing and drying processes are extremely important to prevent stains and corrosion

from arising.

IMPORTANT

Acid soluons, salty soluons, disinfectants and some sterilizing soluons

(hypochlorites, tetravalent ammonia salts, iodine compounds, nitric acid and

others), must be AVOIDED, once it cannot remain for long in contact with the

stainless steel.

These substances aack the stainless steel due to the CHLORINE on its composion,

causing corrosion spots (ping).

Even detergents used in domesc cleaning must not remain in contact with the stainless

steel longer than the necessary, being mandatory to remove it with plain water and then

dry the surface completely.

Use of abrasives:

Sponges or steel wool and carbon steel brushes, besides scratching the surface

and compromising the stainless steel protecon, leave parcles that rust and react

contaminang the stainless steel. That is why such products must not be used for cleaning

and sanizaon. Scrapings made with sharp instruments or similar must also be avoided.

Main substances that cause stainless steel corrosion:

Dust, grease, acid soluons such as vinegar, fruit juices, etc., saltern soluons (brine),

blood, detergents (except for the neutral ones), common steel parcles, residue of sponges

or common steel wool, and also other abrasives.

10

IMPORTANT

If any recommendaon is not applicable to your equipment, please ignore it.

4. General Safety Pracces

The following safety instrucons are addressed to both the operator of the machine as

well as the person in charge of maintenance.

The machine has to be delivered only in perfect condions of use by the Distributor to the

user. The user shall operate the machine only aer being well acquainted with the safety

procedures described in the present manual. READ THIS MANUAL WITH ATTENTION.

4.1 Basic Operaon Pracces

4.1.1 Dangers

Some areas of the electric device have parts that are connected or have parts connected

to high voltage. These parts when touched may cause severe electrical shocks or even be

lethal.

Never touch manual commands such as switches, buons, turning keys and knobs with

your hands wearing wet clothes and/or wet shoes. By not following these instrucons

operator could be exposed to severe electrical shocks or even to a lethal situaon.

4.1.2 Warnings

* The operator has to be well familiar with the posion of ON/OFF Switch to make sure the

Switch is easy to be reached when necessary.

* Before any kind of maintenance, physically remove plug from the socket.

* Provide space for a comfortable operaon thus avoiding accidents.

* Water or oil spilled on the oor will turn it slippery and dangerous. Make sure the oor

is clean and dry.

* Before using any commands (switch, buons, lever), be sure it is the correct one. In case

of doubt, consult this manual.

* Never touch any manual commands (switch, buons, lever) unadvisedly.

* If any work is to be made by two or more persons, coordinaon signs will have to be

given for each operaon step. Every step of the operaon shall be taken only if a sign has

been made and responded.

4.1.3 Advices

* In case of power shortage, immediately switch the machine o.

* Use recommended or equivalent lubricants, oils or greases.

* Avoid mechanical shocks, once they may cause damages or bad funconing.

* Avoid water, dirt or dust contact to the mechanical and electrical components of the

machine.

* DO NOT change the standard characteriscs of the machine.

11

* DO NOT remove, tear o or maculate any safety or idencaon labels stuck on the

machine. If any labels have been removed or are no longer legible, contact your nearest

dealer for replacement.

4.2 Safety Procedures and Notes before Switching the Machine ON

IMPORTANT

Carefully read ALL INSTRUCTIONS of this manual before turning the machine ON.

Be sure to well understand all the informaon contained in this manual. If you

have any queson contact your supervisor or your nearest Dealer.

4.2.1 Danger

An electric cable or electric wire with damaged jacket or bad insulaon might cause

electrical shocks as well as electrical leak. Before use, check the condions of all wires

and cables.

4.2.2 Advices

Be sure to well understand all the informaon contained in this manual. Every operaon

funcon or procedure has to be thoroughly clear.

Before using any commands (switch, buons, lever), be sure it is the correct one. In case

of doubt, consult this manual.

4.2.3 Precauons

The electric cable has to be compable with the power required by the machine.

Cables touching the oor or close to the machine need to be protected against short

circuits.

The oil reservoirs have to be lled unl the indicated level. Check and rell if necessary.

OBSERVATION

For your own safety read all the machine sckers.

4.3 Roune Inspecon

4.3.1 Advice

When checking the tension of the belts or chains, DO NOT insert your ngers between the

belts and the pulleys and nor between the chain and the gears.

4.3.2 Precauons

Check the motor and sliding or turning parts of the machine in case of abnormal noises.

Check the tension of the belts and chains and replace the set when belts or chains show

signs of wearing.

12

IMPORTANT

Always remove the plug from the socket in any emergency situaon.

4.7 Warning

Electrical or mechanical maintenance has to be undertaken by qualied personnel. The

person in charge of maintenance has to be sure that the machine is under TOTAL SAFETY

condions when working.

When checking the tension of belts or chains DO NOT insert your ngers between belts

and pulleys, nor between the chains and gears.

Check protecons and safety devices to make sure they are working properly.

4.4 Operaon

4.4.1 Warnings

Do not use the machine with long hair that could touch any part of the machine. This might

lead to a serious accident. Tie your hair up well and/or cover it with a scarf.

Only trained or skilled personnel shall operate this machine.

Never touch turning parts with your hands or any other way, NEVER operate the machine

without any original safety devices under perfect condions.

4.5 Aer Finishing The Work

4.5.1 Precauons

Always TURN THE MACHINE OFF before cleaning by removing the plug from the socket.

Never clean the machine unless it has come to a complete stop.

Put all the components back to their funconal posions before turning the machine ON

again.

Check the level of oil.

Do NOT insert your ngers in between belts and pulleys nor chains and gears.

4.6 Maintenance

4.6.1 Danger

Any maintenance with the machine in working situaon is dangerous. TURN IT OFF BY

PULLING THE PLUG OFF THE SOCKET DURING MAINTENANCE.

13

5. Analysis and Problems Solving

5.1 Problem, causes and soluons

The Juice Extractor Mod. ESB-SUPER were designed to operate with the need of minimum

maintenance but the natural wearing caused by long use of the equipment may occasionally

cause some malfuncons.

If such problem occurs with your mixer refer to Table 02 in which the most common

situaons are listed with recommended soluons.

14

TABLE 02

PROBLEMS CAUSES SOLUTIONS

- The machine does not start.

- Electric energy shortage;

- Problem with the internal or

external wiring

- Check electric Energy source.

- Call Technical Assistance.

- Burnt smell or smoke. - Problem with the internal or

external wiring. - Call Technical Assistance.

- The equipment switches

ON but when the product is

placed it stops or turn slowly.

- Problem with the Electric

motor.

- Crown grove worn out or

broken.

- Call Technical Assistance;

- Change the crown .

- Damaged cord - failure during product

transportaon. - Call Technical Assistance.

- Unusual noises. - Damaged bearings. - Call Technical Assistance.

15

6. Applicable Norms

Brazilian Norm ABNT NBR NM 60335-1

IEC Norm 60335-2-64

7. Maintenance

Maintenance must be considered a set of procedures with the purpose to keep the

equipment best operang condions , therefore increasing the equipment life and safety.

* Cleaning – check item 3,3 Cleaning

* Wiring - Check all wires regarding deteriorate condions as well as all electric contacts

(terminals) regarding ghtening and corrosion .

*Contacts – ON/OFF switches, emergency buon, reset buon , electronic circuits etc ,

check the equipment in order to assure that all components are correctly working and the

equipment operaon is normal .

* Installaon – make sure the installaon followed item 2.1 instrucons

1 - Each month check :

- Check the electrical installaon

- Measure the voltage at the socket

- Measure the working current and match it with the nominal current

- Check the ghtening of all electric terminals to avoid bad contacts

- Check electric motor sha clearance

- Check the wiring for overeang , insulaon failures and mechanical damages .

2 - Each three month checks

- Check electrical components such as ON/OFF switch, emergency buon , reset buon,

electronic electric circuits , overeang, insulaon failings, or mechanical damages

- Check bearings clearances

- Check retainers, O’rings, V’rings and other sealings.

16

8. Electric Diagram

17

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18

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19

___________________________________________________________

- BESIDES THIS EQUIPMENT, A COMPLETE RANGE OF OTHER PRODUCTS ARE MANUFACTURED , CONSULT OUR DEALERS

- DUE TO THE CONSTANT IMPROVEMENTS INTRODUCED TO OUR EQUIPMENTS , THE INFORMATION CONTAINED IN THE PRESENT

INSTRUCTION MANUAL MAY BE MODIFIED WITHOUT PREVIOUS NOTICE .

WWW.SKYMSEN.COM

51865.4 - ENGLISH

Data de Correção: 07/10/2020

Metalúrgica Skymsen Ltda.

Rodovia Ivo Silveira, nº 9525 - Volta Grande

88355-202 - Brusque - Santa Catarina

Fone: +55 47 3211 6000 - Fax: +55 47 3211 6020

www.skymsen.com - [email protected]

Skymsen ESB-SUPER User manual

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